Jamaica Brown Stew Fish Recipe | Recipes By Chef Ricardo

well today I'm going to make you a nice lovely brown screw fish is a Jamaican dish the Browse your fish you can go with rice and peas are off you like butter on a yam and dumpling but today I'm just going to give you a recipe of all to do your lovely Jamaican browse to fish from chef recorded thank you very much watching chef cooking program as I always say you can visit my website and chef recorded ethical not UK and you can also sign up for free and subscribe the channel if you want me to pee pee or something for you remember write in the comment box and also Black History Month is coming up soon look out for a recipe from nice so right here is a snap of fish no more simple to put a little bit of marinade season on it just a little pinch of meat seasoning you can also use for fish also the mid season which I'm using if you're at home you can normally use your daily season where now I'm going to use I'm going to cut down a little bit of fish seasoning or so on it and that's it we're not going to put anything else on this fish because it's just a simple little brown Jewishness with a little bit of more seasoned just a little pinch of season class this season of a lot of salt in that so you have to be careful now right over here I'm already cut up some mixed pepper and white only a little bit of fresh fresh thyme and some fresh garlic beautiful Oh for you guys in either recipe no I just put on a little seasoned and marinate a fish you can also put on a little bit a coast pepper on top of it just like this inside and on the outside of the fish so hopefully you guys love it you can not only use it this season we should use to marinate the fish at home so right here northerners symbaloo is fry up the fish stems around here I have a medium-sized fried point I just put it on a stove and I'm going to simply put a little bit of olive oil inside of it make it hot for roughly a second after hot then when you got a simple fried pan is hot now what gonna simple do is to put in these fish the key point of the fried up turning storm a little bit let is 50 fire for roughly so the simple fry the kitchen fire up the one would treat for minutes on both sides just like on the night a moment see it over to the other side be careful small burn itself lovely lovely I can see really really nice see the top of the other side I put on ice overnight this is so nice I'm going to get other side really good nice oh no no let's seem for the sake of these two just like this and this one and remember I told you I cut up some season earlier I'm just gonna simple get a little piece of a napkin take the weight out as iron and all those burn inside up because a nonstick friend I'm known as a symbol put just a little bit of olive oil inside but after Frank podcast I just wipe out the burn because a nonstick front panic and a simple white patate then remember earlier I told her that I cut up some garlic right over here fresh garlic and I saw white on and spring on it and mixed pepper on a fresh thyme then straight in the front one like this nice stuff simple prey out this all good nice two to three minutes inside up at runtime then what you gonna do next now that's simple bit of water you can use a nap or water are going in water just like that and simply add some ketchup to this water just like this roughly two large full of ketchup and that's a little pinch up which sees the inside of the water just to bring up the flavour and then simply give it a little stir like this really nice see if I put a little pinch off or groaning inside of it just use a teaspoon and put a pinch of brownie inside of the water and simple let's mix it just like this really nice they are a nice lovely spoon of butter like this and simple start inside of it give it a nice flavor I had a little bit more browning just a little pinch more of browning inside of the water the next simple takes it as if you need any more season just a little bit more of the fish seasoning with a little pinch the next are that beautiful fish Ursa just fry inside of it just like this and simple put on some of the seize them on top of it and then carbide power of live on five four minutes and the consumer ankle so just look at that beautiful beautiful bronze to fish no this is finished I'm just gonna single plate I'm not gonna go any further with it guys this simple makes the water dried out when you put in the water and turn into gravy as you can see looking lovely unless I'm gonna shift on is enough now I'm just gonna share this beautiful bronze your fish for you guys lovely one play from beautiful as I can see all the fish looking really lovely really good hopefully you guys will enjoy the recipe please visit my website at chef recorder that code at UK and as I say we have a lot more recipe like this coming on the bronze choo fish can go with anything you like you can go with rice and peace you can go with anything and you can have it just like this enjoyed a lovely bronze your fish today from chef ricotta and we have a lot more recipe for you guys as I said subscribe the channel and write a comments write what you want me to prepare for you I'm chef Ricardo definitely make it face and generosity today I'm chef we're gonna thank you very much watching chef record a cooking program and as I say that water just load and make it dry no to gravy and that's it thank you very much but often you guys enjoy the recipe as I can see the nice lovely bronze true fish and hopefully as I said before you can go with anything you can go in hard food rice and peas what do you name it whatever you like you can just up you tie this on and it's a nice lovely snapper fish and hopefully you guys love the recipe thank you very much and I said leave your comments and if you want me to prepare something for you write it in the comment box thank you very much watching chef cooking you

Channel: Chef Ricardo Cooking

Views: 379,878

Keywords: Chef, Ricardo, Cooking, Recipe (Website Category), Jamaica (Country), Food (TV Genre), Brown, Chris, Brown Stew Chicken (Food), Stew (Type Of Dish), Chris Brown, Kitchen, Reggae, Television (Invention), Bob, Hey, Bob Marley (Musical Artist), Roots, There, Dub, Plain, Forever, Chef Ricardo Cooking, Jamaican, Caribbean Food, Recipe, Book, BBQ, How To, London, UK, Restaurant, Barbecue Cuisine, Dinner, Cookbook Literary Genre, #short, #viral

Id: r7LZUW-goEo

Length: 8min 21sec (501 seconds)

Published: Fri Sep 19 2014