The BEST Signature Dishes On Hell's Kitchen

okay there's a few out there that are executive chefs right okay good there was one that i seemed to remember you with the glasses yeah what'd you do for living i'm a mom but i'm a cookbook author never worked in a restaurant no chef okay let's start from the bottom bring your dish apart from it looking like baby vomit what is that it's a veil scallopini [Music] oh god listen to me that dish was delicious thank you chef i mean i'm shocked it may look slightly dull and boring a little bit like you but well done don't look so nervous you're scary okay i'll give you a hug up there right relax relax relax relax that is not his style he doesn't just hug people he's not the type of person he's not personable at all what a great start if that's the side of things to come well done thank you god it was good i wanted to be first chef ramsay you're a little i was just so stunned chef ramsay really did like that dish that was amazing listen to me before i go any further this person is not who you think she is this person is my wife thank god it's his wife he just like licked their teeth job well done what a filthy basket this is van from where dallas texas i think sometimes people underestimate me because i'm just tatted up country boy from texas right but i'm a beer drinker with a sophisticated palette right van that looks interesting what is it it's a seared foie gras with minted caramel it's very neat oh it's looking grim for us but if the other guy's dish sucks there's still hope something quite intriguing about that the mint cuts down the richness of the foie gras [Music] congratulations man well done [Music] okay young man could you just take your glasses off for one minute how old are you 28 stop harry potter looks older jesus are you on a diet that's enough it's enough it's enough for you okay so what's the dish panzer pigeon chef with a sweet potato puree and uh california fig and balsamic production you cook the squab beautifully puree's just absolutely sublime congratulations four next two please up next it's culinary instructor benjamin against banquet chef holly right what is it so lobster and yolote with a butter poach lobster and truffle sauce and the pasta was from scratch pasta was fresher salvatore do you hear that okay benjamin that's absolutely delicious thank you great dish um right first name is amanda what's the dish this is uh eggplant rollantini with creamy polenta it's seasoned perfectly thank you chef there's talent there thank you good job that's high praise coming from him i'm on cloud nine right executive chefs janelle from houston and ray from boston this is chef i have for you thai grilled prawns with a spicy asian pesto just two of them are we on a budget just asking are we on a diet we are not on a diet so is it an appetizer or a entree or where are we going with this let's go appetizer appetizer smart [Applause] wow the sort of sour sweetie heat that you've got in that capolini uh nailed thank you good job pretty good job uh ray top competition uh right how old are you 51 you are the oldest chef we've had on hal's kitchen let me tell you uh right what is that what's in there a stuffed veal cutlet with prosciutto and gruyere cheese topped with a piece of homemade regulator wow right it's cooked to perfection wow wow let me tell you something the competition has just gone up a level yeah it's a tough one very tough um the point goes to both of you well done really well uh right first name is paul paul what's the dish it's an eggplant in voltini with crab and marscapone and rogota it's actually quite nice extra you're a natural cook congratulations to the gents good job ladies first so first name is tech right tech this is chipotle honey grilled shrimp and how long you been cooking um about 10 years except i'm unemployed at the moment i'm not coming in with a career to go back to like i need this job i got a family to support i gotta win this [Music] that's nice and prawns are good beauty i'm petting myself on the bear so first name is jim jim yes do me a favor i'm not intimidated by anybody take your coat off okay all right i'm a little intimidated by chef ramsay this is a sierra he tuna with a soy ginger vinaigrette it tastes delicious good congratulations man it's now up to country club chef ariel to give chef ramsay a present of her own this is shishushka which is middle eastern dish being half black and half jewish bishop definitely represents who i am so for me this is literally like my heart and soul on a plate it's a comfort dish that oozes quality um three good job the men are now clinging to a tiny lead boys are back in town whose is this mine chef okay come forward madam please and how did you cook the halibut i pan seared it and then i put it in the oven just for a little bit [Music] thank you that's the tastiest thing i've had all day thank you chef seasoned beautifully light fragrant that was delicious thank you the best dish by a mile so far chef ramsay said i had the best dish hoping to put the red team back on top with her rainbow trout is an executive chef from virginia megan this is stunning thank you definitely a five or five good job next whose is this oh it's my chef yep the ford what is it it's a um miso sake marinated chilean sea bass and how long are we cooking uh about four years chef i've been cooking for my family also chef my father has lived in the restaurant industry and he had no time for his children i want to show my dad what i can do in the kitchen [Music] yeah one tasting that looks like you've been cooking for 15 years cooked perfectly thank you chef thank you and where did you start cooking oh my father's kitchen chef have you cooked in that dish no i have not you should thank you chef you

Channel: Hell's Kitchen

Views: 2,196,911

Rating: 4.9606943 out of 5

Keywords: Hell’s kitchen, hells kitchen us, hells kitchen uk, gordon Ramsay, hells kitchen, Ramsay hells kitchen, hell's kitchen full episodes, hells kitchen full episodes, hells kitchen 2018, hells kitchen best moments, hells kitchen funny moments, Gordon Ramsay Hell’s Kitchen, Gordon Ramsay Hell’s Kitchen best moments, Gordon Ramsay Hell’s Kitchen funny, Hell’s Kitchen insults, where’s the lamb sauce, lamb sauce, “Gordon, Ramsay, Likes, The, Food”, “Raj, Hell’s, Kitchen”

Id: hgkCvNVi3Fw

Length: 8min 45sec (525 seconds)

Published: Sun Feb 28 2021