Uncle Roger Review MAANGCHI Kimchi Fried Rice

Uncle Roger in the middle of getting canceled so what better thing to do than review someone making fried rice Auntie monkey she alleged in Korean cooking New York time called her the YouTube Korean Julia ciao but who the hell is Julia ciao hi yeah she don't even have one egg fried rice recipe and yes Uncle Roger already cracked monkey Auntie title because every time Uncle Roger want to cook Korean dish I always use maangchi recipe it's the real deal [Music] hi everybody I'm still in Montauk today's recipe is seafood kimchi fried rice kimchi fried rice just like egg fire rice usually it's just whatever you have in fridge this Seafood here a bit fancy this is a one-part meal so let's start one pot meal good is our old convenient no need to wash so many dishes and share the shrimp good yes good technique inside is some intestine correct so on the back like this see the black can always stay away in your shrimp because shrimp Wayne just like Jamie Oliver full of [ __ ] the vein this is the gods so remove this belly area I just give some slits put this prevent it from curling up after cooking like it is so that it's not going to shrunk when it's cooked anti-monchi is so good at preparing shrimp she my favorite prawn star I prepare six large shrimp and six six large scallops so let's six large shrimp and six large scallops that's too expensive anti-monkey Your Kimchi fire is gonna bankrupt Uncle Roger don't make cheap thing expensive you monkey not Salt Bay my kimchi every time I'm going to see that blue cloth it reminds me of my colonoscopy and my [ __ ] get tense I brought my kimchi the kimchi sour taste kimchi correct kimchi fried rice you need sour kimchi and kimchi get more sour as it gets older just like my ex-wife Auntie Helen around the half cup like this good so to little square like that correct foreign but maybe this kimchi can be a bit wetter because you can use kimchi brine to give the fire rice flavor this kimchi just sour and dry it really like my ex-wife you know what not sour and dry Japanese snack because this video is sponsored by boxu Uncle Roger favorite Japanese snack box seriously every time they work with Uncle Roger I get so excited they work with family business all over Japan to deliver new team of authentic snack every month and this month extra special because it boxes birthday and this box their greatest hit like this one don't even know what this is it's just a Yuzu pepper oh it's some type of cracker mmm nice very good flavor Uncle Roger supposed to go out to dinner now but there's too good cause hoof-shaped candy hmm nice both sweet and salty people do this so many years now they must be so fat white strawberry this one of Uncle Roger's favorite snack One Night in Tokyo it even tastes kind of healthy so good box with the MSG of snack boxel is great gift for anime lower girlfriend or boyfriend but Uncle Roger know I got many virgin niece and nephews so just get this box for yourself click Link in description and use my code Uncle Roger to get 15 off your first box to order foreign why you show us cleaning chopping pot but this actually very important step kimchi on chopping pot it leaves the color and smell inside chopping pot so you have to wash it immediately otherwise your parents gonna smack you Asian parent they love their chopping pot more than they love their children my knife and my chopping board everywhere they have to follow me to cook if I'm lucky the place where I stay they have a really sharp knife but mostly knife is very dull dull dull so that's why as long as I decide to cook I need to bring my knife correct niece and nephew you ever stay in any Airbnb the lifestyle as [ __ ] trying to cut with Airbnb knife is like trying to cut with potato useless down knife for tall people that's why every time you go in traveling bring your own life [ __ ] the police eat your right to bear knife for kimchi fire rice that's the Asian Second Amendment garlic correct good smashing and onion onion onion optional because kimchi already strong flavor but it okay one green onion spring onion good in Korean cooking if in doubt just throw spring onion in there usually correct let's see the pan for you did Auntie monkey bring this gas stove with her oh so nice too much you should travel in her luggage got sharp knife gas stove that how you can tell she really love food she rather look like terrorists then use induction stove I will just add 2 tbsp vegetable oil vegetable oil good and add this garlic onion green onion green onion in a bit too early Auntie munchie and it's a bit weird to saute inside pot what do you just use saucepan keep stirring until real crispy and brown see brownish crispy oil okay while you're transferring to another pan now that weird so this is around one tablespoon I thought you say kimchi fried rice is one pot meal this is a one part meal but then you use two pot is this fried rice in open relationship or something let's add shrimp and scallop okay so using the second pot to make shrimp scallop them over but it look good they cook well look delicious with two or three minutes just you can see it like all this turned into opaque inside even shrimp that means they're cooked that could advice except for sushi never eat transparency food unless your hobby is [ __ ] yourself [Music] what is this my auntie monkey cooking in field of giant green dildo sorry children and not the plate this anti-monchi definitely got cleaner just using so many dishes and pans I made rice this rice is made with one cup one cup short green rice three and a half cups rice I hope that left over rice anti-munchy but it kind of looks like fresh rice kimchi going correct stir-fry kimchi a bit good and then let's add rice and I will add around a quarter cup water wait what what no no what no no water anti-munchy no no water please unscreen you say oh kimchi Brian you definitely need kimchi brine not water hi uh this Jamie Oliver mistake Uncle Roger have to put my leg down from chair Auntie monkey Uncle Roger like you don't put water in your fried rice you're gonna get canceled like me okay of course we need to add the head no don't go chuchung and kimchi fried rice kochujang is fermented soybean paste that tastes don't go well with kimchi fire rice if you want to add extra seasoning maybe sugar because the sweetness good pairing with the sourness of kimchi and of course you can always use the cocaine of cooking MSG in Korea is known as tashita to add about maybe two tablespoons and correctly disappointed wow delicious stirring like this okay kimchi fried rice Korean food you don't need to walk toss you can just uh it a bit boring but Korean people don't really use walk no walk hey why so weak so weak so actually this is the kimchi bukumba even just by itself delicious she using my toast put in non-stick pan but the metal spoon never actually touched the pan so that's okay good I already added just a little bit soy sauce soy sauce optional because kimchi usually quite salty already but because the kimchi not much brine maybe that's why she need extra soy sauce and now let's plant all Seafood here wait you you plating Seafood like this this like paella there's not fire rice anymore and close the lid you close the lid hi yeah this is definitely paella anti-monchi I think you're making wrong dish I think you're not making seafood kimchi fried rice you're making seafood kimchi paella no but they make fried rice with lid and one thing missing sesame oil sesame oil correct sesame oil sesame oil very good flavor sesame seeds sesame seed correct don't come at me with the oh Uncle Roger I allergic to Sesame Seed if little tiny bitsy sesame seed kill you you deserve to die so excited I need cold beer wow oh yeah it's definitely paella now did this fire rice transition or something a few big mistakes next time no water and no go to chunk please and she missing fried egg and the thorn fried seaweed that classic kimchi fried rice topping hi uh monkey this is not your best dish but Ankara just still gonna call you Auntie monkey because all your other traditional Korean recipe also perfect hi nephew Nigel here before I go to the bloopers I want to tell you that my very first stand-up special the Haya special will be dropping in a few days this Sunday June 4th it's a pay-per-view so if you haven't bought tickets go buy it now this is the show Uncle Roger and I did on our world Tour all of last year so if you like the uncle Roger videos I'm sure you'll like this if you're not free on June 4 don't worry the special is viewable for two weeks June 4th to June 18 but after June 18 it's gonna be gone I'm not gonna be uploading the full special anywhere else you'll just be gone disappear poof like my Chinese social media platforms so get tickets now Link in description and share the bloopers Uncle Roger in the middle of my cancellation right now please respect my privacy foreign [Music] every time Uncle Roger sees someone put on clothes like that my [ __ ] get tense [Music] bring your own life time you get arrested for carrying knife around just say it because you're trying to make kimchi fried rice tell the police Auntie monkey teach me this foreign [Music]

Channel: mrnigelng

Views: 2,243,153

Keywords: nigel ng, uncle roger, nigel ng comedy

Id: QVWV3n1jME8

Length: 12min 20sec (740 seconds)

Published: Sun May 28 2023