Worldwide Food Special Again | Ashens

[Music] International Food special yes it's time for another one of these because frankly the foods running out of bloody date expects another one in the not-too-distant future look I've got my special plate it's good for breakfast lunch dinner and supper but never a snack it just catches fire if you pull but he chipped where do the hem anyway this is irrelevant we need to eat nasty food well maybe it's not gonna be nasty maybe I'll be surprised and it'll be lovely it's not gonna happen is it right let us start with a product of Thailand as it literally says products October that's handy fried anchovy mmm ingredients anchovy salt with sesame a vegetable oil sesame and seasoned all right that's part of the title not part of the ingredients confused me there it did these are those little very strongly flavored salty fish that you sometimes get on pizzas if you like buying slightly unpleasant pizzas then of those things you sort of have a piece of muscle iced tea fingers all right then you have a second one I think okay enough of those now what do they like when they drive and covered in sesame we're about to find out no I'm not going to say I'm just well they're hard they're dead fish and they've got sesame seeds on kind of look a bit like exactly what they are right what they taste like I'll go for the whole thing the mouth that may have been a mistake yep just taste of sesame Mountain taste salty I'm crunching it tastes very fishy slightly sweet tang as if the sesame in it no it's all spice too actually that's quite nice quite like fish in general yeah I've got no problem with those they just taste like em if anything actually they taste not quite as strong as the ones I've had on pizzas oh that was actually really nice oh I like that well that's ruined cancel the special nope put that to one side and try another seafood delight skyrockets in flight salad Lee boiled dishes present slow-cooked shellfish mmm I like to sell fish but Tim Lee said selfish there I like selfish people mm-hmm they're great um yeah this has kind of got a bit of a brown goo thing going on thanks to our friends it's Soraka I understand none of this apart from the numbers but I don't know their meaning it's like it's a foreign language or something right what is this gonna be like I imagine the smell is gonna be magically delicious as soon as I cut into this which I've just realised I didn't need to do it has opened things where you can tear it mmm tasty it smells of it all kind of smells of Rodd raisins okay I don't know what's special boiling technique these have or indeed what sort of shellfish it is when we're ready to find out what it tastes like it's got a slightly sweet tang then leads into a well a very sort of generic shellfish taste of ours just like cockles or something or mussels alive actually weirdly when the sweetness subsides and it just tastes of shellfish is not that bad I'm gonna have some more they have been solidly boiled you'll be rude not to yeah now I'm used to the soft sweet hang out the stop I don't mind them this is my weakness for seafood coming in here I'm actually liking all this stuff today yeah that's absolutely fine I could happily eat those on a cracker all out of a plastic bag over a sofa with a fork either of those methods are good oh man they're sticky that'll be the sweetest sauce on it oh well time for something I'm sure is crap first there was luncheon meat and now there is chicken luncheon meat from Bristol fitting lifestyle which country this come from the last one was Japan's you noticed an but no idea where this came from actually destroy is American and distributed by Cincinnati Ohio well I'll bet this is nice of lunch I've never sort of come across chicken luncheon meat that presumably is just mechanically reclaimed chicken cast into that horrible pink slime and then stuck in this tube type thing fully cooked ready-to-eat hot or cold yeah yeah mechanically separated chicken salt contains tubes unless although I'm really not keen on this stuff which is why my speech is slowed down a bit whilst I consider eating it and making myself feel slightly ill oh that's not at all this isn't like much to me as I understand it it's a American form of luncheon meat I thought in American luncheon meat sort of referred to cold cuts oh I don't know if confuse myself now there's a lot of goo in this mm-hmm who likes fat answer you ever put this in here apparently oh look at that yep at one stage of this life it was chicken I imagine mostly beaks eyeballs and genitals I would guess at maybe a hint of anus it's got that kind of coloration to know says this is awful the most mechanically separated guff you can ever try alright go on then I'm gonna eat this bit because I'm [ __ ] stupid oh it does taste exactly like what I would call luncheon meat maybe that was chicken partnerships and the ingredients are these cheap things we ate when we were young but oh yeah that's an opportunity you wouldn't know his chicken you just taste these sort of slightly texturize nothingness with a hint of spicy stuff to it mm-hmm let's have some more cuz it's so delicious make sure I get some of the lovely girls they're on it's just to give it that regret about their yeah no more thank you mother I will pass now on the luncheon meats and frankly get something to more about that because that ingrate well this is something the normal thing in the tin is quite unpleasant I think it's just very cheap luncheon me and let's face it expensive legendry is not good and yeah the weird foreign fishy stuff was good it's opposite day right let's have something nice to wash it down with like for instance wherever the hell this is imported from them I would guess China buy this this is grass jelly drink the mind boggles so it's a formal jelly made made out of some kind of grass and then they've stuck it in a drink why I it's not gonna taste like grass is it please don't go ingredients herb jelly miss own up recumbent Hensel 20% cane sugar and water well it's gonna be pretty sweet let's get a suitable glass alternately just that one or two this bit mmm what's the smell oh it does HC smell just vaguely grass or something similar Oh God where there isn't any jelly in it this is like coca-cola has been filtered through sometimes [ __ ] catheter bag isn't it oh man you know now I've got it out it smells much more like tea and then didn't the can and looks much more like dirty dishwater mmm let's sip that's all all did not my sort of thing oh really not oh I prefer some of the lunch of me to take the taster oh my god no oh and I can't go on with that it's it is very tea flavour this might be quite nice if you like tea the problem is I hate tea and I don't just mean the sort of non milky tea I even hate standard British tea which is very rare for an Englishman it's like I'm Fred just something that I prefer coffee why the [ __ ] am I still drinking this Jesus yep that's never that nope sorry grass jelly drink but frankly even jelly back to you grass right wear something nice and sweet for dessert this all the way from I genuinely don't know it may be local it may have come from America I can't tell anymore sound it baby foot apparently somebody thought be a nice idea to have a dessert that looks like a severed baby's foot 100% edible strawberry flavor take a big bite out of the ball of the foot there lovely is the real joy it's got a bone sticking out of it right what [ __ ] maniac came up with this such a ridiculous idea to have a sweet that looks like a baby's severed foot they've got the [ __ ] bone sticking out of it so you can't even pretend it's like a comedy thing that gone with the Anatomy unbelievable mmm mellow thing going on there he's as depressing the toe and yeah rock hard bony bit of the bomb take a bite out of the instep yeah there's a very thick push stick of the marshmallow or something it does have a vague strawberry flavor a very fake strawberry flavor it's not unpleasant well a toe like is incredibly unpleasant from entirely aesthetic point of view but from the taste point of view it's just what you'd expect of a cheap sweety and what's the bone like he says about to break his teeth on it probably oh just oh it's like one of those chalky sugary things but a really cheaper version yeah yeah well there we are take your kids on those trading up to be [ __ ] cannibals or something marvelous all that teens put me in a bad mood sorry grass jelly drink is it to his team is it connected to you in some way does it taste like ti having that team so long I don't know oh my god my head's everywhere all I know is that I like weird seafood apparently and I'm not keen on this but it looks like something you found an infected wound actually now I've gone back to it look you've got the pus you've got the horribly livid flesh yeah that's it and I've made myself feel god damn hill right let's see a lot of that to ever do the next one for it runs out date good news everyone turns out I should have given that grass jelly drink a bit of a shake before pouring it because it literally has the jelly in mm-hmm Oh God it's literally just jelly in that horrible tea drink I'm going now bye who can truly say what is and isn't heart

Channel: ashens

Views: 2,363,335

Rating: 4.9181824 out of 5

Keywords: food, squid, eggs, anchovies, dried, jelly grass, grass drink, luncheon meat, ashens, review, food special, fried, japanese, japan, thailand, china, chinese

Id: Y4kkF2WJa5g

Length: 11min 47sec (707 seconds)

Published: Wed Feb 26 2014

Reddit Comments

[u/PurpleDoraKite]

I nearly threw up when he put the fat on the canned chicken and ate it.

[u/[deleted]]

American food is once again, easily the most disgusting

[u/keiyakins]

You like weird foreign seafood? Well there's a Swedish dish you ought to try... :P

[u/[deleted]]

Someone send him some korean food.

[u/GriffinTB]

Luncheon meat is cold cuts here in America.

[u/yukido]

I'd really like to try the fried anchovy. Anyone know where I can find them? (with shipping to europe)

[u/JakeGrey]

From my years of experience eating this kind of crap as a student, the luncheon meat would have been marginally okay if you shoved slices of it under the grill for a few minutes and applied a generous amount of Reggae Reggae Sauce.