Dieses Rezept von Oma hat alle fassungslos gemacht! Ich habe noch nie so ein lecker Kuchen gegessen❗

2 eggs. 150 grams of sugar. 60 g corn starch. mix everything well. 500ml milk. Brew the cream thickly over medium heat, stirring constantly. Subscribe to my channel, we have delicious! let the cream cool down. 100ml water. 100ml milk. a pinch of salt. 80g butter. Once the butter has melted, add 120 g of flour. mix everything well. Cook the dough for 1-2 minutes, stirring constantly. Let the mixture cool down a bit. Add 3 eggs one at a time. Cake pan 20cm. cut the dough in half. Bake for 10-15 minutes at 200 ° C. Beat 160 g butter (room temperature) until frothy. Vanillin. Gradually add the cooled cream. The temperature of the cream and butter must be the same. Collect cakes. Put in a cool place to stabilize the cream for at least 3 hours. This is the tastiest cake I've eaten in a long time! Thanks for looking, commenting and LIKE!

Channel: lecker mit Ann

Views: 11,996,127

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Id: Zu6IOglOu-A

Length: 8min 26sec (506 seconds)

Published: Wed Oct 27 2021