(케이크 기본) 폭신한 제누와즈 만들기, 케이크 시트, 스폰지 케이크 만들기, Vanilla Sponge Cake, Cake sheet [홈베이킹], 쿠킹씨 cooking see

Vanilla Sponge Cake 3 Egg 3 Egg yolk 1g Salt 2ml Vanilla extract 3 egg whites Divide by 1/3 of sugar (90g) Meringue is very important. Look carefully.If it looks like this, Ok. Add Egg Yolk. Mix the egg yolk thoroughly. 90g Cake flour Do not use baking powder. ( No problem ) Mix from bottom to top. Mix until you don't see the flour. Vegetable oil 30g + Milk 30g (not cold) Mix some of cake batter. Look carefully. Combine with the remaining cake batter. Mix well, then it is completed. Hit the pan from top to bottom. (Reason: remove bubbles) Bake in preheated oven at 170°C (338°F) for 30 minutes. It was baked so delicious. Please try. Thank you so much.Please subscribe. Please share.

Channel: 쿠킹씨 Cooking See

Views: 45,506,250

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Id: a0LCeby6fdY

Length: 7min 32sec (452 seconds)

Published: Thu Mar 05 2020