Mein Mann bittet 3 Mal pro Woche, dieses Kuchen zu kochen ! 😋Der leckerste Kuchen ! #244

2 eggs. Vanilla sugar, 150g (3/4 cup) sugar. 70 g corn starch (4 tablespoons). 500 ml milk (2 + 1/3 cups). Brew the cream thickly over medium heat, stirring constantly. Cover with cling film and let cool down completely. 100 ml of water (1/3 cup + 2 tablespoons), 100 ml of milk (1/3 cup + 2 tablespoons). a pinch of salt, 1 teaspoon of sugar. 80 g butter (4 tablespoons). Heat until the butter has dissolved. 120 grams of flour (1 cup). Cook the dough for 1-2 minutes, stirring constantly. Let the dough cool for ~ 3 minutes. 3-4 eggs (depending on size). Gradually stir the eggs into the batter. the dough should hang from the shoulder blade in one corner. Circle diameter 18 cm (7 inches). Profiteroles can be made from the rest of the batter. grease with the rest of the egg. Sprinkle with flaked almonds. Bake for 30-40 minutes at 180 ° С / 355 ° F. Allow to cool slightly. 160 g butter at room temperature (8 tablespoons). Beat until frothy. Gradually add the custard at room temperature. collect the cake. Chill for at least 3 hours. Garnish with powdered sugar. The delicious French recipe PARIS BREST is ready! Thanks for looking, commenting and LIKE!

Channel: Leckere Minute

Views: 18,770,256

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Id: Dvsn_Z_LEqA

Length: 8min 15sec (495 seconds)

Published: Wed Nov 17 2021