Smoked Brisket with BZQUE - Injection vs Non Injection

[Music] [Music] [Music] you can see this USDA prime beef some people will use select or a choice if I can't get this I'll go to restaurant Depot and get the Angus Angus Angus choice Angus great choice is pretty close to USDA problem so you can't go wrong with either one if you just gonna crunch in the body you can get some select and the difference between the select and the other stuff is the Marvin the fact you need family so if you want your whole brisket to be like the front discipline this is the flat the lean part of it this is the point this is when you Bernie is where you get all that from look at the whole thing today not easy to find I'm liking the way it's feeling already scope is also have some fat that is hard so we're going to trim this brisket today the goal is to cook this when it's done so I'm gonna show you [Music] here this is good I just just get the rubber stick and once we get that gun on season this is my season in Texas they primarily use salt and pepper so they say this is not just [Music] okay look so now we gonna do brisket number two I'm gonna go ahead and trim this I'm a trivia you know my style you we can prepare our styles or whatever but the main thing is I need to hurry up and get it get it get it all seasoned up he's gonna mean so I can hurry up and get inside of this so I guess I made it smaller so you just saw it wait a man a dog did it so let me go ahead and get into this I'm getting ready to speed this up and I'll fit a trim show you some pictures get it seasoned then we're gonna get it injected and we going from there [Music] [Music] [Music] [Music] brisket number two this one right here was injected you know we go from there why we got it open let me hurry up and get a sneak peek at this one oh yeah look at the color hey that's gonna make me have to go out and spend that money you know I mean the insulated smoker he out here like my red cat just set it and leave it alone where we got on our character right now I know we don't went down you know I mean they didn't lose as much as she was at 250 he wants to keep it between 225 and tutor but that's where we had right now you know it doesn't lose too much Hey to be continued so this is the one you put on earlier it really doesn't need it you know what I'm saying I'm gonna go ahead and brown the lemon sake that's cuz we are you injected that table [Music] oh yeah so that we were there - you guys want to see how much a dry [Music] [Music] [Music] [Music] oh you swear this where this one to you - to the point turn [Music] [Music] [Music] [Music] [Music] [Music] [Music] [Music] [Music] hey Mad Dog hey this right here I think this is not a psycho just hey I know you guys been with us lunch on this long journey of cooking his brisket all day yes sirs been uh I think we started with the first and the last video I think we started at 10:15 this morning and here it is right now 15 2012 our cook on this brisket you just prep some uh breaking in as he just put his magical sauce on it so let me go in and find out so look you saw the first birthday that we did we could have that one that was injected you can see the juices and everything you know thrown out of it and this one right here has no injection but this ask me this has been just as juicy as the personal name of it the flavors way of change I can taste that you know that that injection and the flavor that that have bro you know versus this one here but you don't want over hands down there's the one hey you got this perfected Bernie in the perfect amount of meat fat in this rookie Chris Young I appreciate appreciate you guys for joining us hey Jeff being a CFO now I'm gonna give this two thumbs up I definitely approve I got out of rehab rich would you take home yeah he got them to get away you know me come on by and get so good at being a CFO we uh we have some and oh yes sir yes sir [Music]

Channel: Smokin' & Grillin' wit AB

Views: 35,593

Rating: 4.8547215 out of 5

Keywords: Cookin wit AB, Smokin and Grillin wit AB, Brisket with BZQUE - Injection vs Non Injection, brisket, burnt ends, BZQUE, smoked brisket, smoked meat, injected brisket, brisket injection, beef, cooking with ab, brisket throwdown, competition brisket, smoking, bbq, barbecue, food, beef brisket, smoked beef brisket, cosmos q, kosmos q, smoker, #smokingrillinfam, kosmos bbq, meat, smoking a brisket, brisket recipe, grill beast injector

Id: S1PyCpLmDtk

Length: 17min 43sec (1063 seconds)

Published: Thu Jul 05 2018