Pasta e Fagioli - Chef Pasquale

tonight we make pasta fazool it's fast and beans white cannellini it's almost to cook up or overcook this it's the beans it's almost done final minute and I gotta prepare little tomato sauce okay anybody like it with tomato sauce somebody will like why Bombay go with the tomato sauce I want to start with the tomato sauce now now we got to make the pasta fazool but before I do this what are you writing my suit over here I know beautiful look at this whoo okay we start the chopped garlic onion for the pasta puzzle so I know gotta be really thin it's good to know if like this we put on the cards with some oil it's a nice Cordes oiling uh-oh it's good oil extra virgin and not we start of the fridays to be prepared for the tomato sauce and for the tomato sauce and may combine itself the CEOs make under 50 jar like this it's a plot Automator you need leak or a Romanian tomato it's a really good sauce nice thick nice Cod is so sweet when you eat this and sauce a like hot sauce we use hot pepper fry together nights ready to put tomato sauce look a nice collar demerit real good not we got a taste you got enough salt and good already well when I make a sauce cut the by myself up north assault like this at original oh so now you got cook this tomato sauce half hour after we put inside that might bend and we live a cook it together with beans for 15-20 minutes after we cook the pasta in the past and engine be ready aft at the end you sell knives in Lucas and now the better sauce it's ready it's cook now I put it together with the beans give a nice mix yeah I'll never boil it together they make a mod taste with the beans in the saucer together after that I got a look at the parts they are show you what he got it done okay lock the water boy now we put the mix pasta for the pasta fazool past it beans you make a little turn do what it's salty already if we gotta wait ten minutes for the pasta be ready okay now the pasta ready and we drain the pasta put it back put it back on the fire we take the beans of the sauce and we dump the pasta okay we'll leave a boil a little bit stay together putting a sock faster ready go see you're so simply what is yet can I see em and put all you believe let me test my pass faster faster really good everybody's supposed to make this by God that is he also know Miguel de vino what if in a row shop a salute salute most of all why some of the do in London in December for more on Amarillo by job

Channel: OrsaraRecipes

Views: 150,928

Rating: 4.7988701 out of 5

Keywords: Food, pasta e fagioli, fagiola, chef pasquale, italian chef, tomato, sauce, fazool, Cooking Show, pasta fagioli, fagioli, pasta, Recipes Cooking, fazul, Recipe, orsararecipes, sciarappa

Id: SLGczNw3SP0

Length: 7min 51sec (471 seconds)

Published: Sat Dec 31 2011

Reddit Comments

[u/Miyomei]

I hate to be that guy, but it's 'pasta fagioli'.

[u/[deleted]]

Who is this adorable man and is he accepting new children?

[u/[deleted]]

giss32, are you the cook in the videos? I subscribed last night after seeing the raclette recipe you linked. Great channel!

[u/pxldev]

Your dad is awesome! Will give this a try this week :)

Would really love to know how he makes his homemade sauce in the jar also.

[u/DecoyJon]

I'm quite jealous. I wish my dad sounded like Chico Marx.