Stuffed Cabbage by Pasquale Sciarappa

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hello everybody today you will make a stock cabbage and I got everything within that I gotta it's right over here on the table under the arborio rice a boil already k gotta be cold I got the short pork a chap already a look a beautiful look I got an F on you I cook i caramelize I got a mix it together with the rice in the me if this is the cabbage she can boil already he gotta be cold and the phone is started all the time when I gotta do something pain in the neck anyway after I got over here another piece of cabbage ago I got a saute with the onion I got a black pepper salt yeah I got all make tomato sauce listen to my Omega tomato sauce now first that we started with the meat to the rise of the arunya everything a I want to use this parts over here now we start the with me we start now before we start everything I want to say something how I one told the everybody okay you know I feel me Araceli seborrhea nothing everybody feel bad like me with this Corolla disease he come around everybody all Eddie country I was talking to one of the my friend in Italy okay it's or Sarah it's a fifteen thousand yeah yeah no no 1500 people they said to me Pasquale not everything gets a close the restaurant it's closed or the bar it's closed and nobody go out and the only place it's open it says you wonder by summer like maybe little and the main Oh breath but the rest nobody supposed to go out go run run yeah talk to somebody else is doing for Gia it's the same thing I was talking to somebody says see you've got a store a shop it'll even go in the store only two people at a time I said well I think that the president over here he black already all the flying nobody can come and from no place over here but this we gotta say I hope everybody watch see you know supposed to go out and not go out in LA state to close some people can know a call for or something okay okay now we can start with a meet if this hours to chop about myself the meat now we got a good rice yeah pour the rice together hey I got a dis caramelized onion here for to get over here okay now the mix I need a couple spoon the Tamara this one it to airport a little bit more cut the rice it's really really dry enough under use little salt okay all right somebody's ass coming rising how many meat you have okay the meat that's a punt and I have four meat it dries he was a boy about what cook it's one cup of rice now let me mix this now this the rice you got a cooker before Kay Kutta cool or forget these you got a new role you know you put inside they gotta stay together je said no audio is onion alkaline you it's something on your chip on its pork it's my alley 1 cup raw rice yes only one cure for coronaviruses watching you it is watching you we rinse before we start cooking rice ok now let me let me wash in my hand it's a pork pork shoulder okay now I will make us really good okay yeah it's polish stuff car-boot yes not the leaves what you gotta do you gotta take this piece out but not true only with the nicer knife like this and you take this out like that it's a cook rice yes it's a and we put right and this dish over here pork shoulder you do each one the same like that [Music] no it's rock raw meat yes it's a roommate but so you re can cook after you after you pass the Machine Idol I got data this actually looks like JJ from Castellammare happy birthday happy birthday Castellammare Castellammare I was too quick a Conda a B castellammare di stabia it's a backpack warmer yet we boil the cabbage before yes well it's not like really boil you could need to steam saloon so it's like you can roll it it take a little time of the dough but I want to show everybody here is blanch the cultures okay now maybe we started de-christianization they have like tornado watch on be careful please alright okay now we start the roll this up there over here okay if the roll what do you do you take at this place it's my recipe okay we put an eye on the middle over here like this okay now we roll like this okay we put it back like that if you take this side you put inside this side you put inside left you finish the roll hello Michel look how nice you come out i'm michelle yourself bourgeois mama okay and we do this the same thing Gogi somebody say yes next time this is like kind of bigger leap so you can put more oh boy it's an offer you know one eat it too much okay like this you roll a little bit and you put inside inside hey you like that when you saute onions before you give better flavor and about the stars tell about the stars it will happen but the star at the end I'll say thank you very much David berry star or star I say thank you very much the watch my video a lot of people say you stop with too much you say thank you to star Thank You Mikhail thank you you wanna take good pass wanna thank you dumb dog like this at the end I said everybody thank you very much well na also lomi you storm from the okay now now we go little fast okay you're soulless also we stomp from that okay look she said my family's from Joshua and from Korea yeah I wasn't talking to somebody the forchette support yeah she said to me gets a really bad now this one it's broke hey I know like okay after the meaty come out they worry do I figure out for this one after we use this Sifl different and the top kinda wanted me to come out no he's from or Zara di puglia I'm before Sarah Forja now this is fresh cabbage we buy and then you cook little steamed it that javelin Bay cabbage is really good for everything yeah it's really very good you steam in the hot water for a few seconds then when you see the leaves it's almost like ready to soft and then you take out and you take one by one leave out now you don't need to put toothpick they will stay like that yeah the meat is together with rice taja wouldn't be somebody from Italy is watching you hello Natalie Roberto defended Roberto in Italia spiria McKay - Toma beanie but no soul in Italia commutative Rima - till mondo Avik Andre be sure she said she liked when you speak Italian can you think Italian I just parla Dahlia when you think Italian she said she Rojo MA ooh bye called by me Shayla oh boy okay now we make it two more the bay okay look at this I got a one more week here I got a couple of more bets okay we do one more you have people from Australia Australia no everybody okay okay who's this got the AMIA funiculi funicula funiculi emil funiculi funicula yeah go Pia Mia okay now I want to wash you my hand because we gotta go on a stove okay now this with per day over here Alima clean up a little bit my my table over here okay now before we start my my throat is so dry what do you think like some of the chinchilla everybody a salute okay now I got a nice a knife over here yeah I got the onion over here yeah I got this one of the chap okay now we chop of this if we put this right under this dish over here and now we got a chopper the cabbage over here but before chopping I figured out this is the inside that is a really tough if we chop this liner yes God feel me of a Griffin Ziggler young boy showed you a new post is that the board to stipple hey Jo ah yo Barney hmm little bit a Davina a la santé salute each engine as a lota - Towanda everybody toward manga okay now let's finish it up do this all right and now we've got Anna Stouffer I want to start with I mean you know she we never did with the red cabbage not okay now listen to the parts we gotta cook everything inside now what I read over here I need oil now I got a saute the onion first a little bit yeah I got the cabbage you gotta sort it together and this is select oiler if we warm up really good well you can go on his side and then a click on a shop list every items is posted okay now we put the onion already the Oilers are at the same time after kappa by not something elevated Anya and we go to the rest you can use any weeks you like with the said with false but if you like mixing you can do it all right thank you regard it light I want to put a little black pepper Cindy she asked to become orbit yes the Dutch lock you can come here we open the W okay salt [Laughter] actually get cookie this evening - I [Music] gotta do everything [Music] now it's not fair knowledge garbage okay you know okay the black pepper and salt no gun just cabbage and onions okay now we put the sauce like this we give a mix alright not what I do I love the gas the pure love in these cabbages stopped making sure this stay Dalida like this from Sicily Paulo alone are now la Cecilia - piranha top right yeah okay look I'm nice you can you come out really good at this stuff cabbage good somebody said if I win the lottery I will hire you to cook for my family okay I'm already okay no I got it the rest the sauce and we put our iove like this yeah rice is good before yes a wit pour all over the place of the sauce just his sauce he makes now we got the chicken stock got this it gotta be cover everything all the way this one over here I don't want to talk away got a little sauce inside the what I do I wash we put right over here like that let's say now what do you think yeah it good perfecto now we got this leftover you're not gonna weigh in we cover everything like this Thank You Cynthia thank you thank you thank you okay we got a more no no it's a kindness you know this one this one okay now what you got to do with this I got a small dish in the smoothness you gotta go right on the top like this okay ft you got a dicover you gotta leave a boy slow really love one time you started the boy you boil really really love if this you gotta cook for F hour no well no okay my wife she says she's polish one hour okay I go too fast okay if this you gotta cook for one hour but like a safe enough we live on a media okay salute a chin chin and everybody I want to say that you after you should a picture Winston yeah and one that's at the end that our shoulder the page everything what it looked like but before I say goodbye everybody remember what I said before stay way for this terrible I don't want to say stay away for the story guy you gotta go but when you got the story got in out not staying too long I'll police this thing's he get out the so fast can nobody wanna stay inside the house or can go places no more okay hey I want to say thank you very much for you the start it thank you very much the heavy body look on my resume I want to say salute a change in Delhi by thank you very much salute
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Channel: More Pasquale Sciarappa
Views: 4,930
Rating: undefined out of 5
Keywords: Stuffed Cabbage by Pasquale Sciarappa, Stuffed Cabbage, stuffed cabbage rolls, Stuffed Cabbage recipe, chef pasquale, cooking show, stuffed cabbage soup, stuffed cabbage casserole, recipes cooking, italian recipe, pasquale sciarappa, orsara recipes
Id: sOK96yY-ADk
Channel Id: undefined
Length: 29min 5sec (1745 seconds)
Published: Tue Mar 17 2020
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