a steak pun is a rare medium well done | Kitchen Nightmares

so this one is what donny that's a steak saran style oh it's a brazil mozzarella okay okay yep thank you you're welcome man look at that yeah it's frightening oh jesus christ i feel like i've just given birth i guess that's the placenta well it's ghastly gotta go up and see if he's all right please floyd all right renata yeah um it's a mess it's a clumsy mess steak is raw and nice what is that mozzarella what a disgusting combination tommy yes two seconds uh-oh um steak is raw and that's supposed to be mozzarella and whatever shoot prosciutto honestly i mean that is uh that's ghastly it's like someone's throwing up on my plate tommy have a word with the chef would you please [Music] i know my food's good i know it's good i know it's i'm pretty good what's wrong but this was rare said not good at all it's rare when the kitchen messes up tommy instead of you know telling them to set their game up like let's go like he just moves around this is the biggest mistake in my life your sinatra okay thank you [Music] that's costly are you kidding me meals are specially i have people that order the real sinatra all the time including myself please that's dreadful it's just chewy joey lost all the texture when they pound the veal it's just such a shame okay [Music] this is the lean teachery thank you you're welcome oh dear then i actually lobsterzza he's a crayfish large crawfish so i didn't get my filet mignon and i didn't get my lobster it's a cheap imitation lobster i'm gonna hack that off there that's bright white so that's just overcooked to [ __ ] absolutely chewy as anything my god it's bland it's chewy it's it's an insult to italy renata um i would just like you to taste this that's the crayfish by the way it's not even lobsters spiny lobster it's a crayfish towel but this is solid everything's overcooked jesus lord all parts okay onion rings did we fix those are they already out what's that this is from the steam table looks like a river running through here god look at the state of this stove how old is that stone 33 years old well i mean i know the restaurant's called the old neighborhood but the kitchen's an old dilapidated neighborhood yeah what is that is that your wow you are kidding me he sticks it in the prime rib and he sticks it back in there what's that sprite hand coating so it doesn't stick a canned coating yes wow my mother's definitely lost her high standards over the last 15 20 years i know she cares for this place but the passion and the fire that i've seen in her before is no longer there hey fillet fillet lamb chops god damn it i probably burned them son of a [ __ ] what is this in here this is the office wow how could anyone work in this mess joey it doesn't make sense what the yo what what is all this junk old equipment what's it here for parts once in a while parts so what parts do you take from a 1950s ice machine legs legs and what's this oh it's a microwave does it work uh no so what can you take from that then i don't know wow look at the mess it's like you're hoarding stuff chef ramsay must think i'm a lunatic for having that stuff sitting back there but i don't really think that i'm a hoarder it's just hard for me to throw things away where's that noise coming from something doesn't sound right there oh crushed on my seat next to cleaning equipment how long has that been there was not in there yesterday so it died early as this morning that dry can we come out there that that died a lot longer than 24 hours ago matt take over from alexa for one minute please i got it have you seen that here i know he has problem with throwing [ __ ] away clearly and are you okay with this though no you know no it needs to go this is ridiculous i'm trying to get him slowly to get rid of it and to change his ways but he doesn't listen it's a problem it's a big issue you're enabling a hoarder you're right it is a problem it's a hoarder i agree and that has an office in there it's a it's a travesty absolutely horrendous i still wash my hands that's all i've done for the last 20 minutes of washing my fricking hands so i'm sort of looking forward to really nice classic piece of meat strip down baby i'm not looking i'm getting excited we have a flaming filet mignon that i serve table-sized people just love the chef's dream filet mignon something simple something classic and something that's not normally served on a trolley [Music] what is that thing there's a roof tile raising it from the tile yeah i'm gonna finish it it's still cooking you'll love this yeah i love this [Music] what's saying this this is butter and garlic oh garlic butter [Music] and so the tsunami is the garlic butter rolling down the drain pipe right i'll show you all the stuff taking me out of the end you enjoy that thank you very much quite welcome [Music] whoa me [Music] hmm that's the toughest and the most chewiest filet mignon i've ever tasted in my entire life everything's so chewy is it so me you're so tough do you want me to yeah no i i i finished it take the cellular way thank you so stay chaos oh dear no porterhouse no new york no rump there's only two cuts of steak two steaks on the menu in a steakhouse it should be minimum eight to ten how are you welcome to pjs my name's colin farrell thank you how are you doing great thank you for joining us so i'll start with crab cakes and then maybe the shrimp and roasted garlic ravioli and then i'll have the filiminion with the uh gonzalo demi glass all right i'll go put this in for you thank you no problem i know eric's a good chef so what's to be nervous about what do you order crab cakes plus filet mignon with gorgonzola medium rare and a shrimp ravioli write it down i just love what i do this is perfect my food is good and if he takes it like i seen him critique other people's food i'm gonna probably throw it at him what is that the crab cake somebody spit on my plate why is that on there that's [ __ ] mango sauce oh [ __ ] mango thank you is that something at the modern art museum splat okay wow that's [ __ ] disgusting it's rancid [Music] plastic bits of crap running through the crab cakes is everything okay uh yeah the chef sent out a little surprise i've got bits of plastic running through there see the plastic i don't know where it came from but it's definitely there but i'm done with that thanks okay severe warning for what's to come eric you found a piece of plastic in there where's that from oh man [ __ ] him i have no idea where that place came from just happened to appear i don't even have plans to give my kitchen [Music] the owners sat at the bar watching television and they wondering why they're not doing well [Music] hi is that joe's seat there at the end yes all the time he'll sit there most of the night oh dear joe does need to get off his ass and start paying attention oh here's my food fantastic let me leave you alone to eat right thank you lovely thank you [Music] how'd you like the steak um quite tough and they always said with raw onions or yeah nah thank you my pleasure uh you said the beef's a little tough there's nothing positive being said i don't really suck that bin you know goddamn that looks like the biggest pile of [ __ ] ever to be served in queens my god raviolis are disgusting tart tannin and just a mouthful of acidic thick rich creamy sauce that tastes like there's a buzz in your mouth it just seemed like chef ramsay didn't like anything excuse me oh god oh dear this is really bad i can really start to understand to why queens is running as fast as it can from pjs excellent thank you you're welcome wow [Music] what a mess i asked for mid-rare but it's real it's almost like you've got to stick your knife in it to to kill it i mean the thing's still [ __ ] moving um sam i'm trying to cut into that i have some bit rare but it's like raw a little raw is that steak frozen probably could just chat with the chef yes [Music] was that steak frozen he wants to know i don't was this frozen yeah yeah that okay well he said it's raw i don't know if i should laugh or cry [Music] why is everything so dirty here there's crap everywhere i mean just crumbs and hairs and disgusting uh tina how often is the restaurant cleaned i know you've got your dates wrong with the dehydrated desserts we do our own cleaning you do your own cleaning i i appreciate that that's not why i asked how often is the restaurant cleaned how often um [Music] i can't answer you can't answer okay who knows the answer to how often the rest was cleaned if it's not you i should know that you should know they were you know dino always comes out smelling like a rose what's that noise like somebody's drilling the register jesus is it always like that yeah that noisy yeah the phone's worse jeez [Music] ah banana peppers thank you absolutely what's that jesus way too much cheese congealed snot sam is this what they'd normally be like yes yeah yeah wow strange very very strange what do you think by now i'm confused i mean i've never seen anything like it i've never seen you know peppers stuff like that what's how they're frozen they're frozen so when you put them in the microwave and then you lift them up all that stuff comes out all that water comes out yeah i feel like i'm eating donkey's [ __ ] thank you sam wow now we've gone from bad to bizarre you know what you wanna know what he said about these ones what did he say feels like he's eating a donkey's pee pee because since he knows you froze them all the crap comes out because there's all that water in there this is starting to get absurd sam be respectful be respectful dino this is chef's chicken corletta all right i'm taking the carlotta now looking good looking good chicken harleta capellini this is the okay great that's the dream sauce this is the dream sauce yes [Music] how do you think what a mess how much garlic does it put in there um i have no idea and the chicken why is the chicken so hard it's like bullets wow gotta help them thank you die you're welcome brought together in a dream unfortunately he didn't realize that time he's having a [ __ ] nightmare oh my gosh you

Channel: Kitchen Nightmares

Views: 4,179,907

Rating: 4.9241052 out of 5

Keywords: Gordon Ramsay, Kitchen Nightmares, Gordon Ramsay Kitchen Nightmares, Kitchen Nightmares USA, Kitchen Nightmares UK, Kitchen Nightmares Officia, Kitchen Nightmares Full Episodes, Kitchen Nightmares Best Moments, Kitchen Nightmares Worst Fridges, Kitchen Nightmares Funniest Moments, Kitchen Nightmares Worst Food, Kitchen Nightmares Argument, Gordon Ramsay Insults, Gordon Ramsay Argument, kitchen nightmares memes, kitchen nightmares funny, kitchen nightmares meme videos

Id: dX3vIhV7Vog

Length: 14min 31sec (871 seconds)

Published: Wed Jun 23 2021