Unboxing Ooni Koda 16 Pizza Oven & Review From Setup to Cook

[Music] and the nice thing is that i put tires and brakes everywhere this way i can move around and go even at the beach with this one [Music] welcome to the best pizza channel today hello guys from my insta video yokopeli welcome back uh to my channel let's put this here look what we have here we have a unicode 16 yes today this video is about unboxing just to show you what's inside well just to show you what comes with this oven this is a pizza oven small pizza oven very comfortable to bring it around for camping for apartment for balcony you know what i'm saying so if you love pizza of course you have to check out this yes so we have a an amazing pizza oven guess unicode 16. let's check it out what's inside this amazing box because i just received it so and also i'm going to talk about this table this is a custom made table just for this amazing voila for this amazing unipro oh i almost forgot voila i also receive another box with a lot of things inside so let's stay tuned and let's check out this amazing team video wow guys it's so hot so i want to say two things it take a little bit a long time to get the oven because of course for the kovid situation of course they have been a delayed on the shipping amazing and open because it comes with two boxes voila voila wow wow i'm getting really excited here is the oven amazing that's it let me open up for you right there boom and boom it's a huge box you know what i'm gonna do i'm gonna put it on the table everything on the table because look at this guys pizza stone see the gas endos well it's nothing to say the oven is built already take it out wow very light amazing smells like when you buy a new car let me see the box amazing a bit excited while i do the review amazing there we go let's don't lose time here and let's check out this amazing oven wow take off the plastic i'm very excited it's really big wow i didn't expect it to be so big like this i like it because probably here i can fit a really large okay pizza well made i have to say this is like the unicode amazing let me take a look wow we got the gas already ready oh we have to put the stone in i have to say very very well made the voila is ready let me take a look let me bring you inside and take a close [Music] look [Music] matty this is already made so this way we just attach it to the to the gas can and then also here we have a regulator so probably this is for the flame yeah this is to turn it on and turn it off so let me put it on the table custom made and then let's see how my table is if it's good for this uh oven and then also let's turn it on and then i'm going to show you the flame wow i really love the line of this one amazing see i can put a really large pizza inside there probably can't wait to see and test it i'm gonna use this oven for my live videos on sunday so i'm gonna bring this set to another location for the internet purposes because the internet year is so bad so i have to i i found another location of my uh my my mother-in-law and then they have a really good location a really good internet connection so i can do my life there so this is for my live streaming on sunday [Music] and of course i receive another box with all the tools the equipment that we need an amazing fat fantastic now that's what i need amazing peel even if i use a g metal but this peel is also really good take it off nice 14 inches peel to make the big pizza this is actually not for my jacket this is for the peel amazing table eh i customized i custom made this put the jacket on the side i have an amazing wood peel and that's it this one i don't need it fantastic so let me talk about a little bit this table amazing i made a table to make the actual pizza so i i didn't want to build another table so what i did i just attached an amazing table right here i repeat everything custom made this way i can make the pizzas here boom boom i can cook it right away so now i put this a little i put a little thing here to put the peel or whatever you want to put now i'm going to put another one this is made exactly the size of the pizza box or the dough boxes just like that maybe if you want to put some plate i have another thing here to put another whatever you want to put let's put this back here let's go in the back so now what i'm going to do i'm going to put a i'm going to make a hole here to put this hole for me i was waiting to open this to make the details so i put this under look what i did here oh in italy the the gas can are big so what i did i made a base really strong this way the uh the gas can cannot go anywhere voila let's put this back here done with an amazing custom main table so nothing i think we're done and here you go we are in the set the live set but today is not alive of course this is let's continue you just saw the unboxing video and then let's get into the the review of this oven today i'm going to make it something very very special for you guys i'm going to make a special pizza like you can see here we have some ingredients very excited to show you of course we're gonna make a pizza by test but i want to show you give me a one second to show you the the setup of this amazing oven here we have the oven this is a of course a custom main table and then i put all the details into it so you can get the idea no problem this is uh uh basically the table where you're going to make the pizzas let's go ahead and let's turn it on this way i'll show you the flame now that you see that the oven is on this oven comes with two flame low flame for the body style pizza or for the steak or for your chicken and then hot what i just noticed that the oven was uh probably is going to be uh it gets really hot really really hot so by my experience i turn it on one hour before this way the stone gets really hot and then we're gonna go ahead and try to make one pizza and then the second one because of course this is going to be the first pizza ever cooking in this summer so i don't know this oven so what i'm gonna do is i'm gonna go ahead and try to make the first pizza just a quick margherita small just to see the bottom of the oven if the stone is nice out this oven is not that expensive not that cheap but today we are going to see together if it's worth it the price let's see how much cost i'm at the website of uni and then the price of this oven is about 499 dollars let's get into this video right away and let's make this pizza don't pay attention of the dough we have to pay attention how this oven cooks the pizza let's test the oven with the first pizza perfect let's get into this uh pizza testing this is the first one let's put a little bit of flour right here let's go ahead and let's stretch perfect to learn how to stretch please guys check out my channel this is uh how just the first pizza when i want to see the bottom of the oven basically i'm gonna meet the oven for the first time the oven has been on for one hour in the wood the uh pizza sticks less so this is just a tomato paste a tomato samara tomato made by hands but this table is very comfortable i'm gonna put just some cheese just a little bit of a fresh basil on top just like that let's get the peel also they come out with uni let's make sure it's nice the the peel is not wet or something let's pinch it and then pull pull the pizza on top if it's sticky don't worry about don't panic and then go ahead and put the flour right there i always use the semolina because the simmering is more much easier to get the pizza now let's put it in the oven let's put it right in the center i will be just to test the oven if it will cook properly i lower down the flame because of course it's a small oven so i see that it's cooking there so we're gonna go ahead and then turn it so i'm looking here on the left side when it cooks because the flame is only on the left side [Music] bottom is cooking well perfect right the pizza is almost ready the pizza is ready it took less than one minute take a look it take less than one minute so let's see closely the bottom perfect the pizza it come out not they come out nicely cooked like you can see the top it's perfect of course don't pay attention the crust it cook less than basically less than one minute not bad now let's check out the bottom the most important part there we go well the bottom part it's a nice not bad i'm gonna let the oven stay with the the flame really really hot for another 30 minutes or so this way the stone gets more hot and then we're gonna go ahead and make the actual pizza so let's go ahead i want to show you to you closely on this camera not bad not bad so let's go ahead i'm going to cut this i'm going to give it to my knees let's go ahead and let's wait 30 minutes of course guys there was the first pizza just to test the oven just to get a warm up the the the enthusiasm of making this pizza in this oven of course it's a new oven for me i never tasted before it's different so i to give it a shot and try one time pizza review i'm gonna make it so special for you that you're gonna be surprised so wait until the end if you are not subscribed go ahead and consider it to subscribe i put two videos a week and one live every week so please go ahead and support by subscribing and like this video i want to show you what a pizza i prepare for you let's start right now let's get a little bit of flour can't wait to show you this pizza and first i can't wait to see how this pizza will come out so let's get the dough in the flour right away the spatula we don't need anymore let's put it in my spot custom table let's get the flour perfect done so let me stretch it right now really quick and then i'll show you the ingredients flip it over always the pizza it needs to be the top on top so let's get i waited 30 minutes so now the oven is still with the really hot flame perfect so we want to press and stretch in the same time i have a specific video where i stretch the pizza this is about 250 grams dough ball and then this is good for about 13 inches pizza perfect voila the sewing is that you can cook pizzas big pizza so about 14 to 16 inches pizza that's why the name of this oven is unicorda 16. perfect done for this pizza what i'm gonna do i'm gonna put a base of extra virgin olive oil just this one comes from my town italy that's where we are perfect now we're gonna put the meat this is meat roasted this is actually beef ground beef mixed with cooker with eggs i'm gonna go ahead and put extra of uh this beef this is amazing fresh mozzarella fresh mozzarella so not the dry one this way the milk goes mix into with uh with us the the meat and then tastes fun lovely now some lovely spicy salami this one we're gonna break it all is a little trick if the pizza gets stuck get a little bit of flour on your spatula put it on top and then with your spatula go under the pizza just like that now we're ready to go in the oven on the nicely perfect let's make a little bit larger just like that now let's go ahead now let's go let's put it in the oven i always put a far from the flame now let's lower down the temperature of the oven at the lowest that we can perfect so now we're gonna cook we're going to cook the pizza until it gets a little bit brown in one side right now it's a little bit brown it's wet see the oven cook too much the bottom of the pizza so what i did i put the the peel under this way it doesn't burn the bottom of the pizza so [Music] perfect a little bit more i'm cooking the pizza on the peel because buttermilk went too hot so this is uh of course i'm meeting the old i'm meeting the oven so i have to know the timing and everything so this is to show you that uh this is to show you that uh you need to meet the over there we go the pizza is ready less than one minute put it down i show you let's take it out let's take a look actually the pizza now it cook let me show you let me show you the bottom hold on we are not done yet with the pizza i'm gonna put some lovely fresh basil voila finish some lovely grana cheese extra wow take a look of this pizza please thumbs up wow so now the lovely part the cross let me show you the bottom of this pizza so like you can see the pizza it was burn a little bit on some parts because of course some parts of this pizza are cooked too much let me turn it off because i'm getting burnt this oven is really hot what i notice on this oven is it's very small it gets too hot the flame is a little too hot but that makes also the texture of the pizza better so but then you can modify the flame how you want it so you want the pizza more crispy you can make it this one was a pizza neopoitan style the bottom of the pizza is a little bit uh well done because i over maybe i over uh leave the oven for too much too long with the flame on and then it went too hot uh but that's not bad it's actually better and then you know this is just to test the oven and then just to let you know that if you when you get up a new oven and then you will burn two three pizzas on the beginning that doesn't mean that you don't know how to make the pizza it's just to let you know that you need to meet the oven properly to make the best pizza this means that you need practice to become the best pizzaiolo other than watching all my videos thank you so much for watching and please leave a thumbs up and subscribe let me show you the inside and then i'll let you go ma from maestro video gopeli don't forget every week two videos and a nice life so let's go ahead and scout the pizza [Music] i have to taste it before closing this video of course [Music] lovely [Music] wow [Music] you

Channel: Vito Iacopelli

Views: 277,184

Rating: 4.8900075 out of 5

Keywords: vito, iacopelli, pizzatv, neapolitan, pizza, napoletana, how, to, come, fare, funny, prank, vice, VITO IACOPELLI, pizza napoletana, pizza at home, pizza dough, how to make pizza, ooni koda 16, ooni koda 16 review, ooni koda 16 gas-powered outdoor pizza oven, ooni koda 16 vs roccbox, ooni koda 16 vs ooni pro, ooni koda 16 steak, ooni koda 16 pizza oven, ooni koda 16 new york style, ooni koda 16 unboxing, ooni koda 16 pizza oven review, pizza oven, homemade pizza

Id: 5FXj0AHLkU0

Length: 21min 34sec (1294 seconds)

Published: Tue Aug 25 2020