Gordon Ramsay Eats Some of the Worst Food EVER On Hotel Hell | Compilation

hello hello thank you is this how it's normally served in a to-go box yes you pay $100 a night to stay here and you got to eat your food out of boxes and plastic containers are we short of soup it's not even half full that's nothing serve it that much yes that's one cup it's like a retirement home is that luxury do you think no not at all what would you rather do sip that out of a cup of course we've barely got half a cup anyway and I'm diggin if there's anything else I can do for you just go ahead and let us look okay brilliant mm-hmm darling I'm sorry you say that now it's finished thank you my pleasure a chicken parmesan slider master now I know why they got the boxes is to take away poop box Pizza unappetizing in a box especially when you're spending $800 a night where are the crab cakes oh that's them there underneath there are they mini crab cakes so we the chef has decided that those are of the size that he needs to serve em hmm I mean that taste threatened that thing takes sort of washy and soapy and $20 for them he's as cheap with these crab cakes as he is with his style now for the lamb with Roberts ridiculous $15 extra charge its rack of lamb and crusted in macadamia nuts fresh herbs and a little bit of Dijon mustard it's served with a honey vinegar reduction it's not even cooked properly rested I was getting nervous when you see white fat like that on the side of the shop to your liking I mean it's pretty raw in the center you like the flavor of it though the honey Karen no way too sweet I'm not satisfied with the quality the food's coming out of the kitchen I believe our chef has a learning curve to be where he needs to be thank you we just lost our other chef why did the chef leave I supposed to tell you the truth right the truth is all I want to know why did the chef leave well her paycheck she put all their everything on her charge Kotzen and she just beckoned she wasn't paid back for what she's chef bought produce she did she did everything she was the best chef ever probably those dreadful I'm starving the peanut butter chocolate decadence I could do with some that pick me up please thank you guard I shift that left because you have to buy produce on her own credit card I mean this guy's priorities are upside down hey are you ready this he said he doesn't care for a sweet 'no sis fat around it he didn't care for the flavor of the honey gar [Music] well thank you very much and did you cut in half because it looks like somebody and where's the other half come I goes to them another person who waters and I want my other half $74 this place is insane listen half my desserts missing if you think I'm spending $74 for dessert that is half-cocked hmm actually quite nice there is hope I'm sorry you know I mean I'm going to say that that is not a dessert that he made Baba made it no somebody else makes dessert it's ordered like store-bought like through one of our purveyors what she's an asparagus and it's deep fried and comes with a jalapenos fight salmon with cream cheese disgusting a strange combination maybe where doesn't work for me that one Amy's just greasy get this out of the way as quick as possible okay thank you my first impressions of the food here is that it's as bad as the rooms Buda Sakura no good that thing so it's pretty big right so how you supposed to get it in your mouth I've never eaten it before let's try come on me we're in this together oh no you order this at all on your own show that open wine please wait there's no way this is gonna fit my mouth do it no no my granddad feels we puts in your teeth it so you took one little bite I do damn disaster total disaster how'd it taste by the way I'm very good the Sakura is very chewy Sookie does tried her best but she has no idea what she's doing what's wrong with a Fukuda bland ugly chewy strange combination chewy yep and impossible to put me around let me tell you about my sushi I'm not a Morimoto and Noble absolutely I'm doing my best and I respect rice what is this one strawberry field man look at that strawberry on sushi I'm bothering Japanese chef in America I'd like to apologize it's very weird which part is so you wouldn't cover white tuna with strawberries and then glaze it this is crab cakes calamari with gorgonzola when he wants the burger medium rare I am very proud of my food whenever I eat other places I think we're better than 90% of them we have Palmyra in the liner off the crab cakes um let's do this together Jamar's please come on you're supposed to my wingman I I had to swallow it was not enjoyable he'll miss for me that's a miss yes holy [ __ ] how was lunch my darling it wasn't very good and everything feels institutional rice you know like we just got out of the hospital that's the best food again I'm sorry it's not a nice surprise on Mother's Day hey cocktail sauce pork in lemon monkey this for the marinara fried calamari can you hear any crispy juicy that's the link brother my granddad's dick oh my god the calamari was mostly greasy you know I have to bring this food out you know he's gonna critique it and you know I'm gonna come right back within one second because you don't care you're just setting me like [ __ ] on a plate basically are these the Marshalls Mike my bad guy thank you very much Jesus where's my boyo what a mess did you tell them it's medium-rare Jesus it's wrong that is not medium-rare what a shame that is dreadful my uncle can't cook a burger medium-rare and freaking kidding me

Channel: Gordon Ramsay

Views: 18,099,732

Rating: 4.9075246 out of 5

Keywords: Gordon, Gordon Ramsay, Hotel hell, hotel hell usa, hotel hell episode, hotel hell full, hotel hell watch online, hotel hell gordon Ramsay, hotel hell clip, gordon, gordon Ramsay, chef gordon, hotel hell new, hotel hell new episode, Gordon Ramsay hotel hell, hotel hell season 3, hotel hell best moments, gordon Ramsay hotel hell best moments, hotel hell season 1, hotel hell season 2

Id: S65LMDQNP5Q

Length: 8min 20sec (500 seconds)

Published: Sun May 06 2018