Ossobuco with Risotto Recipe - OrsaraRecipes

hello everybody today for me it's a special day I gotta somebody he come in the fieid tilaka she go to school in Italy and she can be in the really she said I over here with me the name it's Julia now Julia she came in today we gotta cook it together I want to see what she can do she can help me baby I hope she do good I want to see what she can do today okay now I wanna ask you what are you you know you find that me I don't know I never saw you before buy you in Italy you are a youtuber you see me right yeah I saw your video on reddit in the artisanal videos and I love the way that you cooked here tomato sauce and I thought my dad could see this because he does not know how to make tomato sauce and so I send it to him and he goes I know that guy and so that's how we not connected yeah it one day my wife is she was good you know your father that the doctor he said my wife forgot something to told you it to the story you told your father you know yet and your father said nah Julia it's annoying Italy it's a little on branch a garage you like a sauce it's a funny thing ok now we stop that today we make osso bucco already she did she clean up everything she with a pedestal she dry everything now i wonderful you Julia the color this onion you say I know I know researching online coupons on baby Chipotle italiano on your it's in the English and your it some presidential right just take a French no I do not I know okay now you can call this super me and I hear all right okay we're going that's enough good now take it apart and we put it under stop okay now this we use wood spoon okay it torn and I can you can mix with oil everything together okay Julia this is the plumber Tamara pick it up a corridor this out it pulled up that said it said it put the tomato via car what happened if we got a boil it for 5 minutes okay you know why we do this like this it's easy after the take of the skin now they know got a take around there yeah okay do you see you do beautiful job okay yeah Besser prenta crystal castle wall with where I am five okay got a boiler for five minutes good you can pour I and that one like this good go with the piaj let you fall on you it's good nice ok sit like this now you make a good sauce we gotta make over here ok are you waiting until the onions are clear yeah but you know gotta be born okay you gotta be nice white like this alike okay all right okay Julia you look at me what I'm doing osso bucco and you do the same thing but you know why you would call it this little piece over here it's like the skin and the vein get the osso bucco when you cook it no shrink it's why we call this now show you know I come over here you gotta go through hey I caught over here like this see good okay and you caught away over there yes it's it okay good now you gotta leave warm-up hook good to the oil ok the oil it's a nice after Julia and we poured osso bucco a poor one now you put it the other one okay a poor one that I over here like this say hey you leave a go slow what's your thing okay good nice job now the same time you can start the flour the other two more this is like three minutes both side if I'm strong enough good Julia you can take around a food on this dish yeah you can think oh god yes perhaps all three is ready [Music] okay good and we figure the next house so not and not when you pull off a little bit but say you feel it not it's cool okay [Music] yeah not the scheme do you stick around I'll see you through the skin but a tiny bother your throat that's all Camille it's why I stick around with a stick look up beautiful come out with the skin okay now we need a little wider than an underneath so go ahead go ahead put a more little bit the more okay that's an awful guy you know I wanted to something to for me if you think you know what if we're gonna meet them to watch a guy don't drink the truth okay not you live a boy a little bit this the wine after you better put inside together with the other one okay okay now this Israeli and what does she do Julia she put a diplomat the mayor first inside this sauce so he okay good give it a little thought meet Julia and then we're gonna mix in some homemade tomato sauce by chef Pasquale oh yeah good give a good turn okay now this is Julia one time this is started the boil we put over here but before we put over here we can attest to the sauce okay we taste the salt we put a little black pepper yeah you sure yeah okay now I got a show gets everything okay okay Kathleen do you got a good taste really good but don't you think I would like it to put in the black better but we know use not all yet baby Karen or maybe you know like is somebody else in your life and we use little black pepper not too much okay now with families everything will be here now you gotta extra sauce you can make a pasta but how was it may go really result guy got mega osso bucco with a result a with a portobello mushroom okay Julie this is my garden we're supposed to go to the store buy the basil but look a beautiful place you like okay now you can pick up the one the basil yukata okay and we use this all right yes okay you like my god very much look at the men tomatoes yeah yeah yeah I got it the cilantro celery wow this is the slum okay yeah okay we go inside Anna okay Joe what are you doing that I just broke it off with my fingers and I'm putting it in this yes you know why you break it with the finger no you know most of the pests you caught him with the knife you lose to the Jews okay what the thing gets a much better okay no no it's okay it's okay it's so good you look good okay all right now the sauce is starting to boil or not and we got a poor me over for one out that also boogie all right okay baby that's it now she'd come into fatally it she said to me well we got away the one out over those so book what you were no part of the place still but look at this break my way she put a scope already over here now I want to see what she does I want to cease this on the play she might lose it to the people I want to see says she they gonna who said to the people in the boom de ah look at this she figured this my mommy what do you got go ahead play that play you know you're making me man play well what do you got on that I don't know what I have no show me eight eight nine into please okay not also Booga I think it's ready look at this so nice okay alright okay okay now though so book is already and we put my over here look a nice and cook it slow so booger now come on okay we put really big discuss an eye on the top okay okay we wasn't make a risotto with portobello mushroom hey one thing I wanna give this fish first I want you to taste okay you say see you Mike okay I wanna give chase the little wine too delicious okay the right very soft top nah I tasted osso bucco give a sauce with a mighty resort okay first boy it's really coca nice look at that hmm oh yeah baby baby soft really good bar absolute quest a pin Italian Pinot bleaching the guy should be needed in Italia the single media berieve in italiano salute the chinchilla everybody this is a beautiful dish and I like osso bucco one risotto the mock debate Erica Loza I got my a you tan than my out will be here today she was out to be really really good I hope you'll come back it again and we can cook something else salute everybody oh yeah baby

Channel: OrsaraRecipes

Views: 43,144

Rating: 4.9429116 out of 5

Keywords: Kitchen, Recipe, Italian Food (Cuisine), risotto, italian recipes, Orsara Di Puglia, cooking, Cooking Show, Ossobuco recipe, Italian, Recipes, Pasquale Sciarappa, chef pasquale, italian cooking, Meat, food, risotto recipe, Cook, Restaurant, Ossobuco, portmeirion, Italian Food, Orsara, chef, orsararecipes, foodie, Italian Recipe, Italian Chef

Id: y4b3M2cNCBU

Length: 15min 32sec (932 seconds)

Published: Sun Jun 15 2014