- This South American meat fest is definitely what I'm thinking. So I'm aiming for your
dart. (Rhett laughs) - Great strategy. Just aim for my dart. (upbeat music) Good mythical morning. - We're tossing our darts
and eating some sandwiches. But first up, a voting update. If you are a resident of Alabama, California, Michigan, or Pennsylvania, today is the last day to
register online to vote. Rhett, tell there where they gotta go. - You gotta go to votelikeabeast.com
and get registered. Come on y'all! And if you're voting by mail, you absolutely gotta make sure your ballot is postmarked and in that box today. Stop procrastinating! Pause this video, fill out
your ballot, and mail it in. We can wait. Link, what's your favorite sandwich? - I gotta go with the
#8 Club Sub, Mike's Way, no tomatoes, extra oil and vinegar, baby. - Wow. That's not Mike's Way. You can't say "Mike's Way" then add three different things to it, can you? - That was just my way of ordering. So yes, I can. - I think that's called Link's way. Anyway, we know a thing or
two about American sandwiches, but can we tell what they've been slapping between bread around the world? It's time for... - [Both] Where in the world do these international sandwiches come from? - Here's how it works. We're going to try a sandwich that was created or popularized
somewhere in the world. And we're going to guess
where that sandwich is from by throwing dark at
that country over here. - [Rhett] He doesn't even flinch anymore! - Trust! We've got that
trust, plastic hand man. - Come on a long way. - Chase is going to measure some stuff in order to determine that
maybe I've won for once. - Oh, okay. We'll find out. Now, the person with the
lowest score at the end, of course, is the winner. And since I won last time, Link gets a special advantage dart. This time, it's the dilly deli dart, which is just a handful of mustard-coated, sliced dill pickles you
can throw at the board whenever you want.
- Okay. The mustard that gets closest is the mustard that we're gonna use. Now, the winner will
administer a mouthful of mayo to the loser in Good Mythical More. ♪ Ba, ba, ba, ba, ba, ba, ba, ba ♪ Oh, look at how we're
getting started here. - It's a big juicy. - You sure that's not a lasagna? - I know, man. So it's got got a egg on top. - [Rhett] Knife coming through,
baby. And then I'm gonna- - And what's in there? Show the people! Is that pastrami? - [Rhett] Oh, there's
whole sausages, Link. There's whole sausages. - How are we going to get into this? I kind of want to get in... Oh my goodness. That is a... This is a meat-loving land
that we're gonna be darting at. - I feel like I got to use the knife again to get through it. So there's like a
full-fledged sausage in there. - [Link] And is that a
burger underneath or- - There's at least three kinds of meat. - That's a marinara sauce? - It's not particularly spicy, - [Link] The thing at the bottom, I think that's steak. - All right, I got to go first here. What am I going to do? - So some sort of tomato sauce- - I soiled my dart! - [Link] All types of meat. - Okay, so this is a
place that really values a hearty, hearty, har-har-hearty meal. I know that they love- - I'm still chewing steak over here. - [Rhett] They love
their meat in Argentina. Maybe Portugal? - Maybe Portugal! I don't know. - The thing that makes the
most sense to me is Argentina. I could see it happening in Cuba as well, something about the fried egg. I'm feeling lucky! Argentina! - Oh, you're going... you
went a little high for- - [Rhett] I skewed a little bit there. - I mean, this South American meat fest is definitely what I'm thinking. So I am in agreement, but I'm not sure. So I'm aiming for your
dart. (Rhett laughs) - Great strategy. Just aim for my dart. - But a little bit closer to Argentina. - If you hit my dart, what happens then? Whoa! - [Link] See, that's close. See? - [Stevie] Okay, you guys
just ate a Francesinha, which is filled with ham, sausage, steak covered in melted cheese, doused with a tomato and beer sauce- - Aw, yeah. and topped with a fried egg. The name means "Little Frenchie" because it's a take on the
French croque monsieur. But this version is from... Portugal. (Rhett and Link screaming) - Okay, so I did a good
thing by going for your dart. You could have gone from Portugal. - Portugal was calling me a little bit, it wasn't calling me like Argentina. - It's a Portuguese sandwich. - Yeah. - [Link] Portuguese. - [Both] Whoops, you okay? - Yeah, I was gonna do
a bit with the thing, but Rhett had 18 and Link had 19. - Whoa!
- He was gonna act like (bell dings) he was scribbling- - taking our order. - But he dropped the pen. - Just like he's working
at a sandwich shop. That's why he's not wearing
his famous maps shirt. We're not happy about it. ♪ Ba, ba, ba, ba, ba, ba, ba, ba ♪ What? - Gosh. - What do we have here? We've got French fries on a sandwich.
- Galore. - Now, how do you feel
about the buns that are cut not all the way through? 'Cause see, that's the problem. You got to do the rip and
then you got to do the smush. That's my opinion. - But look what happened
when I did the rip. I got a little teeny, little deeny. - [Link] Ooh, it tastes
like a pimento cheese sauce. - That is not beef. - [Link] Oh, it's not beef? - I don't think. (Link grunts) It's very good. Okay, out the way brother. I gotta get, I gotta get- - Just dart over me 'cause I'm still eating the cheese sauce- - Well, take the plate with you. Take the plate with you. Okay, I know a thing or two. I know that they like their
French fries in Europe. And I know that they like
their French fries in Belgium. Could you back off a little bit? - Are you going to throw any second? I mean, you haven't even given an answer. Yes, I'll back off. - I got to get up there. Don't be so sensitive. I got to get up there and... See? Look, he's choking already. - See? See what you've done? (crew laughs) - I feel strongly about Belgium, and so I'm going to go with it. A little bit low. - Yeah, the fries of
it all is interesting. But that's definitely meatloaf. But I don't know what meatloaf tells me, like you've said, that the fries haven't already told you about Belgium. I agree with you. (Rhett laughs) - Come on, man!
- Belgium. - I'm going to stop thinking out loud, or I'm going to start thinking
the wrong thing out loud. - [Link] Ooh, I hit Norway. - [Stevie] Okay, you just
had a buttered baguette stuffed with flattened
Danish-style, pan-fried meatballs, topped with heaps of French fries and covered with sauce andalouse. This sandwich is called the Mitraillette, And it's quite popular in Belgium. - [Rhett] Yes. - Oh, I think I've taken
the lead. (Rhett laughs) - Yeah, I'm going to... You know what? I'm not thinking out loud anymore, but you'll see where I threw it. - And those are meatballs. - All right, Rhett head
seven and Link had six. Oh wow, we're tied up. (bell dings) - Wow. ♪ Ba, ba, ba, ba, ba, ba ♪ This is a light one. What? - [Rhett] It's just white bread. - [Link] This looks like something- - And cream and fruit. - Something that would be
stacked up at a baby shower. - And so much cream. - Is that like Cool Whip? Kiwi, banana, mango, strawberry. - I'm just not equipped to eat things that have cream on them anymore. - All right, so we're
tied, which means that- - We revert back to last game. - Which you won. - Which I won, so I'll go first again. You know what? I want to
quit thinking out loud. I don't have any real reason for this, but something about it says Cuba to me. The smart answer would be to go somewhere near the middle of the
board to hedge my bets. But that's not how you win this game. You win this game by being decisive. - Yeah, that's right. It's a little, little country. - [Rhett] Cuba. - [Link] Oh! - [Rhett] Ha ha! Yeah. ♪ To be in Cuba ♪ - I'm really feeling like
this is a South African thing. You know, you just want
something refreshing. I'm going to be assertive as well. - Yeah. You might as well. - I'm gonna go a little north of it. Yeah, feeling it today. - [Stevie] Okay, you just
had a Fruit Sandwich, AKA a Fruit Sando. It features sliced, seasonal fruits layered between sweet whipped cream and served on a decrusted milk bread. Fruit Sandos can be found in bakeries and convenience stores in... Japan. - [Both] Oh! - [Rhett] Really? - Does it make sense to you now? 'Cause it still doesn't to me. - No, no. Nothing about it makes sense. - Yeah. It could be anywhere. - Rhett, you have 62. Link, 38. (bell dings) ♪ Ba, ba, ba, ba, ba, ba, ba ♪ - That is beautiful. - Well, there's tomatoes. You're going to take those off. - You know what? I'm wanna give them to
you if you want them. - [Rhett] And this is some sort of meat. - Let's eat the meat
on it's own just to... Oh! That's not... That's not a meat. That's a organ. - Is that brain? - You know what? I'm just going to eat a
whole bunch of lettuce 'cause I love lettuce. That's a organ. - I believe that's brain. - [Link] It looks fabulous. And you know what? It
doesn't taste horrible. - [Rhett] It's brain. Yeah, It's definitely, it's brain. Look at that. - Ooh. So now, oh gosh,
I've got brain on my hands- - So Link, you've got the lead- - [Link] And I have to throw a dart first. - So you go first. - I can not remember the last time I went first in a dart game. - Me neither. - It's yellow-fied brains. You know, you got some
sort of chive situation. I thought it was a kebab. And I was thinking like,
I was thinking Iran. - If you just were to see this, like this combination
- Maybe Argentina. of ingredients, you'd be like, "Oh, this is like something from-" - Tell me. - You know. - Yeah? - Like a Middle Eastern restaurant. - Yeah. - Yeah, that's that's what I was thinking. - So you're trying to
get me to go to Iran? - Oh no, no. I'm just
saying that that's... - [Link] You're trying to-
My only point of reference is this spread looks that way. - I'm going to Iran because I want to. Oh, I hit it! - Okay, I wanted you to go Iran. - You stinker. Are you serious? - Yes. (laughs) - Well, I didn't go because, like I said, I didn't go because of you. I said Iran before you said Iran. - Something... I don't know. - What is it? - I don't know. I think that this is on the
western part of the map. And I actually think that Argentina is probably the best guess because- - If they like meat- - They like meat, then
they may go the next thing, the next level and say, "We want to use every part of this thing." So this might be like a
calf's brain, actually. I just don't think
they're eating brains... I don't know if they're
eating brains in Iran. But Argentina? Yeah. Yeah, they're eating
them there, definitely. Golly, I'm horrible today. I can't aim! - [Stevie] Sure, this
sandwich has mustard, mayo, lettuce, tomato, and pickles,
all served on a roll, but it also- - Is that what the
yellow stuff is? Mustard? - [Stevie] Yeah. Has
lamb brain cooked with spices, onions, and eggs. Our very own Nicole
recommended this sandwich because of how much she loves it. It's called the Maghz sandwich. Oh, I hope I didn't butcher that. I'm sorry in advance. AKA the Persian Brain Sandwich from Iran. - Dang it! - [Stevie] And also, as a special request, I would love to see you guys actually put the sandwich
together and take a bite because Nicole does legitimately love it. - We ate the brain part! - Yeah, I mean I had some brain and I can imagine what it would be like- - Nicole loves this? - [Stevie] Yeah. Thank you, Link. - Yeah, you just went so far in the lead, you definitely, you deserve to eat this. Yeah. - I'm doing this because I'm winning and because I'm a fan of Nicole. - Yeah, Rhett, you had 34. And Link, you were almost touching Iran. You had three. - Oh, I didn't touch it? (bell dings) Okay. ♪ Ba, ba, ba, ba, ba, ba, ba ♪ We've got a tall daddy. That's a big cylinder
of some Spam-like thing. - [Rhett] Is that bologna? - [Link] You're supposed to
like chest compression it. - [Rhett] I think that
that's going to just send it all the way through the
bottom piece of bread. - [Link] It's unsmushable. - You got to get to it before you get through it. - Some form of potted meat,
lots of relish, onions. You know that tastes pretty good. I like it. - This is unprecedented.
I mean, you almost- - [Link] 121 to 66. - I've almost doubled you up, Link. And you have a cheat dart. - I don't know what to do with my hands. - You can't lose. You can't lose. - Oh yeah, this is not on the board. - Yeah, it's on the board,
but it's not labeled. Mystery round. - So at this point, I will let you... I will pass it along. (bells ringing) You can elect to use it. But I will caution you- - Caution me. - It may not help you. - It may not help me. - Oh gosh. I know like in Hawaii, they love Spam, but that's not Spam. All right, gotta play defensively. I mean, I can't remember the
last time I won this game. I'm being defensive about
playing defensively. - What do you mean? What does that mean? - Right in the middle of the board. - That's the smart play. I wish you hadn't come up with that. - [Link] Right there.
Right there in the middle. Whatchu thinking? - Well, I was going to say Eastern block, but I'm not going to... so that is my official answer, but I'm not going to throw it there 'cause it would be no fun. - It wouldn't give you a chance to win which would be fun for you. - So I actually think
that the island guess, the Hawaii guess is a good guess because this is not Spam, but it might be like a Spam
loaf that they make from Spam. - [Link] So you're going way over there to the far left of the board. - And I apologize for whatever gets on the cabinet back there. - Oh my gosh. I've never made a mess
that big. (Rhett chuckles) Look at what you've done to our cabinet. - [Rhett] Yeah, but almost
hit Hawaii. (laughs) (Stevie sighs)
(crew laughs) - Somebody's got a chore. - [Stevie] Your final
sandwich was the Porilainen with white bread, a
thick-sliced pork sausage patty, relish, onions, garlic, ketchup and mayo. This wild hamburger-hot
dog hybrid of a sandwich hails from the very real country of Finland. - [Rhett] Oh!
- [Link] Finland, Rhett! - [Rhett] Really? - That's why you were destined to lose. - Rhett, You had 30 (Rhett laughs) And Link, you had 13. (bell dings) - Wow. - Oh wow, Link. Incredible performance, man. I mean, one for the ages. - I almost feel like I need to apologize. Why do I feel that way? (crew laughs) - Well, that's something you need to talk to your therapist about. (laughs) - I will, tomorrow night actually. Thanks for subscribing
and clicking that bell. - You know what time it is. - My name's Josh. That's Ethiopia, and that is South Sudan. And it's time to spin
the Wheel of Mythicality. - He's on a border. - He's on a border. - That's the only way
to explain that video. Click the top link to watch us try all the mustards we could
find in Good Mythical More. - And to find out where
the Wheel of Mythicality is gonna land. Make your voice heard
and vote like a beast. Visit votelikeabeast.com
for all your voting needs.
International taste tests are always some of my favorite episodes. Link was a bit grouchy today! I love it when they get their "old married couple" on. :)
Wow, he actually did it.
International Taste Tests make me warm & fuzzy.
What an intriguing episode! I love sandwiches, but had no idea there were so many odd ones!
And...
Congratulations are in order!
♬ "The country where I quite want to be..."♬
Belgium isn't the only place that has chips in their sandwiches, The UK also have them in the form of the chip butty.
Link yes!!!
Does anyone know where to get the shirt/sweatshirt that Link was wearing?
*Belgian Fries
Can anyone identify the knife rhett uses for Portugal @ 2:14? It appears to be a one piece bunka style but i havent been able to find any other info on it.