Can These Chefs Turn This Sea Monster Drawing Into Sweet Desserts? • Tasty

hi I'm Henry at 5 years old and today I'm having to chat could be to make my dream dish hi Henry I'm Betsy and I'm Katie I'm curious if you were a sea monster what would you eat even eat very fishy Coral Wow Henry is just throwing out ideas left and right okay so for he starts with sand this is some pointillism going on here this is very good so the sand is the appetizer why doesn't this sea monster like to eat the jellyfish because I was jelly in it saying that jellyfish has jelly inside of it I'm not sure if he means like jam or if he means like gross like guts so we got sand we got jellyfish what's next well how much we ask so speak to me the coral is confusing me because he's saying it's coral but it's kind of looking like eyes he tickly okay so she monsters like tickly coral got it the last thing he eats is shipwreck Oh shipwreck secret edible definitely not wait are you could not actually make it yeah we're gonna try try will he do it I'm I'm expecting you to make it whoa pressure is on ladies he has very high expectations I think so I don't want to let him down do you think we can make your dream dish yes oh I love the confidence let's get to work high five mm-hmm [Music] okay so here's my plan for the sand I'm gonna make a classic streusel topping that I'm gonna spread all over the plate for the shipwreck I'm gonna make a thin fudgy brownie and use pretzels for paneling then I'll make green and blue poured sugar to mimic the shape of coral and finally for the jellyfish I'm gonna make puff pastry tentacles a jelly filled heart I'm gonna cover that with a white chocolate dome and top that off with some pink sprinkles I'll be making an edible interactive jell-o aquarium I'll start with an ocean of blue jello thickened with sweetened condensed milk for my coral I'll be making some rice krispies treats wrapped in marshmallow fondant for the shipwreck I'm gonna make a peanut brittle which I'll then crack into shards for the jellyfish I'm gonna make a vanilla cupcake filled with strawberry jelly I'll then use strawberry frosting to top the cupcake and create the tentacles and finally for the sand I'm gonna top everything off with some yellow sweetened Kettlecorn and sprinkles I can only hope that I can deliver how are you feeling Katie what are you doing first I am making blue jello I can't even remember the last time I even ate jello this is Katie its water but it's like Betsy you I think I'd like a childlike spirit I like that about you hey I am gonna be making some brownies one of my favorite brownie recipes I've just combined regular granulated sugar and brown sugar together and then I've got about a stick and a half of butter cuz all brownies have some butter and now I've just added three eggs and a little vanilla extract to this we're get it nice and smooth here I'm gonna sift in my dry ingredients all-purpose flour some cocoa powder and some salt semi-sweet chocolate chips cuz I love kind of a gooey brownie and hopefully Henry does too definitely team gooey for sure usually I would put these in this much smaller like square pan but because I want things to be more like pieces of a ship I'm doing a thinner browning situation here okay so I'm gonna go bake my brownies at 350 degrees I'm feeling really good right now I'm getting the brownies in lickety-split smooth sailing except I forgot something very important okay Betsy I forgot to put the pretzels on this the one thing that's gonna make this even like sort of resemble a ship whoops is this looking like a boat to you not like a bow well like the side of a boat yes ship laughs they call what shiplap where are you a pirate how do you know that haha so to speed up the jello setting process I'm gonna add in some ice-cold water to the jello mixture that we already have Wow very wild I am adding in some sweetened condensed milk - hopefully thicken up the jello this way the elements will look like they're actually floating in the ocean or are submerged in the sea I like literally do not test this before this looks crazy it's like literally sinking to the bottom of the bowl this could literally fail we don't know Betsy is adding condensed milk to her jello which I have never seen before but I'm all for experimenting I'm gonna add this into my casserole dish please don't spill and stain the nice white so I'm gonna take my reserved jello mixture add maybe one or two drops of blue food coloring and then hopefully incorporate it into the thickened jello mixture to kind of create a fun wavy swirly effect I hope it works alright here it goes [Music] okay okay hey I don't know guys I think it's looking cool it kind of looks like a polluted ocean it doesn't look polluted okay so now I'm gonna make some streusel for the sand so basically I've got some flour I have got some brown sugar and I've got cinnamon going in here and then I'm gonna put in some cold butter that's been sliced so that it can be crumbly not melted in one form I'm a toast it at 350 will be all crumbly and delicious yeah and my brownies oh my brownies are looking good i feel like i'm maanna I'm not a good Drac a winning track I am moving on to the shipwrecks I'm gonna create a nice peanut butter brittle I'm gonna add in some white corn syrup here a little bit of water and a pinch of salt you're basically making kind of a candy right like yeah yeah you have to get the sugar up to a high temperature the sugar in this mixture has dissolved so now I'm gonna add in my peanuts hope you like peanuts Henry and now we wait I'm gonna be making some coral mining sugar and a little corn syrup and some water together and I'll heat all of that up to 275 around like a hard crack I'm gonna add some green dye and a little flavoring and then I'm gonna pour it over ice and we'll see if it works I feel like I added the peanuts maybe he'd be too soon they're starting to brown pretty quickly they're gonna great all right nice Tovar here I appreciate you forever an optimist this is my song hey let's make up theme songs Betsy and I love to sing songs at work yeah [Music] Katie and I have been talking about tasty to musical for probably close to two years like one song would be like gotta get the bike shot gotta get that bite shot we're usually doing a little dance sing a little tune I just dropped a bowl and bubble what about the cheese oh the cheese ball if you want to see it tasty the musical come to my comment below so our butter is melted and like the baking soda give like a really cool effect so it's super thick and we are now quickly gonna dump this on to our greased baking sheet whoo nice and light golden yeah I'm up to the the hard crack temperature right now I'm gonna take it off the heat and I just got to get it over the ice before it starts cooling down too much otherwise it's not gonna drip all the way through the ice and it's just gonna clump up at the top this is one of my showcase elements if I'm gonna win I gotta get this right okay and then I'm gonna do a little darker my other Bowl we'll see is this even darker but I'm like a little afraid that that's SATs you long but we'll see if that didn't like pour as much but I think these are looking good I'm gonna pull one out when the ice melts it'll be all on its own it really looks like coral okay good he's not looking amazing I think I'm getting my sea legs so I really want the top of the cupcake to kind of like overflow to kind of give that right shape of the jellyfish a jellyfish doesn't exactly look like a cupcake so I'm not really sure how I'm gonna make a cupcake look like a jellyfish so I have four extra cupcakes to fall back on if I make a mistake I wanted to do two colors and when I took the time to do the darker green my sugar started to cool too much so it didn't fall through the ice so I'm gonna restart I think I have enough time to do it just I can get that really nice height to my pork sugar what are you doing I am getting started on my next step for my coral so I'll be making some rice krispie treats but I'm cover it in a green marshmallow fondant I just have one bag of mini marshmallows in this bowl we're gonna microwave this on medium power until the marshmallows are fully melted my sugar is ready I'm gonna leave it on the heat so it doesn't cool too fast and I'm using watermelon and I'm gonna do a little bit more extract this time all right here we go it looks like jelly rancher I'm burning sugar that's not crazy okay I'm excited I like that color a lot I was like burnt sugar we're getting closer hey it's happening don't jiggle that that's nothing okay stop jiggly I like yes looks so good definitely worth going back and doing it again as I'm watching Katie pull her coral out of the ice I'm thinking like I might be in trouble I put the marshmallows and four tablespoons of softened butter we've got five cups of powdered sugar get it we're gonna make a little well in the center this might get a little messy and now we're gonna add in our melted marshmallows right in the center there here we go guys oh this is fun this is what I want like ah Sh I'm just like so happy I'm happy for you so next we're gonna dye it green I'm gonna start off with a one drop and now I'm gonna start incorporating into the fondant I may have to add more as we go one two three four five drops food colors so here's another pro tip add your food coloring as you're melting your marshmallows not after when you're actually making your fondant basically just don't do what I do I'm gonna be working on the tentacles of my jellyfish oh cool and I'm making a little heart to go inside my jellyfish filled with healthy is that morbid I know Henry didn't ask for a heart but I do want something to be revealed when he takes off the white chocolate dome maybe this heart will be the key to winning his heart I cut some raspberry jelly and I am gonna spread that out on one half of this a pastry one two three four five six seven eight nine ten boys last number hmm I am twirling them so they get the nice little red jam stripe and then I am kind of like making them a little wavy like they're in the ocean so what I'm doing now is I'm cutting out a heart and then a little heart inside the heart cuz that's what I'm gonna fill with jelly and some fresh fruit great I'm gonna go bake this in the oven for about ten minutes at 400 degrees I'm gonna start making my favorite dessert ever rice krispies treats I personally love my rice krispies treats on more of the OE gooey side so I always like to add less rice krispies than what most recipes will call for they're just so easy to make you literally only need three ingredients so these marshmallows it's gotta melt what I may do next is fill the cupcake with jelly I'm gonna add a little jelly to this piping bag here it's literally already coming out the bottom oh no I really don't know how this is gonna go okay cute you did it yeah why do I have losses why do I have balloons great question I'm gonna try to make a white chocolate dome for the jellyfish you are ambitious today Katie I I have never done this before ever I'm worried that the balloons are gonna pop or when they pop they're gonna crack the white chocolate I'm not gonna make the white chocolate thick enough many things can go wrong here but if it works maybe it'll put me over the top do you want to blow up a balloon sure Wow years a party hard to be a clown but you work is that I was a clown in college Katie Chris clapping in college we don't even talk about that I was a clown in college but like an Italian mime clown it was very professional so the balloons are ready to rumble I've got some white chocolate I'm gonna add a little bit of coconut oil cuz that's gonna help it melts and be nice and smooth my white chocolate is just about ready I'm gonna add my dye and now to give it a pink and red vibe and I'm gonna do it like a swirled like a swirly jelly I want to make at least two domes just in case I'm just I'm gonna test to see if it'll pop oh god I don't know it's just so stressful right now whoa that's scary Katie I totally see a jellyfish in there after you yes okay thanks mom okay I am so happy without these balloons stayed together I'm gonna go chill them for a minute I'm scared of the Traveling it's done Betsy Betsy can you grab the tablecloth yeah yeah yeah under okay okay I'm gonna leave oh he got out without our deck just don't breathe I'm gonna trough the heat and at my rice krispies I just eyeballed that guys I'm gonna reset my hands and start forming some of this coral here from our rice krispies the advantage of a gooey rice krispies in this case is that it actually gives me more control in shaping the Rice Krispies coral so I'm cutting some fondant around one of the coral Krispies okay you think they're ready I think they are what since I've never done this before oh I didn't crack I think they're ready Reese show is gonna give me a heart attack I'm not sure gonna pop it gonna pop it oh oh my gosh it's working I can't believe it I'm so excited I'm gonna do this at home I'm gonna do this all the time I'm gonna eat ice cream in it I'm gonna eat sketti in it maybe I'm gonna make my little prickly tickly it's whoever out of so my fondant feel like if I layer these it kind of gives like an effective seaweed all right I'm gonna just set this the fun in the side and move on to my sand so I just have a little bit of sugar here I'm gonna add in just a drop of yellow food coloring oh that's was more than a drop that was more than shocked Katie's streusel sand looks like sand my sand plan not gonna be very close to the hakka I'm making some sweetened yellow kettle corn and then kind of topping that off with a really fun sprinkle mixture so hopefully a little creativity and some imagination will be in my oh it prepped this is crazy it looks good in a nice yellow on it so your jellyfish is like the star of your show oh yeah jellyfish oh my gosh real creepy this might be the coolest thing I've made on I draw you cook seeing Katie's dish start to come together my confidence is kind of my jello is ready time to assemble oh my gosh I'm gonna finish my assembly as well moment of truth are my items going to float maybe I'll do the jellyfish first oh my gosh I'm nervous for you to set anything on top of it it's floating and the coral is floating people I'm gonna bring my completed brittle over and break it to create a shipwreck you want to help me sure no just like jagged edges and then we can kind of go from there weird I don't know all right all we have left is to create our jellyfish so I'm piping the strawberry frosting on top of the cupcake it's kind of looking like a typical frosted cupcake what a freaking frosting your scene is so alive it's swimming well I'm done I think I'm done - are you ready to walk the plank yeah find out of these guys are seaworthy my dish doesn't look exactly the way I envisioned it but I think it strongly resembles Henry's drawing I love how my dish jiggles they say don't play with your food but I think Henry's gonna have a good time playing with this I really like how the dish turned out I think that the coral looks so magical and the dome is really fun that reveal is gonna be awesome there's puff pastry there's jam there's streusel I think that Henry is gonna have a really fun time taking apart this dish Henry thinks it's cool I think this looks better in my joint that's yummy he's loving Betsy's dish Oh gooey slime did he just cover it slide down boy hmm it looks like Henry is having a ton of fun eating his way through this dish and I'm having a ton of fun watching him do it Henry is eating Betsy's plate like it's a toy he's playing with it like it's Legos and he gets to eat them I am getting worried mmm yummy I like this tray my work here is done Wow it looks cool huh but this is so lien I don't know what that is he's right the coral does not look like it's dry but it tastes great okay and I think this is off the purse Oh what that's a jellyfish I do love an r8 I do and I'm happy that he feels loved a spider how new things disgust do you know cuz pizzas was it the heart tastes like couscous you're welcome what is your favorite thing while I'm eating right now Henry is obsessed with Katie's poured sugar quarrel maybe I don't got this he seems to like both of them a lot it's really anyone's game at this point but I hope it goes my way how are you I'm okay you're okay did you eat a lot of food yeah so Henry you have tried two dishes the jello ocean and the coral lollies which one did you like the best one here surprise oh my gosh truly an honor Thank You Henry [Laughter] [Applause] [Laughter] [Laughter] [Music]

Channel: Tasty

Views: 2,901,414

Rating: 4.9325399 out of 5

Keywords: 8rQn, Can These Chefs Turn This Sea Monster Drawing Into Sweet Desserts?, K_fe, PL-IDYC, PL-IDYC-S3, bake, baking, buzzfeed, buzzfeed tasty, can these chefs, chef challenge, cook, cooking, cooking challenge, drawing to food, dream dish, dream dish tasty, food, how to bake, how to cook, i draw you cook, idyc, taste test, tasty, tasty chef, tasty chef challenge, tasty chefs, turning a drawing into food

Id: 6S1PFyG5SDo

Length: 22min 33sec (1353 seconds)

Published: Sun Dec 15 2019