Making Lobster Rolls with Chef Pasquale

hello everybody today it's a beautiful day yeah I want to say up if rider and anybody anybody be out to get tomorrow solidus sunday everybody nice day okay today you would make it lapse roll I prepared already the lobster yeah I got a one or maybe I caught everything if I got one and I want to show that anybody what am I gonna do with this one now I got over here everything I got in the roll I got a butter I got a mayonnaise I got a partially I got a lemon I got the celery black a black pepper salt now the start do with the laps I want to start break everything I like it take that up bail out everything I want to show baby buddy to do this now this loves a boiler not a beep and the lapis you live the boil water if the loves a beep and that he gotta cook for seven minute now I got to love to say our cook both the together the my pants now the started this I want to start the take of the pail out in the thick of the ten loud I think anybody it's easy to do see I like it crack in the tail and one not crack and go like this crack in the tell it's out now I got a de the armored vehicles the mouth a boom I think around the destitute take this sucker ant over here okay now we got in this after the throw I like the eggs everything it's inside but I'm not the lattice to roll and mono supposed to pull this and we put over here on the side I have to make the denial that are nice of Pfister for me okay all right now we started with a tell now to tell everybody no II got a lotta stuff you got the ground over here and I got a very seasoned and I wanna open up like this then you can open can you crack and we do not we crack and we open up like that that's it this is up now the back you gotta open the back take what happening in back he got a limit block the store for the tech around to look say hey you clean up everything good nice they all be here the tablet oh okay all right and we put it right over here on this dish now I got the blog's you color gloves at all like this a clothes it's a clothes okay now we take this out if we break a single water we take this other one out of the door oh I don't wanna miss this war it's all good okay now we take this other one out it this look at the world okay now we'd rather nice we take this out of your feet this week paper Oh nah with pure light and the poor dopes over here I wanna show the crack this you know why let me washing my hands on that alright yeah what I wanted to do something yeah do that I read some comments Brett said salute from Texas Jason just sent the $5 superjet thank you very much is somebody like the money shot the son of the Chinchin click up alone look at nice salud salud the Chi Cheng's everybody salute beautiful ok now I want to practice I'm not Pratt who the the shadow blade I dragged over the back of the night and you go come on my hands all right look at this look at this now make a shoe cut this one you got some stuff inside over here it's like plastic make a sugar take around and not chop inside hey you look it's a really really sharp this okay if this it's the best thing I put right over here together none I got another one I'll crack at the sub one alright now we go to the side piece you crack the vase yeah I got add a little fork over here you pull the right out and look at this you know one missile knocked over him yeah I got another one over here I push for the back my thing Hey look you got another piece over here yeah one more to go [Applause] right if we take her out to the seventies I got one more push for the back it come right out of be good now we clean up everything or the shell everything I don't need to knock them over here and let's take this out let me wash my hands Pat Gary Carter did $20 superjet thank you thank you thank you thank you okay thank you very much I'm gonna get it Gary curl thank you very much Gary Carr all right but not of this wait wait wait I'll take around to the board oh okay enough it's a time with the chart of my lap start if we put back everything over here on the board a week honor the last little piece like this this one Stanley said he's gonna have his lobster roll with oh yeah baby oh yeah baby Carol up on our website or solder recipes net usually every single recipe video has a written recipe to it except this one we didn't do it yes all right I hope a lot of people they like this one like this you can eat together with me draw it together we kind of peppers the earlier baby it's really hot are you Italian long hot the pepper with the drones but the dry what is already but bill she she's the chief arbol chili de arbol anybody knows me already some make the same mistake anybody laugh on me but it's okay you know okay uncle chile de árbol I want to say Chile the meatball lapsed it's a chap enough we put iron back under dish over here alright not it's a time what I want to do washing my hands can I get you some Bora Maria said greetings from South America Chile they meet the ball she let me Sheila did me give it there arbol Chile the hop the ball hurt balls no Chile the unbundle okay children often don't look okay I never cheated a hug but Allah okay now I need the little piece of butter hey I put this guy over here in this spot and let's support this son okay this you got a girl I do the fire burn everything it's okay and say boy it go it good enough let's just start them mix everything over here and I got my amazed he okay termination now I got all the heat salary a chopper with a knife look a small piece a guard okay this is everything good okay now we got a little apostle this pathway itself of my garden safety buddy see this fastener might have binoculars you know look like the celery look up break we put a little pass on it it's not now we gather the lemon good little salt I use a sea salt the CAD efficiency for the see that the ocean I use sea salt ladies of the lovers enjoy the sea salt may become alive okay now like a pepper look easy is this dish don't you think you know you boil in the lapis don't you think a lot of people even like boil it in the lapis again what now boy that's mine for well hey too bad you gotta you gotta do oh oh wait way to you now diadem Isis salute that you change the way the butter okay salute a chichi Thomas after you back anybody good I look good thank you very much good now I got the butter I got the bread not the bread the doctor roll over here the only thing he gotta do on this side no inside only a our gliders nice at Borah what's up bro okay enough we raise the plane model of it got the flavor they'll ever get electric okay now we do the mix now you can mix good look at this purity they look so nice this last what is what are you eating over there a deal this is hot as a teach hot the sausage it's really spicy Luka read this maybe to read right in my face like the lastly the maps some of the chicken everybody come on you gotta go Maya all right let's make sure the mucosa this look up anything look hopeless the best thing by the labs if you do by yourself it's a delicious after one you did really really good Mike Rogers did $20 super chat as well thank you very much what's her name Mike Rogers thank you very much Mike Roger I said right okay good it's just fatigue tuition Diana said so sad I can't be there look so good but yeah you my collapsed if I am it's you it's your favorite dish so let me just read as many comments as I can real quick while that cooks okay I don't know for this it's it look good nice okay and now we finish you to make this a little bit this alright not I want together one dish I wanna prepare one only for me it's it better make me one too only one why my mommy here okay look at your feet look oh I do not I gotta have a my yeah anybody know what's inside of here it's a pleasure nice my ring oh yeah baby this it's my own baby come on you eat this you jump alright let me put my over here oh yeah baby salut the a ching ching oh boy doc pepper so what it could mean oh it's good - this is delicious I hope everybody making this on the subdivision by you know wife I need a little more wine over here salud the chinchilla everybody beautiful day tonight I wanna finish this nice glass wine salute well you don't do just uh I guess you're done right so we'll do a few comments from people and the body estimate something I can answer any kind where did you learn how to cook I was a 16 years old 16 years old in the my series South Italy or asada Raja and I were knocked over there the only thing to do it's on the farm it said what I did I prepared my language I prepared I have a bread pasta sauce sausage we taken the train at me my friend Hey oh yeah baby and we must build Nordic teeth away to read them yeah I also work over them a restaurant why should this for three years wash dish paths F three years I got the job assistant chef after so the schefren is say and wait in my bosses have as well you're the chef now standard today you the chef I was working at the Torino after fitori I was a good someplace answered hotel he was in Riverrun economist all over there he was hotel anybody was a come over there he was a camp everybody knows that soccer team fitori no sack team a wendice saketini was a Kangnam dot allows work a lot of people of a friends he was a come over they have learned a little friend Jesse from Lucille a twosome of year F L on little French it is my life I was a cook over there were not covered in this country in America 1969 I was a cook in the city are friendly cafe I was a work of find the job and not every time my son is sent a SWAT you know call me ask wallace Beery potage two testicles Elnora my son will start the cook a movie anybody like me but I nobody know I like you too yeah I want to say thank you very much for you you helped me so much and you making me so happy way to put a little music you can't because it really no music okay okay I want to say saluted she cheated everybody it thank you very much for your half and looking for this shirt it's really beautifully done the shirt in Canada ever everything thank you very much if we see next time I hope everybody was like today and we serve again thank you salute a ching ching

Channel: OrsaraRecipes

Views: 65,488

Rating: 4.9207292 out of 5

Keywords: lobster rolls, how to make lobster rolls, orsararecipes, lobster rolls recipe, lobster recipe, lobster, recipe, cooking live, food, seafood, seafood recipe, lobster roll, lobster roll recipe, pasquale sciarappa, chef pasquale, orsara recipes

Id: rhsPt-Fmld4

Length: 25min 19sec (1519 seconds)

Published: Fri Jun 21 2019