HOW TO MAKE THE BEST CHEESY CHICKEN CHILE VERDE Taquitos (Rolled tacos) | Mexican food Recipes

hello and welcome today cloud and I are going to be showing you how to make some cheesy chicken flautas I'm going to be using the chicken that I showed you how to make a few days ago and if you guys need that link it's going to be in the description area for you and we're just gonna get started by adding some Hatch Chili we love Hatch Chili shout out to our friends in New Mexico in the Arizona area anybody that has access to Hutch chili you can smell it in the air you can smell it and it keeps us happy I purposely wanted to get that juice on my fingers look away look away it's good perfume to have I'm adding softened onions I left them on a pan for about four minutes on a low heat just have them sweat a little bit and have them cook because a lot of you don't like raw onions in here and I get it I want to keep you happy I don't get it because I love onions but I understand [Laughter] so for this part if you have sour cream use sour cream you have Mexican Crema Mexican sour cream and if you don't have any of above and you have a little bit of mayo go ahead and add some mayo use what you have friends make it comfortable for your home watch how you're going to trigger people with that cloud why because make it comfortable for your home really upsets people and I don't need to upset anybody well you're just saying hey it's your kitchen do your thing yeah it really is make it comfortable so if you don't have sour cream use a little mail you'll be okay go ahead and add a little bit of black pepper and next we're just gonna combine our ingredients a little bit so that I can add a whole bag of HEB I don't know it looks really fancy guys from where I style let me show you I'm gonna add this HEB cheese I don't know their cheese is always fancy and where's my Hatch Chili cheese oh let's find that one and since cloud and I have been in a Hatchy mood um Cloud brought this over and it tastes really good so I'm gonna use the combination of both but for sure a whole bag of this Chile Chile I mean I can't stop thinking about the cheese look into my eyes you've been hypnotized I don't know I don't know this bowl might not be big enough for so much fun you know what they're gonna say in the comments Cloud she's doing it again I'm doing it again I don't know we're gonna add half of this hatch Hatchy you know how we always make everything so baby-like the Spanish words actually I do the diminutive there you go yeah I mean even taquitos flautitas [Music] I'm gonna embarrass myself if you guys watch me mix right now let's see okay I'm gonna be honest I'm gonna leave everything that I drop and I don't know you guys we do get a little chatty sometimes on this channel if you're here for the recipes head over to the description area everything will be laid out for you just to get to your kitchen and start cooking yeah some of you don't like to cook alone we have a lot of stay at home mama stay-at-home dads we have a lot of you that do the cooking and I hope that you enjoy our company as much as we enjoy hearing from you so let us know in the comments how your day is going because if I could tell you how my day's going it's going great and I have so much cheese made gossip about clown you guys oh my goodness you know what our father used to say about gossiping it's all it's all good fun it's okay oh you changed it real quick I don't know you guys saw us on Instagram we told you guys or I told you and back to this chicken you just want to make sure that everything is Blended correct yeah just give it a good toss combine uh taste the flavor should be there it's uh it's the birria Verde roasted chicken that I'm using today so everything's better and it's it's delicious and if you don't know what Verde is it means green and I highly recommend this uh recipe for your meal prep and also for lunch boxes these turn out great yeah they really do they turn out great I I know you guys think that because you know we have the cooking show that um I don't prep meals I do I prep I prep for my babies and that's the highlight of my days prepping a little lunchable healthy lunchable for them if you guys want to see that need a little help with the lunche with your husbands um or the kids and I get you know what we're gonna have to bring it I get asked about that all the time oh you're gonna uh do one on camera a prep yeah we're gonna do it we're gonna bring it we're gonna bring it within this next week how does that sound sounds good to me okay I think I mixed it well oh we did good go ahead and taste if you need a little bit extra salt this would be the time to add it but we are all set in here in this bowl I have some flour and I added a little bit of water just until we make a real easy paste and this paste recipe is brought to you by the views Club you guys give me great feedback and if it works I keep it so thank you guys for sharing your tips uh just in case some of you miss your mother's toothpicks and your flautas or your taquitos now would be the time to use the toothpicks you would be using toothpicks take your glue Half Moon it take your desired amount you can make them super thin you can make them thick it's gonna be up to you roll it up right there and then continue can you tell us the difference between taquitos and flautas yes taquitos are corn tortillas and flautas are flour tortillas but if it's rolled up growing up I would call it flautas regardless of it being flour or corn let me know if you guys are the same or if you guys are purists let me know that's okay too but today we do have flautas a little flute and you know I'm making these because Cloud loves loves loves to listen to um flute music and I hope that she enjoys her playlist while eating these today thank you so much the part where you placed the paste go ahead and put that down like this okay that way we get a good seal for our flautas move quickly because flour tortillas all burn if your oil tends to be too hot which I'm going to lower it just a bit and your heat should not go over about I want to say I want to say 340 comfortably it takes about a minute 45 seconds to two minutes to cook everything thoroughly what's your favorite Club favorite one flautas or taquitos because of the flour tortillas you know there's something about the crispy fried uh flour tortilla that just it's it's comfort food for me and boom done we are ready for a taste I love how this bouquet of flowers is right in front of me as I'm filming this is very tempting you know that's a beautiful Father's Day bouquet it is and for whoever has a birthday get your flautas here get your flautas oh who's ready for a bite I love your mom's your mama spoon thank you this is so Mommy and this is so yummy too this is a salsa Picante if you guys want my recipe it's fire it is for those of you that love spice like it's really spicy and that's what I'm going to be using for this yummy I'm gonna need somebody very special to say uh and I have one for Whoever likes it spicy and Whoever likes it regular Hatchy you know me peppers laughs oh I'm so excited I'm so ready for this taste I was just hanging on the side it's a must you'd have to um wow oh that salsa is extrapicante it's super fire so good you're so good and it's good for you I almost feel like I'm not chewing fast enough Amigos this is going to be the most flavorful flautas you're ever gonna have give it a go and tag me views on the road yeah tag manual that sometimes it's difficult to get my attention but I'm gonna make more of an effort now that my mind's a little bit clearer to uh look on the hashtag these on the road and then go in heart all of your guys's Creations I love it hmm you guys are gonna have a family birthday this is really good for a birthday it's super easy to make and everybody's gonna be so happy somebody's gonna tell me where's the guacamole where's the sour cream and all the you don't need it you just need a real quick salsa Picante you have everything you need inside of your flata but we're not going to discourage you if you're going to set them out like a bar style you know Crema and some salsa and Frijoles sorry wow you made me nervous um we all know who cloud is she wants home with all the fixings we do but I've already had two of these just for the salsa and your phone oh it has me sniffling it's so spicy huh hmm I was almost going to do my food dance but I know some of you got offended so I'll keep that to myself shut it off Cloud I gotta get my dance on we're about to dance you guys we love you let's go it's a dance party here all right guys if you have swagras that came from Mexico that are visiting or they're here to stay forever make them this salsa it is super super fire for those fuegos I like to bite into their Serrano habanero habanero whatever the whole thing wiped their tears off with the chili this is it amazing as always cloud and I are wishing you the best we absolutely adore you and on that one we'll see you guys tomorrow bye adios blow them a kiss a kiss with my spicy mouth okay

Channel: Views on the road

Views: 397,508

Keywords: taquitos, flautas, how to make the best flautas, how to make taquitos, rolled tacos, views on the road flour tortillas, cooking video, rolled chicken tacos, how to make chicken rolled tacos, chicken tacos recipe mexican, best mexican recipes, flautas de pollo, mexican food recipes, chicken flautas, receta de tacos dorados, best mexican recipes authentic, tacos recipe chicken, views on the road chile verde, chicken taquitos, views on the road chicken, views on the road, tacos

Id: NMTL7nYpieQ

Length: 11min 54sec (714 seconds)

Published: Fri Aug 27 2021