- Today we hear your favorite restaurant's dirty little secret. - Let's talk about that. (groovy electronic music) Good Mythical Morning. - Don't miss our very last
live tour shows this year. We're playing four nights
only just before Thanksgiving in Phoenix, Albuquerque, NorCal and SoCal. Get tickets while they last at-- - [Both] RhettAndLinkLive.com. - Yes.
- Now as a society, we tend to trust restaurant workers. That's why whenever I got a rash, I head to my local Arby's kitchen and ask the cook for medical advice. - Mm, smart. But is our trust misplaced? Are there things going
down behind the scenes that we should know about and
then wish we never knew about? Well today we'll bear witness
to the most disturbing true confessions the restaurant
industry has to offer. It's time for forgive me
father for I have sinned. I hovered over your nachos
and then broke wind. - Okay, not only did
our Mythical crew dig up actual highly disturbing
restaurant worker confessions on the internet, but
they also tracked down the actual waiters who
made these confessions and they are here with us today to spill the beans with one caveat: every confession will be missing
some crucial information. - We're gonna guess what's missing from the confessions
using these whiteboards and whoever loses the game will have to eat a restaurant
salad with a hair in it. - Great. - Let's hear that first confession. - Listen up. There have been plenty of
lies that have gone around, scams some might say, saying
that we're putting fingers in our chili, but listen, this ain't no Kony 2012 scam here. The only scam here is
freshness and never frozen. I work at Wendy's and when
people are rude to me, I put a blank in their
Frosty. (chuckles menacingly) - When somebody does what to you? - When someone is rude to me--
- Just rude to you, you put blank--
- I put a blank in their Frosty. - In their, a blank.
- Should I take something from the hand motion?
- Seem to be blitzing it. - You know, you just dip it
in, take it out real quick. - Okay, dipped it in. - I was thinking something else, but now that I realize that it's a put in, take out situation. - I've got my question, my question, I've got my guess.
- It's the worst thing you can have.
- I do question it. Okay--
- I got my guess as well. - I'll go first. I'm gonna guess dip your
finger in the Frosty. - Oh, we're on the same page, Link. Finger.
- Oh, we both said finger. Once you said dip, we thought finger. - And what else are you gonna, I mean, there's other things you
could dip in a Frosty but I mean come on.
- (laughs) What is it? - Incorrect.
- What? - I work at Wendy's and
when people are rude to me, I put a pickle in their
Frosty. (chuckles menacingly) You dip it in there.
- Oh okay, okay. - [Will] You get the juices in there. - And then you take it back out 'cause they would know if
the pickle stayed in there. - Well you know they call a
pickle the old green finger. - Now because we both
answered the right thing, who you gonna give the point to? You gotta give it to somebody. - No no, that's--
- I mean honestly, I think neither of you got it. - Oh, okay.
- All right. - It's no big deal.
- It can be based on handwriting.
- We're off to a great start. Okay let's hear our next confession as if that wasn't creepy enough. - Have you ever been serving
salads to busy interns who were making orders
for an entire office? I know that you're in a hurry but would you treat
your local serial killer the way you treat your
neighborhood waitress? No, because he has a knife, but so do I. I'm here to confess that after
that lady sent back a salad that was perfectly fine,
I mixed my blank blank into the salad. - Uh.
- Blank blank? - My blank blank, and
since there's two blanks and this is the second one,
this is worth two points total. (Link sighs) - Actually this is worth--
- Pickle pickle. - This is worth two points
because it's the second round but I do like the way that
you assumed it was because there was two blanks. - My blank blank in a salad. What could she have that
could go in a salad? - Then again, I mean--
- And it has to be kinda unnoticeable because you don't wanna expose yourself, do you? - Of course not. - Yeah you need to be able
to do it quickly so that-- - That didn't sound like
an appropriate question. That's not what I meant.
- So other employees can't see you do it, that's what you're saying, right? - Yeah or the person who's
then eating the salad. (groans) Okay. I'm going out on a limb here. - I've got a guess but I don't know how confident I am about this. - All right what's your guess? That you're writing--
- I said ear wax. - Oh. I actually forgot about
the my part when I wrote floor crouton. (crew chuckles) - Is that just a crouton from the floor? - Bingo. So, what's the right answer? - After a customer sent back a salad that was perfectly fine,
I mixed my clipped nails into the salad.
- Ew. - Your clipped nails.
- Clipped nails. - Oh my gosh, otherwise
known as a floor crouton. - Floor crouton, it's not
even from the body, man. - Listen, I clip my nails
on the bathroom floor all the time and Christy,
she's like (yelps), "Floor croutons!" - Okay, all right.
- She hates it. - All right.
- So who gets the point? - It's going to Rhett. - Woo! - Why because it's a bodily function? - Yeah it's from the body, man. - Well because I picked
my ears with my nails. - That's true, there's
probably some ear wax in her-- - [Emily] They're one and the same. - Oh my gosh, okay,
Rhett you got two points. Let's hear our next confession. - Howdy partners. - [Link] Howdy. - All right. (both laughing) Please do not interrupt me, I'm working. - Sorry. - I'm the cowboy of
failed health inspections but you can call me Wonder
Woman because I'm here to lasso some truth. So I'm here to confess I work at (beep) as you can tell by my accent and I pick blank blank
off of people's plates before they are taken
out almost every day. - It's gotta be pickable. - It's gotta be pickable,
that narrows it down. But it's gotta be from
somebody's plate as well. - Floor crouton. Pickle pickle. - I'm just trying to
think of the kinda thing that I would feel compelled
to pick off someone's plate. - This seems normal to me. I'm much more comfortable
with picking things off than putting things on
and my guess is that something I actually wouldn't
be upset to find out about. French fries. - Okay we're still on the
same page, french fries. - Oh you're thinking french fries, okay. - You were both thinking french fries? (Rhett laughs) Well, the answer is I work at a (beep) and I pick dead cockroaches
off people's plates before they are taken
out almost every day. - And then you eat them? - What's that, no, I don't eat them. I take 'em off and I put 'em
away in my special drawer. - We should have taken
the hint when he said he was the health inspector. - Ah, yeah, we gave him too much credit. - French fries though, I mean-- - I'm comfortable with this.
- Kinda like roaches. - I would rather not have the
cockroach on the plate either. - First of all, I don't believe that. I just don't believe that
that happens every day. - You callin' me a liar? (crew laughs) - I'm calling you an actor. - Well. That's true.
(both laugh) - Okay so no points for either of us. - Dang it. Next confession. - Can't sleep? Why don't you just hop into
your car and drive down to my place of work where
you can get a straight shot of processed meats and salty potatoes. Anyway, I'm here to confess
I work in a fast food place and when a customer pisses me off, I blank a blank with a
blank blank in their tacos. (Link sputters) (crew laughs) Yeah, that's right, I blank
a blank with blank blank in their tacos.
- Blank a blank with blank blank. - Why is she Irish?
- Into there. (crew laughing) I was trying to place it
and I couldn't quite do it. - It was when she said--
- It's fusion. - She said potatoes.
- The fusion taco! - Because it's a fusion taco, she said. - It's an Irish taco place. - Okay, blank a blank.
- Blood pudding tacos. - From blank blank.
- Cabbage. - In the tacos. That was intense. Man, I'm gonna have to
start to learn to cook. This is difficult. Is this expected? - Oh it's very difficult. - I don't know how to
spell two of the words that I'm putting on here. Okay. Here, you want me to go first? - Sure. - I say--
(chuckles) I hock a loogie with
my mouth in the tacos. - Wrong. - So oh, can I change my
answer because I also said hock a loogie-- - What?
- But I said with hard bits. You know how sometimes--
- Hold on, hold on, first of all--
- You'll hock a deep loogie and something hard will be in it. - Hold on, first of all, you
spelled hock the same way. You spelled loogie with an extra E. - With an E, yeah. - Yeah mine kinda looks like loo-zhee. - Hock a loogie with my mouth, obviously not with your mouth. What else could you hock a loogie with? All right. - Your nose. - Oh that's a farmer's blow. - Not from an Irish farm. (both laugh) - So what's the right answer? - I work in a fast food place and when a customer pisses me off, I draw a penis with hot
sauce in their tacos. That shows them! (crew laughing loudly) - You--
- Draw a penis with hot sauce?
- In their taco. Yes. - The best revenge is penis art. And everyone knows it. - So only you know that it was in there. - I doubt anyone--
- But in a way, don't they all know? - Now I will say that the
word hard is in my answer. - And the word mouth
is in mine. (chuckles) So--
- Who gets the point? - I mean, who's more right--
- Hard or mouth, hmm. - Hard bits.
- My mouth. - I'm gonna say that
penis art can lend itself to look more like a mouth, so that's who I'm giving the point to. (Rhett laughs) - Rhett, you just got four points. - Yeah I did.
- A hard Irish four. - It's all because I recognized
what she was going for with her character. - All right you got six
points but this last one-- - Is worth five so I can't lose. - Let's make it worth six. - Okay so maybe we tie. - All right bring out the last confession. - I am am artist, as are
all employees at Subway, but creating art gets really stressful so we have a unique way of
blowing off steam at Subway. I'm here to confess my
co-workers at Subway used to blank blank in the
freezer with the blank. - Ho, what? - Not you, your co-workers. - You know, whatevs. - You didn't do this?
- You didn't participate? - Hey man, I'm not the one on trial here. (Rhett laughs) - So you did participate. - Blank-- - Blank--
- Blank. - In the freezer with the blank? - [Jordan] Yeah. - With the--
- What can you do in a freezer? - Blank blank in a freezer with the blank. Blank blank in a freezer with the blank. - There's a number of things
you can do in a freezer with the blank. But my mind went to one place. - (sighs) You wanna go first? - I think your co-workers went in, make love in the freezer with the manager. (Link sputters)
(crew laughs) - I said freeze urine in
the freezer with the ranch. - You know like--
- Using the ranch to freeze the urine or
just next to the ranch? - They would mix urine in
the ranch, then freeze it until they needed it,
then they'd thaw it out. (Link mimics flatulence) - Well the real answer is
my co-workers at Subway used to have sex in the freezer with the bread. (Rhett laughs) - Oh no! No! I'm glad you won, man. I don't want any part of this. - But hold on, hold on-- - You're gonna give him
the point obviously. - Is the manager's nickname
the bread? (laughs) Because--
- Yes manager, manager James T. Bread. - It's difficult to have
sex with bread in a freezer. It's difficult to have
sex in a freezer period. - It's a lot easier to have sex with bread outside of the freezer.
- I don't know, of those two sentences, I
found Link's to be sexier, so I'm giving him the points. - Oh!
(both laughing) Okay, yeah, we tied. I'm in no way proud of it. - Don't kink-shame me. (both sigh) - Okay, we tied which means that I'm gonna make Link eat the
salad with the hair in it in Good Mythical More. - Thank you for liking,
commenting and subscribing. - You know what time it is. - Hi, my name's Matthew. - My name is Clive. - And I'm Joe. - And we're eating pig's
brain at a hot pot restaurant in Shanghai, China and it's time-- - [Matthew And Joe] To spin
the Wheel of Mythicality. - Uh.
- People are doing it for fun now. - Dink it and sink it, boys. - Click the top link to watch us guess which Mythical team members
worked at what restaurant in Good Mythical More. - And to find out where the Wheel of Mythicality's gonna land. - [Rhett] Don't miss out
on our Mythical mugs. Collect all three at Mythical.com before they're gone forever.
Is it wrong that I thought Emily acting as a possible psycho murderer was kinda sexy?
/u/MattLieb: "Howdy partners, I'm the c-"
Link: "Howdy"
Matt: "...alright..."
What was bleeped out???
I have no idea why but they've done this concept before with cleaning hotel rooms instead of fast food things and that worked well but this didn't to me?
This episode really showcased the acting talents of some of the crew!