I'm a Lunatic Chef That Cooks Food Using Explosives - Cooking Simulator Update

hey there's Josh welcome back to let's game it out we're back with some more cooking simulator the last time we played we made some interesting meals learned a lot of things about our kitchen they released a fourth of July update that adds some fun new items new recipes new foods so we're gonna check it out see how it goes let's see what's changed in the kitchen whoa what are these these were not here last time I played why would you keep these in the kitchen only bad things are gonna happen by having these around cookbooks still here great does the phone still come back to me no matter what I do yep you don't allow the mystic arts in our kitchens you get in there phone I hope you learned your lesson okay so there's new decorations let's see if we can find those decorations 4th of July oh isn't that festive na I took five minutes to decorate so the neighbors wouldn't talk about me kind of way get that outside it's like we're the president we're about to address the public in here it's like a couple of streamers we stole from the used-car lot still not thinking you learned your lesson yet phone will get those spirits out of you as before there's all kinds of things we can cook let's check out the new items though so we've got grilled t-bone steak and baked red potatoes we've got barbeque t-bone steak with potatoes and a corn on the cob and the same thing except hot corn on the cob what the hell is hot corn on the cob oh it's just corn on the cob with like chili pepper and butter okay well fine we're gonna order them all yeah here's the red potatoes which I believe are new and the other new item of course is our beautiful lovely t-bone steaks let us prepare the kitchen on on on double on push push on on on open-open good to go we're gonna make these in bulk cuz that seems easiest so we're gonna need at least three steaks I say at least three cuz God knows we're gonna mess this up somehow just carry them delightfully on our cookie sheets they slowly squirm away don't worry there's more where that came from because we're gonna put this down just for the moment we did not take the time to clean our area she was a good cleaning uh-huh decide to give it a good oh well it begins this is still gonna be okay everything is a sterile surface so the secret to a good steak is to season it first website I mean to pick up the lime juice but now that we've done it we're just gonna use it just get nice and yellow really coat the sides thanks lemon juice you were a great sport going for a lemon garlic you know it's working because it's just soaking up all of that garlic I like to pour five hundred total grams all over the steak until the container runs out look at that there's a little bit more still in this container waste not want not we're gonna get the rest of that out of there I'm just gonna put this bucket down right here just put this guy in there let's fill it with some water now this is gonna help us extract what's left it'll be in the water now oh you know what I didn't sanitize the bucket first okay let's give me tasty hey the rest of the garlic is right in there I love garlic so much I'm just not gonna waste a single amount of any of it okay now we've gotten all the guy you can tell it's got the garlic now cuz it's got that nice gray look to it while we're letting the steak marinade in its garlic broth let's get some red potatoes which I can only apparently hold one at a time come here my trusty friend since we're making three dishes and everybody loves carbs we're gonna get a lot of these going just a modest couple of potatoes okay where's my knife on the ground of course it is don't be shy just get in there and just really alright that's looking great we're gonna oven bake these bad boys so all we really need to do picking them up individually you know thank you these potatoes have the right idea we'll just put this down like right there want to put the tray right where those are so first let's get these guys out of the way my god I can't believe this is mostly working okay good enough I'll just use another one of these guys yeah we'll use the back of the tray there we go use the oh yeah perfect great rousing success up there we go okay perfect okay let's take our tray of potatoes here go and just put them straight in the oven oh I forgot to season them here olive oil it's really in here okay so let's take our olive oil god I actually didn't mean to do that okay well screw olive oil avocado oil it is okay okay oh yeah this is the good stuff let those generously cook good enough now that I've burned my face off I'm gonna assume our steaks are ready now so let's go ahead and pick these bad boys up it makes some sweet oven steaks here so we're oh yeah that's right I remember what happens now you leave the burners on too long and this thing looks like it's been through the war oh crap how are we gonna do this fast I don't want to grill them that'll take too long well this gives me an idea let's just put these down right like this oh my god this is so noisy over here okay let's just very delicately put these right yep that's exactly what I meant okay attempt number two okay that feels stable so all we really need to do get in there and know oh yeah we know the drill I'm gonna go uselessly pick this thing up as if I can possibly hope to fix this guys don't blow up the other ones okay now to save the kitchen here okay okay well I tried well steaks are in there somewhere I think oh hey my backup potatoes are cooking okay this is actually perfect oh now you guys kick in okay let's see how everything's doing all right potatoes are looking pretty good oh well this just won't do it all I can't put things on these surfaces look how dirty this is now let's go ahead and just fix this weirdly satisfying well would you look at that that steak is mostly cooked I'm not gonna let a little thing like my entire kitchen being screwed up stop me from cooking these steaks those steaks are in here somewhere so we're gonna find them see there's one it's like a treasure hunt oh look here's one of the originals it's got all the signature ingredients to a good steak like lemon juice 93 grams of garlic and equal parts water and so oh the places these steaks ended up oh yeah there we go there's a good-looking steak this one's too hot to pick up so we're gonna put it and yeah that's exactly what I meant thank you we have five steaks perfect and we know that these are the right ones because they have all the delicious ingredients or they are cooked now that we found on the steaks are pretty much done let's not forget about that delicious corn on the cob okay so we're gonna season these lightly and forgot that the plates are a little temperamental so some of these are gonna need chili flakes we'll just season these ones with the hot stuff I want to make sure I can tell they're different okay we need a pot I'm gonna assume that this one will do come here you studs what did the recipe say again water assault corn on the cob got it so we oh that's right our oven doesn't work does it no no it doesn't and I just put this on here raw ingredients it is depth perception be damned he said it needed water and salt right okay I got that just go ahead and salt the water and so now we're gonna add our water in salt now we're gonna flip our corn on the cob okay now that the corn on the cob is going everything's coming together let's make some plates cuz we're gonna need to make sure we can make all these meals to give to people let's start with these potatoes can't even seem to pull the tray out so as always we're gonna go back to our friend handy-dandy bucket actually get all those ones on the far back - okay that's prepped and ready for us to distribute well you know what we forgot to cook this corn hold on I got an idea part of the update is they added a new air-quote utensil fire crackers so I guess we'll just use this thing - uh wait how does this thing work cool I'm deaf forever okay well surely that has some cooking ability right everybody step back cover your ears oh my god that actually cooked it well there's no possible way this can go wrong just corn on a bed of fire crackers get a couple more chili flakes on there got to be true to the name this is such a terrible idea is this is this working Oh oh boy maybe I should have done this not on the ground help that's gonna light the fire crackers that's for sure who's surprised that this is how it's going again as long as it's not hurting my steaks up there thank you well it's mostly cooked see how it's like green but not all the way green I think that means it's not cooked all the way right all I'm saying is we should try again and try to devise something that'll work a little bit better this time here's our nice little pile of boom finna tively slam that down yo what are you doing back there can't forget our delicious corn so we need to create a structure that can handle doing all this stuff okay I think I got this I just like put this okay okay okay okay this is good hey Josh moment of truth hearing it up just drop it right down okay whoo well that was probably not necessary but uh whatever we did it and I just put this right on top of this oh my god I can't believe this is holding so this is pretty far away from the floor now hardest item in the game to figure out a rotate correctly let's see easy easy well Oh God wow that was some serious heat transfer oh well of course what was I expecting oh and I left all the gas canisters over there of course I did that was me trying to be safe actually well the corn looks cooked now at least uh well it did look cooked oh dang it you know what there goes my potatoes quickly Josh before the fire system kicks in take those delicious potatoes there you go just cook them cook them the old-fashioned way all right potatoes I'll see you in hell okay Oh looking perfect they're basically briquettes now I'm gonna put this down so I can't do any more damage you like that plate on the end is probably not still good anymore oh okay okay well looks like we need to clean our area a little bit here let's just move all these plates out of the way I'm too lazy to pick up each and every one of these pieces and put in the trash so let's uh oh wait I know we'll just use this thing for HDMI is that's not a bad TV let's get it all out ears weird it turns out this isn't effective like at all I'll just wave it wildly and hopefully this will take care of it okay fine the chef shouldn't have to do this so we'll make an exception because people want their meal let's move our plates over here just as a reminder steak steak steak this is the one with the hot corn on the cob so we're gonna need a steak you're still too hot to pick up that's the good stuff all right come here you we got to do some of the potatoes now not too much Josh you need to save these for all of us a couple of potatoes all right a couple of potatoes it is and the hot corn on the cob which now I realize I didn't even bother to pick up but here it is okay one meal done no I get to do the same thing except just the other corn on the cob oh yeah oh yeah that's that's the good stuff see check out some of those potatoes and regular corn on the cob oh my god you know what I completely forgot about this corn on the cob mmm tasty hey that's two down oh this one's just staking potatoes perfect okay this one gets the very finest this is the one that's soaked up all that delicious garlic water and soap off only I were the lucky person eating this steak tonight and you sir get the rest of the potatoes as well including this magical one that spins forever and tells you your future look at that it looks just like the pictures I forgot the barbecue sauce but a little delicious flavoring okay now the only thing left to do is a little butter on everything each one gets a signature piece of garnish okay let's serve it up check it out everybody to colds and think was a briquette how dare you would see flavors didn't want the butter what oh I'm sorry you didn't want to have basil leaf was it too much trouble to go man and there's moving what do you qualify as heating mistakes exactly I'll tell you though one and a half stars I'll take it this one's the t-bone steak with the corn on the cob what why why did you what happened there give me another plate where is everything okay there's the steak I even know which one of these potatoes is the right ones since they had a complain about the heat last time to go ahead and heat it up a little bit here I don't know what I was expecting actually now that I think about it me just lift this up a little bit maybe I'll keep that away from me moving forward I mean on the plus side I'm sure it's cooked enough now here you go oh my god I got Fame and cooking points for that one soap unwanted clarified butter unwanted water unwanted Oh red potato too cold I see well it's an iterative process let's see if I can get it right the third time so this steak is nice and hot but the potatoes are not what equipment even works here still there a way I can put this in here and just lower it down without letting go all right I'll just hold it down there with my bare hands no no no no oh god oh god oh god oh god let's lift it back out let's check now what do you mean this stuff still isn't hot enough how did this even get up here and why is this on fire over here I can't even pick this up it's just perpetually on fire oh hey that gives me an idea actually you know just stay right there okay you stay there and cook I need to find some kind of utensil to get this out oh there it is there we go got our steak back put it on this unholy fire here yeah learn my lesson last time where's the pepper people are just so needy I just reach and take this oh wow that steak is just barely hanging on we got to get this over here oh I pick it up oh yeah okay presentation be damned enjoy and they did temperature perfect well we did some good work here this is a fun update hope you all had fun I know I did thanks for joining and I'll see you for the next one [Music]

Channel: Let's Game It Out

Views: 3,656,978

Rating: 4.9452858 out of 5

Keywords: cooking simulator, cooking simulator gameplay, cooking simulator funny moments, cooking sim, family friendly, funny moments, simulator funny moments, cooking tycoon, chef simulator, cooking simulator game, cooking simulator steam, cook simulator, let's game it out, lets game it out, letsgameitout, lgio, let's game it out cooking simulator, let's game it out simulator, cooking simulator update, cooking simulator new update, Cooks Food Using Explosives

Id: sYj_IO5exKM

Length: 12min 3sec (723 seconds)

Published: Sat Jul 06 2019