- Hi there. If you're a busy working guy like me, you don't always have time to cook. So rather than go grocery shopping, you rely solely on what's
already in your kitchen. Let's figure it out this week on Technically a Meal. (bright music) - As per usual, it's 2 p.m.,
I haven't done anything today, and I have no idea what's in here. Let's give her a spin. Okay, I thought there'd be... It was kinda slim pickings,
but I think we came up with something pretty good. First off, we have
ketchup, some hot sauce, a quarter container of parmesan cheese, some olives, some eggs, a second, older bottle of ketchup, an avocado, some soup, and leftover lo mein noodles that... that are bad. These went bad. That really sucks. That was gonna, that was gonna be, like, a big part of it. That was sort of a central, but-- A couple of bites of what
seems to be spaghetti. So, the plan is, we're just
gonna put it together... and we're gonna heat it up. We're gonna heat it up and
we're gonna put it together. We're gonna put it together
and we're gonna heat it up. Yeah. So I just realized these
eggs are actually expired, but not by a lot, so there's
an actual way to tell whether an egg is old. There's an egg test. So let's just get started on that. If an egg sinks in the water... If your egg sinks in water,
then it is good to go! Maybe easier with one hand... Sometimes it doesn't wanna sink, and you have to make it sink. If your egg sinks in water,
then it's good to go! Now, the trick with an avocado is-- (metallic clanging) This is-- (banging) a literal rock? So even if the egg is a little
old, it looks fine to me. And don't forget to heat
up your spaghetti in a pan to make you feel like
you're actually cooking. So I'm gonna give this a little minute and check in on my soup,
which is heating up in the microwave for a little appetizer. (laughs) (microwave beeps) Whoa! Here we go. Oh man, where are we, a fancy restaurant? That's salsa. Ugh. Soup looks like salsa. Alright, let's check
back in on these eggs. Oh, cool, this is done, great. And now it's time to put it all together. (lively music) Aw, shit. I'll mix up the ketchup and the hot sauce, and do a little bit of that. Oh, that's nice. And there we have it. This is our dish. This is spaghetti, this is hot sauce... Hot ketchup egg spaghetti. Hot ketchup egg spaghetti. I'm gonna check real
quick that I don't have a coupon on Postmates. And I don't. There you go! And that's Technically a Meal. (retches) Ugh, the eggs were bad. Hi, it's Zack from CollegeHumor. Thanks for watching. You can click here to suscribe, or you can click over here
for something else fun. You can also click here if
you want to feed me clicks. I like 'em. (chomps) Mmm, clicks.
This is next level
I can only imagine Andrew's dub and his growing nihilism as he progresses
Although, let's be real, he'd make it work
I want to see his take on Beef Gurewitch if he’s doing CH foods.
That was the funniest video I think I've ever seen. I can hear the disappointment in Andrew's voice as he plates it.
Finally a video that accurately represents what it's like to be poor.
Has he done spotted dick yet?
Or just a version where he has to make his own "technically a meal" out of whatever he has in his fridge on a random Tuesday night.
Pleaaase!
Please God yes
I think a whole CollegeHumor special would be great