I made Ichiran Tonkotsu Ramen

today i'm trying the ichiran ramen that philip sent me i do hope to experience the ramen shop in japan one day but for now this will have to suffice it comes with the noodle package spicy red seasoning and the soup broth on the box it says original spicy red seasoning because very spicy use a little at a time i will make sure to keep that in mind first step was boiling 450 milliliters of water then cooking the noodles to preferred firmness and turning off the heat to add the soup base mixed it up and then poured it into a bowl this bowl is coming in clutch by the way i bought it for like seven dollars at the asian grocery store last year and i use it for almost all of my noodle videos then i dumped in the spicy red seasoning i tried the noodles and broth and loved it the broth was rich and flavorful and it first coats your mouth in a thin layer of goodness then the heat creeps in a tad bit later these definitely aren't your normal instant noodles and then because i could i added some leftover wagyu steak just kidding it's not leftover i just cooked it in the previous video and had it in mind while making these noodles i also cooked an egg too and this may be my favorite bowl of quick noodles i've made at home it could be the fancy ramen or the nice cut of steak but really all of it combined made into winner also the red seasoning was hot but not hot

Channel: Lisa Nguyen

Views: 7,025,614

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Id: xOduMJGIsUw

Length: 1min 0sec (60 seconds)

Published: Thu Nov 18 2021