Who Can Cook The Best BREAKFAST?! *TEAM ALBOE COOK OFF FOOD CHALLENGE!*

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hey everybody welcome back to another team I'll go pick off after Utah guys I'm alone right now because I wanted to introduce the three heaviest hitters so far so let me introduce you the first chef for today's episode we got the man the myth the legend he bakes he cakes and he names ladies and gentlemen Vogel the Baker's name up next we have the Atlantic the charming the funny he competed at Ace family basketball event [Music] that's what I thought he might be digging through trash cans he might be listening to his pet listening to employees the goat of YouTube dear today we are seeing who can cook the best breakfast let me tell you the ingredients we have for today's cook-off right we have some fruits you know it's the morning time you guys stay fresher do you guys want to incorporate some blueberries and some raspberries they can't we got only the best eggs we got turkey bacon as well all right we got some marble cheese or busting these nice thick toast you got some avocados and then obviously got some salt and pepper some oil some butter and then if you want to snap on some baking stuff we have some flour some sugar baking soda all that stuff I have never used flour in my entire life nobody the team effort of every news flower anywhere you know flower is kind of a tough ingredient to use I might have used it on my channel but their drug is going to move into the house wonderful and let's begin today's cook-off that was sex me saying I'm gonna be in this video and literally the only thing I know how to make in the morning a scrambled egg so this is my playing field and I have some great ideas and you guys would never do one hand before I cannot do that yes usually their shells involved but hey the little crunch from the show sometimes not that bad so you take your egg you never crack on the side because that's how you get the shells in there oh look for the third egg we're gonna crack the entire thing in here but okay boom not a shell in sight is being wool three yolks in there and we don't want three yolks you want to yolks so good take your bottle oh they just felt some water in there without so that's completely okay you squeeze the bottle you let go oh little drip drip Wow full of eggs now you got the to do something about eggs that I learned from Gordon Ramsay's you don't want to add anything to your eggs before you cook your eggs because apparently adding salt pepper oil or something will cause your eggs not to form the right way that's what I you and everything after you need to prep the other part because you want everything to come out at the same time hey guys hey so we have Mickey Mouse I've never cooked the Mickey Mouse ones before I usually just buy the 99-cent ones but we're gonna we're gonna take two angles we're gonna put them in a toaster but we're not gonna start toasting them yet you want everything that come out at the same time so that's a book that's a page out of all those book real organization and efficiency eggs are very vital in timing okay you want to make sure the pan is not hot if it sizzles when you drop the eggs in the pan is too hot that means the eggs were that shouldn't have happened I'm gonna put the butter in okay see see it's just a light melt and then you coat the entire pan that you can like take hold of the butter and use it as like you know like a stick of deodorant and just rub it exam oh you hear that no no we need a plate we need a plate ready oh yes that's good I don't live here Derek is making love to these eggs any constant movement that's a bit a formation yeah come over here about a boom bada bing oh oh my god no there isn't a barrage of like salt and pepper in there dick sticking to his word of already but juji fuel and some chicken oh yeah he did guys rise phase in the chicken episode you put G fuel in that if you haven't seen chicken F so check it out those are looking like some eggs buddy they are that's the thing you got keep moving them and keep moving them until the perfect oh my I might actually want to turn up the heat a little bit but you know what we're gonna leave it butter makes everything better cuz I take a little bit more butter oh that and this is gonna stop because at the beginning you know you put some butter in there it's also from sticking after a while the butter gets absorbed and you don't want your eggs sticking so you put a nice heaping of butter right when they're about to finish gonna be no sticking and it's just gonna coat them in some nice buttery extra final taste - yes Oh No these look like the scrambled eggs you get from like the Best Western the best no the worst western here okay it would be too dark I took one of the yolks out okay I actually love what my eggs are cooked wait before anything else that they're super cold you want it get equal coverage all over Oh thing is eggs have an outstanding flavor so you don't want to over it see the first thing we're going to do is we're going to sprinkle a little bit of sriracha on our eggs more to make it nice and spicy trust the guys with the guys the next and now wow the waffles are still a little bit hot oh okay all right I'll Mickey's head stops though we're gonna do take these over the top guys this is where the Derrick Gerrard finesse comes through it's Mickey Mouse okay you gotta add some fun you take your icing get even o-line oh wow just like that you're giving them a little hot can and the thing is I'm all about variety we're gonna give Jen one with and one without icing just in case you know you wants to make decisions for himself guys this is where they're thinks you know it's a major key and then you put just a little bit on this one this is what has the icing it's already really sweet guys there's getting some last-minute points for the presentation the look that right there is an Eric Garrard breakfast option Conestoga's okay there guys see you bro little presentations like breakfast that your mom would make when she's like in a rush I feel like my childhood she's been brought back right now waking up on like a Saturday Sunday morning the cartoons are about to play it I was gonna say we should throw some cartoons on the TV just add to the experience I like how you put them where his eyeballs are yeah I'm gonna give it kind of like this is the Mickey at goal I totally did that on purpose first things first this is more of a desert let's try it the fluffy eggs now the look of this is probably I'm gonna give this an eight out of ten okay Ryan I know it should be high it should be higher right now make sure you get some swatch on there some sriracha the or me to add a little ketchup for that I usually eggs or the spoon but yes okay add some ketchup okay no crunch guys you had no crunch there's no shells in there the eggs haven't broken down damn gonna have to try a go oh gosh I'm a little a little scared on these ones but you know it's all about trying new things he's not walking to the bathroom a few guys he is walking he is standing out - oh no no okay okay that is a solid echo all right this has never been done before no one has ever taken a toaster strudel set screw that and incorporate it into a nice fluffy sweet innovation okay that's what I'm all about what's your middle name Ryan huh sits on the couch just edits all day hmm man that sounds like a 10 out of 10 if I've ever heard one in Milan 7.5 others oh yeah got my feedback try and beat that just taking my victory selfies all right guys now it's time for Derek to try a beautiful breakfast go ahead buddy I like you to sign what you wanted to do with your meal but this is what I usually do when I'm eating a meal like this it's right sriracha eggs on top of a sweet sour salty boom the sour from the raspberry oh when you put the ketchup in there oh my oh my god I mean please by all means it's all yours bro to be honest eggs were actually flames that's why I had to boost that to 1/8 God guys comment down below the word yes a hundred times because you know what I asked would you eat this no you say yes so comment down below until YouTube tells you to stop commenting lazy baby all these stole your basketball talking about actually the back chef are you okay we're gonna make that turkey bacon for my boy they're good scrambled eggs okay horrible eggs okay he scrambles you're actually gonna make TV show you okay but here as you guys know you're not like long we are not like there we go quick we don't take six years to make a little meal never dies so boom boom crack there you go that's one there's two not older these eggs are really amazing ingredients when cookie scrambled eggs you add a little bit of milk don't even need a whisk is use a fork and mix it up mix it up right at this point he's gonna be nice and fluffy and super big trick bacon you don't want it really thick so we're gonna oh here's some love it's lava beat me guys for against arrest I am a very efficient guy as I said I'm about speed I'm about nice quick reviving off each other so we're trying to watch the little belly we're gonna have one half pound not see the thing is real chefs flip before you put in the oven I'm like this forget you move it even cook and yeah we should be good let's start to cook it little scrambled eggs right here we're gonna go big with the turkey bacon you know turkey Bacon's we long they're huge strips don't add it sound effect cuz look look at it was a beautiful decision oh it's an experience we're learning together we want to let that ride for low you can has natural oil that comes out when you cook we don't worry about loyalty because both the end product there so we're gonna continue this should be already right about now oh there we go but we have to act quick cuz there's a lot of oil that we put too much job as a nice guy he bought us cheese but we already have pre sure oh you to add a little cheese around to early but it's okay here comes the scramble and we're gonna let that roll up so we just look nice and flip it is almost done actually holy smokes I'm not a Derek I don't want no cool are we in the Arctic no way our export to outsides already cooled Ryan is beginning the fleeting prostration is very key I want looks I don't care about yeah Margo comes in is like the judge rose guys is laying the hammer down any bad thing to say the other strategies yeah if you want a meal next year alright guys so I'm going to come back as soon as Ryan's done everything look at him eat his seasoning you get too much breeze you know we're watching our diet the turkey bacon low-fat okay so you're fixing the fact that you played like you might have added too much this is how you counter that that might be dunzo we have here somebody easy baby I feel like at my grandmother's you need a little bit total of this total order is up we got the man serving it up okay what's he's going for look at him scrambling around he's gonna do some last-second little looks oh he's building a little Tower looks like somebody did that beforehand sweets is about the angles they're sure through the human eye I love the fact that some toaster because I love to do sandwiches I love that stuff you enjoy a dry sandwich there's no sauce on that plate okay I don't know was beating Derek's but I can definitely see your being on par I'm willing to give the looks and eight out of ten amazing I'll take it there's a hash browns loose turkey bacon a lot of effort went into it it's crispy look you need baking to be a little crispy let's check those things Oh Oh mmm Dragon Ball Z Oh forgive me it was delicious by the way cooks perfectly you don't wanna over turkey bacon you don't wanna underhook turkey bacon it's a very very precise meat Ryan you very very well than that let's go baby am i tricky bad thanks crispy hot crispy but light in the middle mm-hmm this meal no Derek his meals green aid over all right I'm gonna taste this I'm gonna give it at 8.25 oh I don't know how you did it I mean let's not talk about the eggs but everything else is cooked perfectly Derek's eggs eggs yours a little bit Derek took three hours - or five it's okay another nice hairy got a pan I made those baby I watch that I watch that regard you know I could have picked any one I picked that one baby coffee Matt I'm very happy with it I was definitely this whole thing easily easily survive come taste your noodle mom will come bond will need turkey bacon Oh BOM who loves to take baking I share seeds about moving on there's a good bottle crispy give it to Ryan bro I think this might have been from Derek's plate the plain breakfast I mean mine was innovative and different and that's I know that means I'm the winner I'm the winner that's all right you are up next [Laughter] everybody talks too because I think a long time but guys good things come with time so what we're gonna start off with is our avocado all right all right we're gonna just like so now that is gonna create two little cups for us but guys we don't want it to slip so what we are gonna do is take this avocado oh yeah what was that so it's two nice avocado I'm gonna take a spoon and just create a little bit of a bigger a little divot a little dusty Divya all right guys here's 2095 oh I cook without now though entity of it this takes the longest about you open first I can start cooking alright wow that's going organisation inefficiency you guys thought we didn't really do much all we did a slice open the alcoves and put the eggs in there inside the creative this time machine Oh young again oh you're an Avenger now a nice one let's start this process again it's been 90 years since you started your work a new time should I Drive it a basketball okay now a bongo is organization efficiency these onto the tops now but that heat up for a little bit will give it time back over here is we are gonna do one side sweet one side salty but the sweet side we got a bowl we got some toast and we got some eggs obviously we know how to make french toast what we need a little bit of nutmeg some vanilla some cinnamon what we need here folks is about a quarter of a teaspoon of nutmeg it's very strong a lot we need a full teaspoon of cinnamon oh my god guys take notes at home right now this is this is gonna be a crazy one a half teaspoon of vanilla we need about a quarter cup of milk boom like so we're just gonna add a little bit of sugar oh not too much alright with our whisk bring that all together to make our french toast there you go there's our little French toast batter my good is literally sitting here at all taking notes and actually talking the avocados and putting them back into the oven we don't want them to cook fully but we do want them to get any nice let go sizzles OH Robo use it don't do this alcohol either guys don't use your hands enough boiling hot thing of oil cool no a little bit of organized we're gonna tie in Derek's idea of making sure everything comes out at the same so we up the turkey bacon no we're just gonna slice it into little pieces chop it into a little bacon bit like cubes almost that's what we're gonna talk our avocados with so I'm gonna keep doing that with the rest of the bacon system it's time to check up on our eggs now but the eggs aren't completely done what we are gonna do now let's take the bacon strips that we created earlier top them on top of the egg legs so boom all right just like that makin no cheese obviously grab the cheese Jesus use right on top of the avocado thanks so now this doesn't take a long time so it is time to work fast and work smart we however make sure already and now all the juices have soaked in together so it should taste much better than we're going to grab the nice middle pieces not this end piece that's okay now that we have two nice beautiful pieces no oh god our piece of toast we're going to ladder this with as much egg make sure that we can and then move all in to the parent boom look at the cinnamon vibes that not make viable already on this we're almost done our breakfast dish we got our avocado with the cheese on top our french toast is about two three minutes to be done and then we are ready to taste this delicious breakfast dad already went even from dumb exciting Whitney smash that like button folks oh we go folks we go oh my perfect golden brown not burnt but over on the edges whole dose is done we can now take our avocado eggs out on the oven avocado oh my god into the plate second avocado out and into the playoff now that salty side now to work with our sweet side we have our it is ready now what we're gonna do is take a little bit of powdered sugar over the French toast like so blueberries in the morning our box full of a bunch of stuff that you guys need and obviously on top of the plate just like so a nice [Laughter] guys for the look a 9-point literally beautifully charged everything's cooked you got the powdered sugar on top the blueberries the coffee even know what this will do for the highest for so far a nine point seven four by okay guys we're gonna cook into this I like my eggs a little bit runny yes sir he does you gotta know that okay let's dig into this Oh with the avocado to the avocado get a little bit of egg isn't this my eyes avocado eggs bacon and cheese holy smokes the shots that may be a little Hut no no no how is easily the best human breakfast thing I've ever had I need you have to try a lot of hot right now now when you're done with the salty side you can dig right into the sweet side oh my god guys you guys you for having me I've spent five years trying to million subscribers and I still haven't done it yet also I'm sorry I didn't win because that had too much when I should have only give them half thank you so much this is AMA show we had ensure that you know Tian's out there what the biggest man's got you know those battle it out in the kitchen I'll just come clean up at the end that's it for now we'll be back another video like we said 30,000 thumbs up Derek's moving in and do another cook-off Mesa I know a lot of creative people watch this video so comment down below the next cook-off we should do we're running out of ideas I need to leave fun guys that's it for me thanks so much for watching a hub the best day of your lives right we will see you [Music]
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Channel: ChadWithaJ
Views: 1,463,223
Rating: 4.9541559 out of 5
Keywords: breakfast, cook off, cook breakfast, who can cook, who can cook the best, cook the best, food challenge, food, best food, best challenge, breakfast challenge, team alboe challenge, derek gerard, derek gerard food, derek gerard challenge, who, can, cook, the, best, team, alboe, off, challenge, team alboe food, chadwithaj, chadwithaj food, ryan swaze, swaze, bongo, bongizzlez, best breakfast
Id: KV3FzQA47Nw
Channel Id: undefined
Length: 25min 33sec (1533 seconds)
Published: Sat May 11 2019
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