SPICY GRILLED CHICKEN TACOS | SAM THE COOKING GUY

and oh that is what you want sorry i got excited insanely delicious chicken tacos why the hell not delicious check simple double check handful of ingredients going to make this just superb and there's a little asian influence to it is that the right way to put that little spicy asian i mean i'm using uh sambal chili sauce yes and soy yes and ginger yes so yes uh spicy and easy chicken tacos so delicious we begin with a marinade here this video is sponsored by thrive market our marinade begins with a bowl and the following items we start with a quarter cup of chili paste also called sambal can you see that max yes same thing somebody says use sambal it's this chili paste perfect next we're going to give it a couple tablespoons of honey one two beautiful tablespoon of soy sauce not just for flavor but it will thin this out a bit i like to put in a tablespoon of neutral oil and then some big time flavor stuff we'll start with a couple fat cloves of garlic lovely one and two i need about a teaspoon of fresh ginger so i'll just cut that like this get these edges off how much grass do these people have i don't know if you could hear max max just didn't hear that trust me i don't know there's a lot of gardening going on trust me they can hear that right fresh ginger there is no substitute let's just chop this up well i'm happy with this this goes in it's probably i know i said a teaspoon that's probably a tablespoon and i'm fine with that nobody freak out big pinch of salt and pepper or a decent sized pinch of salt and pepper and we mix like this and you really have to work the spoon through the honey to get everything mixed because the honey is obviously the thickest part all right now our chicken i cannot believe it's still going max is so mad right now and for our chicken what are we using max obviously thighs that's it buddy three chicken oh we got a leaf blower going now in a different yard he's so mad all right here we go i'm okay with a little bit of fat but like that oh boy so get get this excess fat off just a little bit don't go crazy fats flavor speaking of fat mean flavor look at my shirt fat means flavor in espanol spanish it's beautiful isn't it part of the new merch where do you get it makeamericacook.com remember we took off the again makeamerica.com what's funny is when we complain about the gardeners next door you guys always write and go we can barely hear it i don't know about today but that kid right there is going insane insane all right shall we continue with our chicken thighs so we're just cleaning them up a bit getting getting this extra fat off we just don't need it's gross that's gross i don't hate all things eyes are gross flies are not gross do you want a good taco or do you want a taco i think you want a good one so slippery is what it is great all right here's what i'm gonna do i'm gonna take the chicken and just make a few cuts across it just i like the idea of the the sauce the marinade getting in there a little better perfect perfect and now with the gardeners wailing away in the background we'll put this in a ziploc bag and i'm doing this with one hand because this hand has already been polluted by the chicken this this this standby let me get rid of this whole tray we've now got a clean surface and we can do this we'll take our marinade don't don't collapse on me now please beautiful let me rinse this hand and now we zip up now we zip the bag up somehow we zip up has a whole different connotation suddenly but spread it around you want this all covered really well like this we roll it up get as much air out as we can we do this and we let it sit perfect right throw it in the fridge how long chance uh at least half an hour could you go could you could go overnight could go overnight but i always say this if you got only a few hours i would rather you make this with less marinating time than say oh sam said overnight and i only have five hours i'm not gonna do it just make it it's gonna be great but if you can make it overnight if you can make it overnight what the hell might as well make a big-ass pile of it on a friday saturday go to town all right um i'm going to cut a little cabbage i'm going to make a little sauce to go in the bottom and then we're we're pretty close because i already have some marinating max just got happy he was pissed about the gardeners but he's happy now because he doesn't have to wait a long time for the flavors to develop down here cabbage sauce all right two things first some cabbage sorry for the noise this is a little baby savoy cabbage look how cute it is it's adorable love it look at that nakiri beautiful right it really works well doesn't it all right this goes in here oh god what a mess sorry fellas didn't mean to take up time by doing that all right and now our sauce is very simple it is a little sour cream or in this case non-fat greek yogurt which i'm a fan of using no fat less calories adds a little tang it's all delicious and i'll come back with a sambal or chili paste that we used before and mix that's ready that's ready that's ready let's go for it give me a second to tell you about thrive market we've talked about them before we've used their products you've seen us with their poultry their their steaks their seafood we love them it's that simple we love them and if you don't know about them they're an online market with a membership component and before you go oh great membership that's gonna suck it's not gonna suck because the small amount that you pay in membership you are guaranteed to make up for in your annual savings or you get that money back we started using thrive in the middle of the pandemic when you didn't want to go to the supermarket well guess what i can go to the supermarket now but i still order from thrive market i want you to think of thrive market as your own personal online supermarket with almost everything you could want we're not cooking with their stuff today but i'm gonna show you what they have because i want to expand your mind i want you to think of thrive market when you need almost anything you want beef bone broth they've got it you want organic cocktail sauce unsweetened they've got it you want pork fat my new best friend oh yeah they've got that too how about my favorite olive oil anchovy paste we use it we love it they've got it cumin probably my number one spice oh yeah it's there too tortilla chips yes organic yes they've got it dark chocolate candy coated peanuts which have become an obsession here giant dog-eared things that they love got it and even this organic cotton multi-usage wipes for face bath and even diapering they got it and you can't think of a category that they don't cover because they cover them all organic and essential groceries non-toxic home cleaning products ethical meat sustainable seafood beauty products they're the entire packaging this is how it works there's two different membership options 9.95 a month or five dollars a month for 12 months built at 59.95 and you get 30 days free so absolutely give it a try you have really nothing to lose you'll get 25 off your first order and a free gift when you use our link in the description look thrive market is i told you your own personal supermarket online we went with the five dollar a month annual membership option because it works for us but give it a try if you want to go for a shorter period of time you can and don't forget you get 30 days risk free best thing you're gonna do right this minute all right on goes our chicken and like i said this recently here's the presentation side and there's like the back side the side that goes on first is the side that will be displayed on a plate and again in this case it doesn't matter because we're going to cut these up into pieces for the tacos but i'm just telling you if you're going to serve these pieces of chicken on a plate the smooth side goes down first that's when the grill's cleanest hottest it'll give you the best look i'm always teaching i want people to know i really do so now we're just cooking a couple chicken thighs three chicken thighs but just let them do their thing get some good color they'll give them a little turn more good color flip flip take off cut eat done okay it's been a couple minutes let's look at what we're dealing with nice let's just give a little turn get these guys marked up a little more i smell the sambal coming off them i don't think chicken tacos get enough love in the world and these are gonna be tremendous and oh that is what you want sorry i got excited i love that color that's it gorgeous all right we've probably cooked it two-thirds of the way on that one side we'll finish it off oh man oh man it's still going to be good i'm going to throw some of this on it might flare a bit it'll give us some flame and let me just push it in a bit before you get carried away that's pretty that might be a nice shot or something gorgeous man gorgeous and this is hot this is hot this is hot i'm hot i want to be done i want to go home and we're there so look at this please time to make some tacos okay so here's what we need to do we need to cut some chicken nice that's a beautiful little pile a couple more cuts gorgeous all right here's how we do this we take a tortilla and i'm using a small flower street size one because i just like the small size so we take some of our little sauce that we made the sambal and the yogurt little cabbage could be anything green purple who cares nice more chicken on top don't be cheap right nobody wants an allen tiny bit of cilantro of course because you're gonna do it because why wouldn't you do it because it's the thing to do and then look what you've got that a handful of ingredients cooks quickly you're eating in under half an hour it's gonna be insane you're gonna think it's too spicy because i used a lot of the sambal it's got heat to it but in the most delicious way chicken perfect the little crispy edges do that make sure you get this super hot grill that's the way to go oh my god i'm gonna chicken tender delicious because i didn't overcook it and b i used thighs max chicken breasts was the way to go all right thanks for hanging out with us if you've liked this hit the like button if you really like this and you're not a subscriber boom now's the time to do it and you could also go to um the little notification bell ring that and all that does is notifies you and we put up a new episode so you don't have to be like oh wait what what are you guys talking about sam put up a new up i haven't seen it don't be that guy be the guy going hey you see what sam put up they did a whole pig or whatever and uh thank you max reminding me uh we're getting ready to do the garlic press the garlic press who shall not be named giveaway in a mystery box form 20 of them would be some fun stuff okay thanks everybody go make chicken tacos right now see yeah big news the assailant guy merchandise store is brand new it's alive and it's waiting for you there's all kinds of cool stuff there including cooking guy pop sockets love it cannot use a phone without a pop socket and for some reason i use a phone better with a pop socket with my face on it make america cook that's really our goal isn't it boys yeah there's all kinds of stuff there's some cool hoodies there there's tons of t-shirts there's paraphernalia paraphernalia sounds like pipes and lighters and bongs and coming soon maybe coming soon anyway just click the link below it will take you into a world of sam the cooking guy enchantment does that sound good yeah you're gonna like the stuff thank you thrive market for sponsoring this video you

Channel: SAM THE COOKING GUY

Views: 504,913

Rating: 4.9492655 out of 5

Keywords: sam the cooking guy, cooking, sam cooking, spicy tacos, sam the cooking guy spicy, sam the cooking guy tacos, sam the cooking guy chicken tacos, chicken tacos, spicy chicken tacos, cooking tacos, spicy cooking, cooking spicy chicken tacos, grilled chicken, grilled chicken tacos, spicy grilled chicken tacos, spicy grilled chicken, sam the cooking guy grilled chicken, cooking grilled chicken

Id: wVteYFafBFA

Length: 14min 53sec (893 seconds)

Published: Fri Jun 04 2021