Chef Tries HIDING Burnt Meat From Gordon | Hell's Kitchen

it's an hour and 15 minutes into dinner service and while food is making its way out of the blue kitchen look what's in my salad not all of it is edible what's going on there that's from a table 20 blue who dresses Caesar salad I did chef [Music] oh hey fuzzy are you [ __ ] stupid no chef I'm not Jake feels like a jackass cuz that cricket lettuce I should have seen it it's a disgrace it really is did you see that I did not chef I saw it I would have never put it in there pretty hard to believe that that butter lettuce went out there it's hard to miss that big lettuce chuck if you just toss in a small salad un-fuckin'-believable despite Jays serving the butt of the lettuce the blue team has served most of their appetizers and Ben is ready to impress with his first entrees cheer lamb two Wellington I'm coming right now two lamb I'm ready to roll I've cooked a hell of a lot of land I just want to call let's just go baby I'm ready to unleash the beast coming down will end regular lamb chapter lamb chop yes eat it now it's getting thinner and thinner and thinner there's another one there's one rip - [ __ ] there now - Finn cowboy I'm like dude way you sending that out it looked like a piece of carpaccio on a bone man how can someone so [ __ ] fat slice something so [ __ ] thin sorry chef it won't happen again chef owning stove that my [ __ ] dog I'll fix it right now chef would like the entire menu please one of everything sorry - guests on there looks like a table of six or eight I know chef there's two more recipes arrested with such a heavy load this early in dinner service Chef Ramsay decides to split the large order between the kitchen what's his table once a one season one spell it results in with spaghetti yes yes let's go on order two covers table 23 two semesters one soup one season one scallop resulting with spaghetti I know there's only two of them there but they eat like [ __ ] horses let's go while both teams scramble to get the large orders started back in the blue kitchen a leader is emergent they see push throwing her food up she was very vocal asking people how long on this day how long how long on that [ __ ] maybe she's motivated as she wants to kick the red team's ass doing a great job I keep it together going lady drop it really trying to make it a great service because I don't want to go home come on guys it's 50 minutes into dinner service and while the oversized diners don't keep their opinions a secret in the red kitchen andrea has a little secret of her own I fired Wellington's I realized that they were burnt juleps then there was no way I was gonna take a burnt bottom Wellington up to the past Koichi lamb two Wellington I'm at least eight minutes out okay still eight minutes yes it's gonna get okay why did she fire that one back in the oven it's warm that's way too hot to keep it warm gotcha this is gonna drop it off tonight we had two people on the meat station it does cause a lot of confusion because she doesn't like to be talked to during service and that's not necessarily easy for me Wellington's to medium or medium will did you cut it already yep cut more calling this tugging on my arm constantly asking me something ladies okay we gonna get that a little harder thing when I have something in my head and you have someone go wood and I start questioning myself I know how to cook meat come on please yes right here chef hello you don't even come in the ends off you will need that slice the [ __ ] ends off I don't get it while Colleen in LA try to work it out on the meat station back in the blue kitchen there's chicken at the pass and all it needs is garnish please where's the garnish we're gonna see how Danny produced on the garnish station as long as he's talking to talk I'd certainly like to see him walk the walk where's the [ __ ] mashed potato I need the garnish honey don't even all sweet now it's just a difficult station Chef Ramsay's like always calls it you know just heating up vegetables but it was rough man where's the [ __ ] garnish 30 seconds I'm gonna [ __ ] kick you out personally Danny it's working chef how long gonna be a minutes after no dory two Wellington yes it's gonna be a couple minutes on the Wellington's they're still [ __ ] rare when I cut into that first Wellington and it was raw [ __ ] cold my heart [ __ ] stopped why was it Wellington's sir I don't know I fired on the same as last time fans are low it should be on high boys the fun download sorry chef I'm glad you start [ __ ] laid-back about it I should have [ __ ] looked at the oven it just sucks that I look like a goddamn donkey if the weddings aren't ready don't drop the dory did you see the little world of your own I need a team effort yes chef sorry guys while Jay tries to follow directions over in the red kitchen Chef Ramsay has found a problem look at the oven we got Wellington's in there yes yeah I'm Adam come here you right now what happens when the doors wide open that man gets caught sir okay what else is in there a Wellington chef I was not leaving the oven door open I don't think I did but I could have where's the Wellington please chef I'm Reese firing a Wellington the bottoms burning where's the medium well Wellington I'm shut up what is this they burn I'm not quite sure I can a oh there you go Hey oh dear [ __ ] heartless [ __ ] I'm screwed I'm [ __ ] screwed anything else anywhere else of yes yes that's it yeah that's it what are you doing trying to get it together chef I don't understand it

Channel: Hell's Kitchen

Views: 8,250,418

Keywords: where’s the lamb sauce, hells kitchen 2018, hell's kitchen full episodes, Gordon Ramsay Hell’s Kitchen funny, gordon ramsay, hells kitchen full episodes, lamb sauce, hells kitchen uk, Hell’s kitchen, hell's kitchen, hells kitchen funny moments, Hell’s Kitchen insults, Gordon Ramsay Hell’s Kitchen, hells kitchen best moments, hells kitchen, Gordon Ramsay Hell’s Kitchen best moments, ramsay hells kitchen, hells kitchen us

Id: 0cJH8_0M-bE

Length: 7min 3sec (423 seconds)

Published: Sun Aug 18 2019