TASTE TESTING VIRAL TIKTOK FOOD HACKS!

what's up j team welcome back to the channel if you would like to join the j team you just gotta click subscribe thank you to all the people that were you know wishing me good energy as y'all know that i was sick in the last video i feel better and thank you for all of your love and your support i appreciate it today i am back with a new video we are trying some more tik tok hacksaw these are my favorite videos to do because it allows me to be open-minded it allows me to try new things and girl loves food come on y'all y'all know this y'all know this already make sure to like this video and let's go ahead and jump right into it okay so this first tick tock hack slash recipe because yes we incorporate recipes hacks into these videos now this one isn't new to me i'm gonna keep it real with y'all your girl knew about this so back when all right i love jalapeno poppers you know the ones that you fry oh i love those so much honestly you know what stay tuned you guys you girls coming back with the cooking videos and i'm definitely going to teach y'all how to make some bomb jalapeno poppers these jalapeno poppers are easier to make you cut the jalapeno you add some cream cheese you add some cheese and then you and then you top it with some bacon and then boom it is delicious i know about these i've had these plenty of times but i want to share them with you because if you haven't had them you need to hop on them okay first you want to make sure to grab you some nice thick jalapenos okay the thicker the better all right and of course give them a wash i just picked these up from the store so wash them wash them real good and then dry them off after you wash them go ahead and preheat your oven i have mine on 350 but honestly it really don't matter all that's going to do is melt the cheese okay everything else is going to be cooked my favorite knife is not washed so i have to improvise cut off the tail oh man these are hot make sure don't flick in your eye some people scrape the peppers out i don't always do that i'm gonna do that to some oh man i kind of cut this a little uneven so this one's gonna be a little special as i was saying some people scrape the inside out now if you do like your heat then leave it in but if you don't then scoop it out i am going to scoop out some because honestly we don't need to be too emotional in this video y'all it kind of flicked on me now we don't want that i wonder if there's an easier way to do this you know i can do these with my hands i do have nails might as well make them useful right some people actually cannot cook with nails but when you've had nails for so long i mean you can do anything just take the insides out i'm gonna leave some of the seeds in because i i don't mind plus i'm still getting over this cold so why not right now they are all cleared out for the most part like i said if you don't want all that heat take them all out you can handle it keep some in after that you want to place them on a pan and we're gonna fill these babies up with some cream cheese this is what's gonna cool it down this is gonna make sure it ain't too too hot because we all know that dairy really milk helps cool down the mouth so i think that's how this works but honestly it just tastes good okay let's fill it up after you add in the cream cheese add in the cheese oh my gosh this is gonna be so good this is going to be delicious yeah i'm okay with mine looking a little messy okay and then add in some bacon i already have some cooked bacon here and just put that on top probably do got to be a little bit um careful with these because you really want the bacon to really stick to the cheese it adds a nice texture too oh yes oh yes oh i'm running out of bacon bits this one ain't gonna have that much sorry little fella and now it's time to pop it in the oven oh my goodness y'all take a look at this oh my goodness that looks so good that looks delicious and i can't wait to taste this like i just know it's about to hit because they look good and you know your girl know it tastes good but we can find out again dear lovely bless this food let it be nourishment to my body in jesus name we pray a man i don't even know which one to god first who's calling my name i want it to be a one bite this one looks like it can fit let me give y'all close up one more time like i just have to like excuse me by the way y'all the sun the clouds they're dancing so you're gonna see warm tones you're gonna see cool tones in this video just saying all right wow i actually didn't get that much spice in that like i taste the spice but it's not hot then again some probably have more seeds than others who next who next we must go again oh man this is just so good i did that i would highly recommend this recipe if you like a little spice if you don't obviously this might not be for you maybe hold on now maybe try it with a bell pepper and you know what oh i can't wait till i start cooking again because y'all i have this recipe [Music] let me stop subscribe stay tuned that's all i can say this next hack i mean it's different okay this guy says that we're supposed to be putting marinades on our grilled cheeses like we're not supposed to use butter butter is not incorporated at all i don't know how to feel because i've always added butter in my grilled cheese i like my grilled cheese nice and buttery you know so the fact that people are saying mayonnaise is supposed to go outside of the bread and it makes a nice a nice toast and all of that i don't know if it's about the taste or just about the bread being flaky on the outside i don't know we're gonna figure it out though like i said these videos keep me open-minded let's not knock it let me try it i have some bread here and luckily it's butter bread that's gonna help me out let's crack this thing open a fresh loaf for fresh loaf of bread of course we don't get the top part of the bread we don't do that we don't use that top part and sometimes we don't even use the second sometimes we gotta get right here that time gotta get right here and i don't know why i don't know why it's a natural thing like you can't you can't take the top piece like i don't know man blame it on the ancestors maybe they started that i have some mayo this is real mayonnaise with avocado oil is that gonna be a problem it shouldn't let's see get us some mayo the only time i use mayo is like in tuna salad chicken salad deviled eggs to make homemade ranch a little spread on a blt you know on a burger just to spray a spread i can't stand when it's just a lot like don't do too much so there's one i know the lighting looks a little weird but here it is nice and glazed up with mayo you're gonna place this on like that i'm gonna go ahead and put it on the other piece this does feel a little weird i'm not even gonna lie okay now time to add the cheese tell me how do y'all make y'alls uh grilled cheese because i'm open-minded you know there can be a good grilled cheese with american cheese pepper jack cheese with cheddar cheese with sharp cheese with american sheep wait i already said that i'm kind of going for what's uh convenient which is like a sharp cheddar but um lately i've been into like like a gouda where kobe i've been into more of the i guess you could say uppity cheese okay i just like to elevate some things okay i like to see other ways to do things that aren't the normal way because it just gives a different flavor here we have is the other side ready let's let's peek oh okay let's flip it oh well let's be real here it's giving texas toast is giving beautiful okay now i always press mine down i don't know if y'all do the same thing but i usually always press mine down i don't know why i don't know why it's crazy because i didn't press the other part down so you can kind of see it's a little thicker so we're just going to let the other side do its thing and we're just going to wait here's the grilled cheese now i know some of y'all might think this is a little too toasty i don't think that everybody has their preference it's not giving burp to me it is giving toasty but it's not getting burnt but hey different strokes for different folks so they say if i were to glide this along the top it'll be very like toasty you know what i'm saying and i have made grilled cheese with butter before i i had a lot of butter and it does sometimes take away from the crispy outer part so i mean okay let's see here well it is crispy let's cut this in half i'm like a triangle type look at that inside i mean the cheese is there it look good but do it taste good mentally it's starting to mess me up i ain't gonna lie because i just know there's mayo involved in here but i'ma try to just get that out of my head why am i so scared new things are scary but new things are healthy a word y'all know i don't i don't sugarcoat things which sometimes has got me in trouble but it's not it's just not it's not my grilled cheese i definitely can tell that there's no butter in this and it does shift a little bit i don't know like i get it but it's not enjoyable to me i did use a different cheese than what i'm used to more of like you know that milky cheese and usually i go with you know different cheese i want to do something different today i don't know if it's the cheese i don't like it y'all i'm sorry i don't like it i don't like it okay but if you like the texture with the crunch i feel like you can still get that good old crunch with butter it just depends on what method you really trying to do with technique but it ain't it for me it's not it and you know what stephen does not like mayo he hates mayo but you know what we're gonna let him try this and not tell him that there's mayo just to get his reaction because i want him to try it hey i made some grilled cheese okay it looked good it looked good but do it taste good but do it tastes good we got to find out well you about to find out i didn't put any uh butter why are you looking like that it's okay lupa kill you but it's like it wasn't hitting it i need butter like i could tell that it just doesn't it's not i don't there's no butter instead of butter i used mayo [Music] but you can't tell i thought i tasted mayo really it's just all in your mind it's okay babe but yeah we will not be um making our grilled cheese with mayo no study about it i mean i get it but no yeah we prefer butter butter you got my opinion you got steven's opinion comment below how do you make your grilled cheese like what do you think about this whole mayo thing it's just not what i'm used to but i do understand that it does give it a nice beautiful top but it's not enough for me just to not have butter and i probably could get a nice crispy top on my grilled cheeses if i do probably add less butter all right you guys so i saw this tik tok you guys and she said that we're technically not supposed to drink these we're supposed to actually make our own frappuccino what for years i have been just drinking this and the whole entire time we were supposed to make it into something else like what um i don't know honestly part of me thinks that it's cap because most of the time it's like in the cooler section so if it wasn't just to instantly drink then why would it be in the cooler section comment below what do you think either way we're going to be trying it out today like let's see if this can elevate into a frappuccino gonna fill this up with ice i think that's enough yeah cause we don't know if this is gonna taste good gonna pour it i don't know how much i need to pour the top one oh my gosh first of all is there anything that says how we're supposed to even do it i mean it does say frappuccino it doesn't say like iced coffee so technically it is supposed to be a frappuccino i mean but why didn't they just say that on the packaging like what i don't know let's go um what are we going for froze jesus let's go ahead and stop it let's pour it in looks like frozen oh oh gosh should make it such a mess come on you guys i still have like that mayo grilled cheese taste in my mouth like it wasn't it that's all i gotta say all right so here i have frappuccino but given frozen coffee same thing you know a lot of the frappes that i have tasted it's more like icy you sip it up and it's just really icy you can kind of bite on it a little bit it's like grainy ice i would prefer like a smoother taste chick-fil-a's frozen coffee is smooth that's why it's one of my favorite frozen coffees all right let's taste cause they look good but do it tastes good i like it i like this a lot more for like a summer would have added a little bit more of the coffee but it is smooth this is actually better than frappuccinos i've had actually because it's smooth i like it smooth okay and i'm happy i bought these cups because it ain't freezing my hand now i know this cup can do that so okay i stand as far as actually getting the frappuccino drink and turning it into honestly make your favorite coffee throw some ice in that mug make sure your coffee is sweet before put it in a blender and blend it up or make your favorite coffee the way you love it put it in ice trays freeze it then blend it up oh your girl gotta be on tick tock more i'm sure somebody already did it y'all i don't ever think that something's never been done it's been too many years but that's a good idea y'all know y'all know what it is y'all know it is that's what i would do wake up in the morning push the blender pour it in and that's it ain't got to be a lot i do like this and this cup is so cute look at me look at me what you looking at this cat feed is starting to take over i think i'm just getting a bunch of caffeine oh lord since i have my coffee right here let me tell y'all what i bought from i'll see i was about to say bought from tick tock tick tock made me buy it okay this right here okay i just saw it and i just was like [Music] no this is not sponsored this wasn't sent to me i spent my own coin okay i just want to make that perfectly clear so y'all probably like what is this it is a coffee purse coffee cup purse now i just don't have to be coffee but i mean what look at this look at the um look at the chain it's like marble look it's ko i wonder what would happen if i let it hang like i said follow me on tick tock or instagram for the review y'all like i don't want to make this i don't want to make this about the product okay it was just something i saw it takes hot what if yeah how cute if you enjoyed this video make sure to give me a big fat like let's of course try to get this to 20k that's the goal y'all 20k big shout out to the jay team if you want to shout out like them all you got to do is click subscribe turn on notification bell and let me know below and that's it y'all make sure to be bold brave and beautiful and i will talk to y'all in my next video bye you

Channel: Trinity Jae

Views: 335,061

Keywords: taste testing tiktok food hacks, tiktok foods, tiktok food taste test, viral foods, Trinity Jae tiktok hacks, trying tiktok food hacks, new tiktok food hacks, trying NEW tiktok food hacks, trying tiktok food recipes, testing viral tiktok, trying tiktok food snacks

Id: 1hYu1n4_kMg

Length: 18min 59sec (1139 seconds)

Published: Mon Nov 15 2021