Master of Salt

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oh is mystery chef not masked chef that's what it [ __ ] was oh that was makeup he's gonna say that's something like Borderlands makeup [ __ ] ready baby Marilyn Manson isn't that just pre-prepared my hold on slow down I'm taking notes by chicken okay done yeah that's a nice add seven I don't know what the point of the mystery chef thing is when the mask came off in the first 10 seconds unless this is a Mission Impossible thing when she's gonna rip off her face and it's gonna be a totally different woman maybe the mask runs deep it's going to taste good I can tell you that much it's store-bought chicken and pasta with butter it's gonna be tasty I don't know if it necessarily be classified as cooking it's kind of like dumping like raw dump it looks like Android nineteen's mask well the mask looks like an android 19 that doesn't look crispy that looks like you put bubble bath in it this is a German potato salad so we're using the whole can if I could sacrifice Oh so the lady behind the mask was not the one we saw on camera I see now very interesting the lower runs deep so who is the mystery chef yep I mean obviously we need more salt you [ __ ] kidding me that's flavorless well they have an entire jar of dill relish bacon potatoes and grease it's gonna taste like cardboard if she doesn't dump an entire thing of salt in there I'm flipping a table now we're Fila yeah double-fist that [ __ ] like a mad scientist in the cauldron whoa it's like I'm taking a peek in Germany right now that German potato salad is slapping yeah because it's mainly bacon grease and dill relish Jesus vomits and if she did vomit back into that that [ __ ] cauldron there they'd have no idea where does the potato salad end and the vomit begin mmm scrumptious isn't it she falls over here oh not enough salt yeah that's kind of what I was thinking too like I said you got a flavor that [ __ ] up yeah keep pouring yeah real flavor scientists now we're feeling it excellent work do we have any Germans in here is this making you feel at home right now did we do you proud summertime cucumber salad is this proper technique to cut towards your thumb or is the mystery chef just a real risk taker for the sake of good food the higher the stakes the more extravagant the umami her signature ingredient salt yes the saint of salt the patriot of pepper ah yes flavor has been added she's opened Pandora's box and all that's left is salt looks good one hell of a salad coming on here it's mainly oil and salt with some cucumbers hidden underneath just the way I like it yeah just just a little bit nah times five maybe I was allows a lot of sugar vinegar I think yeah this is not a salad this is like a soup an oil soon a salty oil soup yep tastes like motor oil no that's what I was thinking yeah there's far too much oil we had to counterbalance that with the salt yeah absolutely cucumber salad just like mama used to make it looks like a toilet that's clogged time to purge we purge it out here it's like something out of manhunt where are the drugs [ __ ] suffocating the turkey with it probit yeah you are using a full cube of butter we'll do that yeah right up the [ __ ] this turkey is dying for a second time right now salt naturally what hi just bite into full onions when you go for Thanksgiving dollop ice turkey looks so great Janet let me take a bite so [ __ ] full onion I said I surprised though like a little cereal box toy is it normal turkey prep I've never prepped the turkey this is lips yet make sure its keg standing this is hit normal turkey prep really a lot of things can make it moist I could drop it in a toilet and it'd be moist as [ __ ] but it doesn't make it taste good yeah give it a nice massage yeah we're gonna need more salt though I can already see this is gonna be like a quadruple salt didn't it kind of deal here I hope you've stocked up no no I no beer I feared for cooking [ __ ] and is great like beer battered fries and like a lot of meat is prepared very well with beer I've just never seen someone dump it up the turkeys ass like that to flood it usually it's a nice even pour from what I've seen and it's not supposed to stay in it the entire time it's supposed to cook it out slam it on the counter but the good news is what's salt we can fix any mistake won't the bag melt yeah supposed to be like a nice glaze like a doughnut is that wait is she actually putting the bag in the oven I'm no chef is that it's a special bag okay is there turkey in that bag or like a [ __ ] corpse looks like a scab let me take a peek at that bad boy wow she's not wrong that is what is [ __ ] where is those where the hidden onions oh there's one why is it soggy look you can see why it's soggy it's literally existing in a state of like perpetual flooding of salt and onion that's literally [ __ ] raw what do you know about beer onion cooking techniques have you studied the books do you even watch dr. oz ranch mayonnaise mayonnaise chemical Alexis coming in here what's professor utonium adding is that uncle bin is that Uncle Ben I ain't Uncle Ben in college nearly every day
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Channel: penguinz0
Views: 4,234,674
Rating: undefined out of 5
Keywords:
Id: TrUobE7uCeM
Channel Id: undefined
Length: 8min 37sec (517 seconds)
Published: Mon Apr 13 2020
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