Dieses Rezept von Oma hat alle fassungslos gemacht! Ich habe noch nie so ein lecker Kuchen gegessen🍰

Hello friend! 2 eggs. 150 grams of sugar. 60 g cornstarch. mix everything well. 500ml milk. Steep the cream thickly over medium-high heat, stirring constantly. vanillin. Let the cream cool 100ml milk 100ml water. a price salt. 80 grams of butter. Once the butter has melted, add 120g flour. mix everything well. Cook the batter for 1-2 minutes, stirring constantly. Let the mixture cool down a bit. Add 3 eggs one at a time. The batter should drip off the spatula like this . Cake tin 20cm. Bake for 10-15 minutes at 200 °C Toast some flaked almonds. Beat 160 g butter (room temperature) until fluffy. Gradually add the hot cream. The temperature of the cream and butter must be the same. collect cakes. Refrigerate to stabilize the cream for at least 3 hours. Thanks for watching and liking! Enjoy your meal!

Channel: lecker mit Ann

Views: 6,122,783

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Id: zmYWspnhrOA

Length: 9min 5sec (545 seconds)

Published: Thu Aug 04 2022