They all said THIS is why FILIPINO food is so good, so we tried!

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thanks zbiotics for sponsoring this video This Is Magic sarra and you all say that this is Philippines best MSG the way it looks is quite unique I've never seen seasoning powder like this especially with little pellets if you take a closer look at the ingredients it does include MSG and I was told by you that this makes the best stakes in the world and talking about that for today's cook I chose these three beautiful New York strip they are 1 and 1/2 in thick Choice grade and perfect for this experiment now the first thing to do is to go ahead and get these seasoned for that I kept it quite simple a good amount of salt followed by freshly ground black pepper and garlic powder every single one of them was seasoned exactly the same the only variation is going to be magic syrap since we have three Stakes this is how it's going to go down the very first one you see I'll be adding a generous amount of the Philippines best MSG not only one side but also the other we want to make sure that we feel the flavor once that's done it is now ready because for the very second stake I'll be combining room temperature butter with a good amount amount of this special ingredient most of the time whenever we use butter with the MSG it just turns out fantastic and I'm wondering if this combination will also be a winner the only thing left to do is to go ahead and add all of the steaks into the bag vacuum seal them because we're going to be cooking them s so into our water bath at 135° F they go I'll be cooking them for about 2 hours as that's happening it is perfect because it allow me time to go ahead and make an awesome side dish this one is called loompia don't you dare call it a spring row because it's way more than than that and surprisingly to make it it's quite simple the first thing we need to do is start with this the filling and unlike Spring Row it has a good amount of meat and for that I'll be using ground pork so into a skillet I threw in some oil followed by onions carrots and garlic you want to go ahead and cook this down for a little bit not too much though we just want to soften up the vegetables first after about 1 to 2 minutes it's time to add in the pork if pork is not your thing you can always use ground lamb or ground beef it's totally fine but there's one thing about ground pork that is completely different than ground beef it does not get a lot of Browning remember this is going to be a filling so it's totally fine not to be golden brown for the seasoning it's quite simple a good amount of salt followed by black pepper and soy sauce now you want to mix everything well and combine these ingredients together because to finish it up you want to add some scallions followed by parsley and cilantro now mix everything well and combine these ingredients because the feeling is done it does not get any easier than that I mean take a look at it this is delicious just like this but but we're not done yet as the next important ingredient is this Lumia wrappers you should be able to find it in any Asian supermarket and the process is pretty straightforward all you got to do is add the filling roll everything into itself close the edges and seal it up it is as simple as that the only thing left to do is to go ahead and deep fry it at 350° F once it's golden brown you want to take it off and plate it up and of course for a little bit of color I went ahead and added some parsley to serve it I highly recommend using a sweet chili sauce that is also available in every Asian supermarket now this is today's side dish and I'll tell you one thing it is going to be fantastic however I decided to do a different version as well just to see which one was going to be better and instead of using Lumia wrappers I went ahead and used one ton to create this is even simpler you want to add the feeling right in the middle just tie everything up like a bow because once you deep fry the whole thing at 350° F and it's nicely golden brown like this you better make enough because it's going to be absolutely addicting and delicious the question is which one will be better the traditional version or this one I just made well we're about to find out real shortly as by this time my steaks were fully cooked so went ahead open up the bag pet it dry really nicely because if there's one thing that we must have on a steak is a nice crust and moisture will definitely avoid you from getting there because now that it is dry I know exactly what you're thinking my sticks don't look that good right now but watch this [Music] but before I moving forward I want to thank the sponsor of today's video zbiotics if you hate feeling miserable the day after you drink zbiotics is a game-changing product that will help you cuz trust me nobody got time for that zbiotics pre- alcohol probiotic is the world's first genetically engineered probiotic it was invented by PhD scientists to help you feel better the morning after drinking and here's how it works when you drink alcohol gets converted into a toxic byproduct in the gut it's this byproduct not dehydration that is to blame for your rough next day zbiotics produces an enzyme to break this byproduct down just remember to make zbiotics your first drink of the night drink responsibly and you will feel your best tomorrow one botle of zbiotics is equal to the cost of a cocktail but nothing beats the price of a fresh morning go to zbiotics docomo or scan the QR code on the screen right now to get 15% off your first order when you use code suvi at checkout you can also sign up for a subscription using my code so you can stay prepared no matter the time or occasion zbiotics is backed with 100% money back guarantee so if you are unsatisfied for any reason they'll refund your money no questions asked remember to head to zbiotics and use the code sv. checkout for 15% off thanks zbiotics for sponsoring this video but now let's get right back to it all right everybody and here we got our beautiful steak with two nice side dishes gentlemen what do you guys think oh I love the videos where there's a lot of food that's my favorite so I clearly got an experiment going on right here I'm really curious to find out what you guys think about this you can trash it as much as you want but if is divine I want to know Divine that's the word you've been hanging out with Le too much enough talking let's give it a try please dig in let's do it m smell good well let's give it a go right now cheers everybody cheers wow wow let me tell you guys something what was that when you're in a diet and you're only eating chicken breast for a long time having a souie steak it's just awesome it it's fantastically beefy tender as all hell I mean it's delicious it's tasty it's fatty it's perfect that tasted like a very well seasoned control St me yeah I think you've been going to the gym a little bit too much GOOG you had a little bit of a heavy hand with all the seasonings there but that's because I need some electrolytes there you go more big words from Google damn are you making fun of me again no I'm not I'm just saying you normally say like this good everybody and now you're like Divine and my electrolytes where I'm sitting it sounded like a roast I'm just saying enough talking this is the control steak it is delicious I highly recommend if you've never had a svi steak do yourself a favor and get one but now let's dig into the next one does it smell different I feel like very slightly if any anything but it smell delicious steak that's what it smells like it smell like it does not smell like a chicken breast that's what it smell like everybody smells amazing okay chicken breast this diet is killing done with chicken breast enough talking let's give it a try cheers everybody cheers damn wow that is amazing that is divine that is very very Divine everybody it's so salty too right yeah very Savory very like Umami you know what it reminds me of it kind of reminds me of my mom's thing Ste what Angel what do you bro I love your mom but she overcooks every steak to Charcoal Black Rock bits that thing looked like volcanic ash after she done with it why does it remind you of your mom's steak the flavor of it has like that kind of like a Latin Hispanic type of feel to it that's that's why I think that's fair I I definitely agree with Angel it does have a little Latin hints here and there everybody but I've never seen your mom cook a pink steak I don't know what you're talking about the dness the flavor is good but you can't compare a Ferrari to a Chevy just cuz they're both red speaking of red I think it's uh the perfect time for us to dive into these side dishes huh that's right so here's the deal this is called lumpia okay but this is a googa version to give more texture so I want to know in you guys your opinion which one you guys like better okay we start with the uh traditional one yeah correct enough talking let's give it a try cheers everybody cheers wow yo that's not a spring roll mm-m this is better than a spring roll what is that feeling it's workk it's so good look I'm seeing a lot of colors in there there's some orange in there I think that's carrots but I don't even care this is actually so good this is perfect especially because your typical spring roll is like mainly filled with like vegetables and stuff this is so much better let's see my version let's try this one I want to know let's give it a go cheers everybody Cheers Cheers damn it completely changed right it is crispier it is crispier yeah it's a lot smaller though too the only thing I would say is I think you're wrong for that bro this is already really really good as it is that's just a little bit crunchier bro that Lumia the traditional loomia is a lot better tastier it has a nice crispy exterior it's just better bro you f up damn damn Leo I'm I'm sorry this one right here everybody there's a lot less feeling and you taste a lot more of the breading and the crunchiness versus here you got more meat more meat more better give that a try don't go this version everybody you can do other things enough about the side I would like to try this one dig in let's go enough talking let's give it a try cheers everybody Cheers Cheers oh wow oh this is my winner by the way all the Filipino friends out there wow they got it right dude it has such a robust savoriness to it that is fantastic I don't know what this special ingredient that you put on it is but even if I tell you what it is you're going to go like say what it's called setup now I have a question we all like both of these steaks here which one do you like better number three number three wow this one is combined with butter by the way what about you which one you like better I like the second steak where you just taste beef and that added ingredient that saltiness is just unbeatable I agree with you I tell you what everybody there's not much differences between them save the butter buy more set up and buy more steaks I hope you guys enjoyed this video if you did hit that thumbs up if you're not a subscriber be sure to subscribe remember everything I use is always on the description down below thank you so much for watching we'll see you guys on the next one take care everybody bye-bye
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Channel: Sous Vide Everything
Views: 553,489
Rating: undefined out of 5
Keywords: food, cooking, grilling, sous vide, best steak, steaks, how to cook, cooking steak, lumpia, best food, asian, msg, recipe, funny
Id: kijgULK5Lyg
Channel Id: undefined
Length: 10min 27sec (627 seconds)
Published: Sat Mar 23 2024
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