Giant Snickers | Super Size Guys

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hi oh holy holy Jimmy James okay I'm it well sure back telling people what that one today we are back James's in a new house so this is a new kitchen daddy has a new child has a new job yes he's finally separate without race from China provements how are you yes mate yeah well good let's go with ya let's go on that we're making a giant Snickers Snickers okay American bar miami-dade very excited very back in the day we've already been to shop and our ingredients and utensils for so long hey you wouldn't believe the rain huh we're thinking yeah nice selection of Tupperware yeah something that's a bit you actually want that sort of shape yes longer and once this notepad it's nice yeah we're going outside don't turn to look at some trap to give you worried we should learn it a fool yeah compete yeah we don't care his deepers at the Dewey I got to put me line the base will subscribe to the book you change the strike once again love these what a fish tank fish tank that thing place enormous girth unique yeah that is going to be after the whole thing over the Oh to wife was we need we knit were there this is the area I think yesterday so we're just verifying this folks they are quite flat so that was a bit of a random for each we gone for that in the end good it will yeah if I'll go get some butter now no me happen okay we all get topping bees chocolate Enugu ingredient yeah yeah okay mmm-hmm they're going to be happy coffee so these are rock cards off these and we're going to get some creams to talk to their low belly some loosen mmm this chocolate used to be like 30 P pull up 23 so this is our trolley and someone's actually tried to break out of it all right you ready ready oh yeah right give me a successful forage my friend yeah I think so we really don't know how big this is going to be based on this funny boy no future yeah see a mouthful so yes nickel Isha's folks let's get on the joint food bus very good chuckle yeah another train sounds clapping first thing we need to make it something called new ger of noticeable otherwise my virgin birth it's very dangerous you get to canalize up some sugar so get hot we're going to make the cat new gopher and then put the cam out layer on top but we can we flip reverse it Polly is it yeah either way I want to make it upside down Snickers okay first step folks here is a carton and in that carton contains of fluids and there is an egg white egg whites yeah for voice mark the egg 15 egg whites going in there all year so just whisk them up for that Nikki we do well then actually do that towards the enemy to make a syrup first Veronica mmm I don't know why we did that we're just going to pour a minute let them get used to being in that bowl so this is a lovely dish mate I'm loving that oh hey thanks let's get it to shop no it's beautiful yeah so we're going to start off by pouring in um whatever you like right yeah should we go through your sugar cookie sugar yeah then look like might expect when your Forex in on it oh yeah that's a lot finger that is a kilo as well you should Oh Valley true yeah we went we went our Valley today oh oh and this is golden syrup for sweet partner days now I mean like that we egg yay alright yeah you always put your mic in it is Mike not doing it right oh nice that's quite dreamy achieve it hmm so sorry your last step here is Oscar got two washes [ __ ] toilet yeah 300 mils of water way friends availed of what going in look at that Oh little hole Pinot so we just seeing it here to show you but it's going to go on your hole is that one yes please yes um nice making hole what we do that yeah in that goes right and we've got a candy thermometer or so we need to get it up to like soft ball stage guys you know you ball stages that's another 50 okay okay oh this is actually got a little clip on it thank you okay so we're just gonna warm it up it shouldn't take too long with the sugar in there but we need to keep our eye on the old temperature gauge that he is on doing these wrong these are yeah hell are we my garage she's your man cake my man cave I might met nice would I like it he's good yeah cuz we're going to fill out our box a little bit as you might seem a bit wise a bit wise we want to we don't need all that cut your Christmas tree yes Louis yeah okay let them poke that fits in there nice and snug when I wrap that in baking parchment right we've just got matching the kitchen and what who check this out oh yeah we are on a triangle temperature I know she look a little pity [ __ ] off me someone who's cold Oh in case you didn't make sense weapon it I just accidentally kicked the dog bowls water over gain socks but he changed his talk I'm going to just decorate this bitter with joy socks yeah well my soul mate what take $60 that's what it takes a seize this is the best wrapping you're gonna get me right sorry it replaced the line wooden block in there right Jimmy yeah so briefs and health and safety oh yeah going on a nice little sheet along there as well just so hopefully we can get it out we're about whisk up those wipes now we'll do it for you oh yeah there we go little get them good just so me and this is nearly ready - all right we just have to whip that through his phony good work me but Madhu's here this needs about one extra degree or so on there so we're going to get this up to 118 degrees and as you saw just and the egg whites nice and whipped weight into what we'll do is gradually incorporate in so it's going to be very dangerous but luckily we're highly trained professionally I sit and repose before yeah we know what we're doing just like the good old joint relevant yeah we've got unwrapped all the coffee to do in here they don't sell coffees like in slabs sadly so we're going to made our own but knowing we're going to unwrap every single one and there's nothing much more quiet be great so just to introduce the syrup into the egg white we just get a teeny bit in like so or here and then we need to whip this up and then we're going to gradually add the rest in while we whip it we whip yeah just slow so we're adding that syrup in there are you so what we're finding is happening is them is getting very close to hitch so what we're gonna do is the reverse straight we're going to four five is available to put that in there and then whisk it in there I'm just going to work armed armed with something that's a lot in there [Music] for a member we go personal goodbye again really soon as ever yeah yeah we're going to pour it we're gonna whisk it in the bin the mole in the mold I don't know cousin oh yeah yeah yeah it whiskey hey just do it got it right yeah oh right Allah nuga basically what we're doing is whisking it again so it needs to go sick like I will show through so I'm not sure they're gonna hear us okay Mitch hey Todd is funding I'm still pending we whipped it up dude it is looking good we're just gonna like a lot how it good yeah Madison effectively it's quite a cold down there we're going to spread out even out and then speak outside cool down ya know it should set beautifully ready for that caramel oh i think IM iffy so we have to suck out there and hopefully little chill all up on pillows Toffees yay all right okay so we've got two boxes of copies here there are 12 bags of 250 grams in it that's two and a half that's freaky low 6s 9 kilos of coffee room and the first bag as you seen here first bag going up it's going to melt it up we're going to add a little bit of cream yeah but Surinder if it are Milton so oh just a little bit to loosen up all the cream always loosens me up Oh does it bring back bad memories for you mate it doesn't this what Mount Doom shall it Rick unwrapping every single one of these we might have over estimated them other thing is when you warm them they do shrivel up quite a bit so you want to make sure that they've got enough that's that's all and folks we got problems yeah my trophies or yes if you live up with let me see yes all right then way like a dream eight and I dream me and there's the cream there's a cream little three balls now yes sir very no bit in there just so that when it sets again it's going to be a teeny bit looser and not like rock hard and share our teeth oh my god they go to slap a camera right there Jimmy we go out steaming yes oh no back in this order it's gone it's gone Jimmy James yo whoa come on man got a caramel we got it has some nuts some peanuts and we're gonna combine for that slickery flick all this dark area yeah going into the nuts oh my gosh that took a long long time minutes amount of that coffee you know did I should close it do it well I think was a couple hours now at quarter to three in other news we decided to change our mold we've made a replica of it the same length but out of the carpals of the chocolate came in and they've made it in a frame so actually now we're going to melt chocolate around and on the base and then build up from the chocolate then the new ground nuts or the nuts of the noodle right yeah well we're gonna you shouldn't have oh you knew you did well the wood our sickness my comparative who lends the regular like it where we are quite like our new mold so this is going to be the base that's a bit hot we've got another batch mounting up there which is going to help to go on the side so that's going to be our top I file Jimmy's mountain up the next batch of chocolate when I set off frame in that's going to see just to fit it in place going to just create the walls around the edge and pull chopped up the siding so there's our chocolate Bari are going to be in there and we're going to fill this up with the peanut caramel mixture which is patiently wait in there oh my gosh oh quite firm so what we can do is take this outside to sum up quicker divide the ball [Music] [Music] [Music] so here is day two it set overnight and removed it from its cast it's looking great right yeah there it is we would think of a final layer of chocolate but we're quite happy with how it looks anyway with a normal Snickers to scale to foot for long here we go then might need it thought like the rocky road very good to the bottom chocolate ah check that out well acting without coach choice Snickers I'm awesome we do this other snippers if you can really just like you think hmm there's some nuts get some nerve joint Snickers in the bag all right or in a box in the target Hey and my field is before we gonna have this always gonna give out friends and family so we're going away how was it it was good it was good the caramel the peanut ratio is perfect mmm absolutely gorgeous so look at some more dry place to have a giant ear playlist and we'll see you again next time bye
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Channel: Barry Lewis
Views: 739,537
Rating: 4.8884163 out of 5
Keywords: giant snickers, my virgin kitchen giant food, homemade snickers, barry lewis giant food, super size guys, giant foods, giant snickers bar, giant food, giant snickers bar recipe, snickers, snickers bar, barry lewis, virgin kitchen, my virgin kitchen, giant chocolate bar, homemade snickers bar, super size, worlds biggest, giant chocolate, giant, xl, world record, epic, myvirginkitchen, chocolate, candy bar, food, diy, barry and james, james mawditt, snack pimping, jimmedy james
Id: 3bI2NAUe3l4
Channel Id: undefined
Length: 15min 39sec (939 seconds)
Published: Sun Feb 12 2017
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