The Bacon Wrapped Pocato!! Taking a Rizk makes Breakfast!

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what's up folks welcome to another delicious episode of taking a risk with george jordan today's episode i'm going to be making a bacon wrapped pocato stay tuned all right so let's get started with the ingredients we're gonna need first we're going to need i don't know potato two strips of bacon per potato you can choose whatever bacon you like i like them thick six farm fresh eggs or half of an ostrich egg if you just happen to have one laying around somewhere some chedda the oldest couple i know salt and pepper and to top it off a dollop of sour cream and some chives all right and now for the hardware a knife your favorite peeler something to scoop out the potatoes with some parchment paper and a baking tray we're going to preheat the oven to 400 degrees and while the oven is pre-heating we're going to go ahead and get the potatoes ready all right so first things first is peel your potatoes next cut the potatoes in half width-wise next scoop out the middles after they're hollowed out you're going to cut the tops off and after that you're going to finish scooping them out make sure you're very gentle so as you do not break the rims all right and now that our oven is preheated to 400 degrees we're going to place the six potatoes in here for 45 minutes or until you get the desired crispiness that you prefer [Music] oh yeah those are crispy all right now that they're out of the oven and crispy you can go ahead and take the toothpicks out and then go ahead and stuff the bottom with cheese after each one has its cheese you're just going to go ahead and crack an egg into each one and then back into the oven for about six to ten minutes depending on how you like your eggs done and there it is folks there is the final product let's cut into it and watch this volcano flow oh oh yeah oh that's wonderful oh my goodness bone apple feet people alright folks thank you so much for joining me on another delicious adventure if you haven't already please subscribe turn on notifications and hit that thumbs up button it goes very far for me and if you can please share the video and there we are folks there is the final cooked product let's cut into it and watch this volcano flow oh man it's cooked all the way through yeah yeah you wasted a good little meat
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Channel: Taking A Rizk
Views: 649
Rating: 4.9817352 out of 5
Keywords: How to, How to cook, Breakfast, Potato, Food, eating food, how to make food, yummy, tasty, delicious food
Id: hkxUGlEzRT0
Channel Id: undefined
Length: 3min 24sec (204 seconds)
Published: Wed Aug 05 2020
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