- [Sherson] Yeah, we don't want
any lumps in our fried rice. - Correct. Egg fried
rice should not be lumpy. If you feel lump on your body,
that mean you have cancer. If you feel lump in your egg fried rice, that mean it made by Jamie Oliver. Hello, niece and nephew, it's Uncle Roger. Uncle Roger, I survived
quarantine in Malaysia and now I am free man
back in the real world. Feel like I just got out of prison because quarantine just like prison. The only difference is nothing
happen when you drop soap. Uncle Roger, I realized
I review fried rice by British chef, Australian chef. I think now it time to
review my own people. Malaysian chef fried rice. Today, Uncle Roger gonna review fried rice by Malaysian chef, Sherson Lian. We're gonna watch this video. Uncle Roger, this Malaysian
fried rice, can or not. Mmm. Uncle Roger be the judge of that. Niece and nephew, before we start, smack
the subscribe button now like how your parents smack you. And also, smack the like button. Make Uncle Roger happy. - Uncle Roger, Uncle Roger, Uncle Roger. Your humble nephew from Malaysia
want to show you my version of Malaysian fried rice. I'm Sherson Lian, you- - Okay. Okay. This guy say he wants to
show me his fried rice. I like this guy, but what the deal with the
bracelet and the necklace? Haiyaa. How many bracelet does a grown man need? The answer is zero. Are you about to cook or
about to go to music festival? Right now, pandemic time
there are no music festivals. Take off your bracelet, Sherson. Haiyaa. - Now, there's been a lot
of craze about fried rice and what Uncle Roger thinks of it. Ingredients are very simple. The first off, vegetables. I'm using long beans that are just sliced and some carrots that are julienne. - Vegetable, Haiyaa. Uncle Roger don't like vegetable. I think vegetable tastes likes sad, but if you really need to put vegetable, long bean and carrot is okay. Maybe chef Sherson don't
want to get constipation. Okay, Uncle Roger can accept. - For the rice, now. It's a very sensitive subject, rice. This has been cooked in a rice cooker because that's how Malaysians do it. - Oh my God. What he say? Replay, replay. (voice squeaking rapidly) - Rice. This has been
cooked in a rice cooker because that's how Malaysians do it. - He cooked rice in rice cooker. This is first time Uncle
Roger hear rice cooker in cooking video. Finally. Rice cooker is one of Uncle
Roger's love of my life. When Uncle Roger proposed to Auntie Helen, I got down on one knee,
brought out the rice cooker and then Uncle Roger
say, "Will you marry me?" Open rice cooker and the ring is in there. But now thinking back, proposing to Auntie Helen
is waste of rice cooker. - And it's been left
overnight in the fridge to dry up perfect for fried rice. - Okay, okay. He's saying all the right things so far. This is the type of dirty
talk Uncle Roger like. - Now, aromatics. I've got shallots and also some garlic. - Good, good, good. See, he using shallot also. Shallot is better version of onion. Only poor people use onion. If you can't afford shallot take a part-time job, work harder, and maybe one day you too can
afford one bulb of shallot. This guy chopping, so pro. This chopping even better
than Uncle Roger own chopping. This chopping, so calming. Who need therapy? Just watch Sherson chopping. No more depression. - As for the eggs, my eggs ratio are a bit more special. I've used two eggs combined
with two additional egg yolks because that just gives
more protein, more fat, that will be delivered
into flavor to the rice. - This is good technique. Uncle Roger stole this
technique and use it in my own egg fried rice video. He used total of four egg yolk. Four. Let's kill off all the weak,
high cholesterol people. They should join the weak
peanut allergy people. Only weak people get
their arteries clogged. So weak. - For flavor, I'm using sambal belacan- - Oh, sambal belacan. Malaysian chili paste, similar
to what Uncle Gordon used. - To replace MSG. Okay, Uncle Roger. I'm not using MSG. I have pounded fried anchovies. So with every bite of fried rice you get this nice saltiness
from the anchovies. - Hmm. Uncle Roger on the fence. At least he acknowledged he not using MSG, but he finding replacement
for the umami flavor. Don't be shy. Sprinkle little bit of MSG on there. It make it even better,
because Uncle Roger always say there is such thing as
too salty, too sweet, but no such thing as too umami. Saying your food is too umami is like saying you have too much money. No such thing. But okay, Uncle Roger admit pounded anchovy flavor very nice. Pestle and mortar is also
authentic Asian cooking utensil. We use it to make all our spices. Many white people using food processor to make the spice. Food processor is so impersonal. You press a button and then
robot make the spice for you. Haiyaa. How it gonna be good? But, pestle and mortar. You have to crush it with your own hand. You feel the spirit of the food. Food tastes better. If you have food processor
at home, throw it out. Buy pestle and mortar. Do it the Asian way. Asian people, we like
smashing food with hands. Just like we like beating
children with our hand. More feeling. (laughs) But all that said, all his
ingredient correct so far. Let's see how his cooking go. - Okay. Let's start cooking. - All right, let's go. Ooh. Nice fire. - You want the wok nice and hot. So the rice doesn't stick
to the bottom of the wok. - Correct, correct. - I kinda feel that's Gordon's mistake. That's why he changed wok. - Look at the camera guy. Look at the camera guy. What he wearing? What he wearing? Who wear white pant in kitchen? And also I feel bad for him. All he do is point camera at wok. So boring. This guy probably went
to filmmaking school. Study all the great director. The Kurosawa, the Scorsese, and then he start working for Sherson, and Sherson say, "Just
point camera at wok, and shut up." - While the wok is heating up, I'd like to add the
seasonings to the rice. - Okay, okay. This is smart. Saves time. Ooh. So much wok hei. - This is also how you get the wok hei. - See, what I tell you? - This wok I'm using is
also a very seasoned wok. It's been passed down from my mother. - In Asian family, this is how you know
you're the favorite child. If your parents passed
down cooking utensil to you I think Sherson mom tell him, "Sherson, you my favorite
child, so you get my wok. Your brother and sister,
I don't like so much so they get my colander." - So, we add cool oil to a hot wok. Aromatics in. - Correct. First step garlic and shallot. - [Sherson] Protein, prawns. - Ooh. He put prawn in his egg fried rice. Fuiyoh. This fried rice, so fancy. ♪ Fantasy ♪ Pawn is the most expensive protein. For special occasion only, like when Auntie Helen gets
struck down by lightning. (upbeat music) - [Sherson] Very good. The egg's nice and fluffy. - Okay. - [Sherson] Now, rice in. - It looks so delicious. Ooh. Tossing, not bad. - [Sherson] And then you
stir the rice around. Yeah, we don't want any
lumps in our fried rice. We want the rice, each grain
as an individual grain. - Correct. Egg fried
rice should not be lumpy. Lump is always bad. If you feel lump on your body,
that means you have cancer. If you feel lump in your egg fried rice, that mean it made by Jamie Oliver. - You wanna get the rice so hot
that the rice starts jumping off the wok and bouncing around. - That how you know your
egg fried rice good. When your rice look like
it's going clubbing. - Vegetables in. (wok banging) - Ooh, good tossing again. Good tossing. Slow motion like "The Matrix". Fuiyoh. That serving, so graceful. Let's see it again. (upbeat music) This guy tossing and serving, so smooth. Smoother than butter. Uncle Roger need to learn this technique. - Some spring onion. So, this is my version
of Malaysian fried rice. - Not bad, not bad. Uncle Roger quite impressed. This fried rice, Uncle Roger approved. This guy is Uncle Sherson from now on. - You can see the steam just coming out. - Uncle Roger like the fried rice, but I still can't get over
what this video guy is wearing. Haiyaa. Video guy, so many flower. Sherson, so many bracelet. I think Uncle Sherson
only work with people with terrible fashion taste. Usually video guy don't appear in video. So, when he got hired by Uncle Sherson, he thinking, "Nobody
gonna judge what I wear." But surprise, everybody can see you. But credit where credit is due, at least he wearing face mask. No fashion sense, but
at least he responsible. - I'm sure Uncle Roger, you miss eating authentic Malaysian fried rice. You've been in gweilo country too long, eating all your so-called fried rice. - Ha ha. This Uncle Sherson love
roasting white people, also. Niece and nephew, gweilo is
Cantonese word for white people. It literally translate to ghost man because they so white, like ghosts. But don't use this in a mean way. This is just cute term
for white people in Asia. - I humbly request, show me one time, your
version of fried rice. - Uncle Roger, show you already. Haiyaa. Go watch Uncle Roger fried rice video. Not as pro as you, but
not bad for home cook according to Michelin star chef, Liz. Niece and nephew, go subscribe
to Uncle Sherson channel. His egg fried rice very good. Next time, don't be shy. Sprinkle some MSG. Will make your fried rice even better and wear fewer bracelet. Uncle Roger currently in Malaysia, hopefully get to taste some
of Uncle Sherson food someday. Niece and nephew, stick
around for blooper. Bye-bye. Uncle Roger, put some
decoration back there, so I need to make sure that
my computer don't block my nice whiskey bottle. See. Asian whiskey. So delicious. Quarantine is just like prison, except nothing happen when
you drop the soap. (laughs) Are you about to cook rice or are you about to go to music festival? So many bracelet. (laughs) It's pandemic, no music festival. Sherson, take off your bracelet. (laughs) Many people tell Uncle Roger,
vegetable healthy for you, but Uncle Roger think that
just conspiracy theory. Does cholesterol lead to clogged arteries? Using food processor is like
using vibrator. (laughs) Sorry children. We put the dirty jokes in the bloopers so we don't get demonetized. And then he applied job with Sherson and Sherson tell him,
"Just point camera at wok and shut the fuck up." (laughs) This guy's shirt, so many flower. He looked like a failed pimp. This guy's shirt, so many flower. Are you an extra on "Miami Vice"? This guy look like
unsuccessful drug dealer. He not good at dealing drugs. So now he videographer. This guy look like he run a
very low class strip club. (Uncle Roger laughs) I'm sorry for roasting your shirt, dude. Please don't be mad at me. (laughs)
