Naked chicken drumsticks in air fryer

hello and welcome back to alita cooks today i am making naked chicken drumsticks in the airfryer by naked i mean no dressing of breading or flour so i took my drumsticks and washed and rinsed them put them in a glass bowl and now i am stabbing them i stab stab sap so you're going to stab your chicken you can do this with wings as well just they don't require so much stabbing maybe once or twice and i stab them because i want my marinade my seasoning to go through the skin and into the meaty part so when you're biting into your drumstick or wings you can taste all the seasoning inside and out and that's the reason for the stabbing then we're going to dry the chicken drumsticks with paper towels dry them very well before we add our seasoning pat them down do this to all of the drumsticks you will see at the end at the bottom of the bowl there is water so we don't want these wet drumsticks in the airfryer plus the seasoning doesn't add higher so well add here at higher adhere i don't know you know what i mean so continue doing this to all of them then we're going to start the marinating process which is very simple i wash the bowl add the chicken back in and we're going to coat it with canola oil not too much just enough to coat the skin the chicken and a little bit of canola oil seems like i'm pouring a lot but really i'm not because if it's a very thin stream that comes out gonna make sure they all get coated nicely then for the seasoning instead of adding so many different seasonings i use only one that has everything in it which is the grill mates montreal chicken once again i love this seasoning it has everything and that is what i am seasoning with simple fast and efficient so continue doing this coating all the chicken we're gonna cover it and put it in the refrigerator and let it set for at least 30 minutes but i went out to run errands so it took me three hours so three hours later i finally started cooking the chicken i preheated the airfryer 400 for five minutes add the chicken after the preheat is done i had made some sweet potato fries earlier so i did not clean down the fryer so it still had you know little residue of the sweet potato but it's no big deal so i added the chicken as you see here they look so pretty i cooked it at 400 for 25 minutes as you will see shortly there you go and we start the cooking process i check in halfway through at 12 minutes they are looking good and i flip them continue cooking for the rest of the 12 minutes i checked in at 3 minutes then i do a little more stabbing just to make sure there's no liquid or anything coming out of them i don't use a thermometer i never have i don't think i ever will just old old-school ways of cooking and it's always been fine [Music] this chicken cooks right to the bone and continue the three minutes and we are done oh they look so pretty now let me tell you they're not going to be crunchy because there is no breading or flour which i chose not to have but they are delicious take them out set them up and enjoy thank you everyone for watching my videos thank you for stopping by if you haven't subscribed please do thank you so much and i'll be back with another video real soon have to catch up from the weeks i was sick thank you again have a great week ahead

Channel: Glorias Kitchen

Views: 167,055

Keywords: Cosori, air fryer, chicken, air fried chicken, easy cooking, Cosori air fryer

Id: wF6JJgHNDmU

Length: 8min 9sec (489 seconds)

Published: Sun Feb 28 2021