YUMUŞAKLIKTA REKOR Hiç Süt Ekmeği Yediniz mi ?💯Kahvaltıya Yapılabilecek En Kolay SÜT EKMEĞİ Tarifi ✔

Hello, welcome to my channel. Nice milk bread crispy and very light for breakfast. You should try. Enjoy watching. 2.5 glasses of hot milk ( 500 ml ). Half a glass of melted butter (100 grams). Half a glass of granulated sugar (80 grams). 1 tablespoon of dry yeast (10 grams). The yolk of one of the 2 eggs will be reserved for the surface. Mix it up a bit. Please watch the video until the end so you don't miss the details. 1 teaspoon (3 grams) of baking soda. 1 tablespoon of vinegar (10 ml). Rate the video! 👍 - I will be very happy and it will help the development of the channel. 7.5 glasses of flour (900 grams). 1 teaspoon of salt (8 grams). Gather some with a spoon. My friends, if you liked this video, you can help the channel grow: Knead until a smooth dough is formed. Apply some oil to the bowl. Leave for an hour in a warm place. Dough shape after fermentation. Get the dough on the table. You can work with flour in these steps. Divide the dough into 20 pieces. WRITE A REVIEW or ask me a question about the recipe. I will be very happy to answer you. Roll and cover. 📢 You can also share this video with your friends on social networks to let them know what dish you want to cook next. Now shape it. Flatten the dough. Make the dough rectangular. Wrap the dough and close the edges. We do the same with the rest. Arrange the breads on the tray. Subscribe to the channel, press the bell not to miss a new video with quick and delicious recipes. Cover and double it. Wow these were so airy. Egg yolk reserved for the surface. 1 teaspoon of vinegar. 1 tablespoon of milk. Mix and apply to the surface. Optional white sesame and poppy seeds. Bake in the oven at 180 degrees for 25-30 minutes. I hope you liked my recipe. Enjoy your meal. Thanks for your time! Take care of yourself. Let's meet again in your new recipes. Bye.

Channel: Enfes Yemek Tarifleri

Views: 853,321

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Id: ScuPM8ZAnJw

Length: 11min 24sec (684 seconds)

Published: Tue Mar 01 2022