Berühmter Italiener OSSO BUCO – Lecker wie im Restaurant! Ihre Gäste werden begeistert sein

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2 beef shanks (800 g). Rinse well and dry with a paper towel. Salt. Black pepper. Rub the spices well into the meat. Turn over and sprinkle with salt. Black pepper. Rub in spices. Tie tight with twine. Flour. Turn over and dust the other side with flour. I would be very happy if you SUBSCRIBE to my channel, like my video and leave a comment. 50 ml oil for frying. Fry until golden brown on both sides over medium heat. Place them on a plate. Add 30g butter. Chop 1 onion. Fry the onion over medium heat until translucent. Crush 5 cloves of garlic with a knife. Mix well. 1 carrot. 1 red pepper. 2 stalks of celery. Fry over medium heat for 1 minute. Add 300 g tomatoes in their own juice. Mix well and fry on medium heat for 1-2 minutes. Add 500 ml water. 1 teaspoon salt. 4 allspice. 3 bay leaves. Rosemary sprigs. Cook over medium heat for 2 minutes. Add the browned beef shanks. 5 potatoes. Tell us, from which city are you watching the video? This is very interesting to me! Cover and simmer over low heat for 2 hours. 200 g crab sticks. 3 boiled eggs. Turn on the bell to receive notifications about my new recipes. 400 g canned sweet corn. Salt. Black pepper. 3 tablespoons mayonnaise. Mix well. Our quick and delicious salad is ready for dinner. Thats very delicious. mmm...how delicious! After 2 hours, sprinkle with freshly chopped parsley. Everything is ready. You can bring it to the table. God, how delicious! The most practical, easy and delicious dinner recipe. Bon appetit!

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Channel: Olgas Küche

Views: 834,051

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Id: 4Z5GnWV-UpM

Channel Id: undefined

Length: 9min 1sec (541 seconds)

Published: Wed Feb 14 2024