A Luxurious 5-Story Basement Renovation | London's Claridge's Hotel (part I)

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London’s Mayfair exclusive Claridge’s Hotel is  more than 200 years old and has a long history   of serving royalty, politicians, and celebrities.  However, after decades of underinvestment decline   was beginning to show and the hotel needed  to undertake a massive renovation project to   prepare for the future and compete with the other  luxurious London hotels. The problem was that the   hotel is a grade two listed protected building  so structural changes were severely limited.   Also, the hotel's centre London location made  it impossible to extend at street level. Another   problem was the hotel owners didn’t want to  close or disturb guests during renovations   so any building work would need to be done  silently and out of sight of the 5-star guests.   Well, what did the hotel decide to do? Let’s find out!!   Claridge’s Hotel wanted to add 50% to its  size by adding a 5-storey 6000 m2 (65,000   ft2) mega-basement and if that wasn’t enough,  they planned to add 4 more storeys on top to   create 72 new rooms and suites including £100,000  ($120,000) per night penthouse super-suite.   Back in 2007 the initial vision  for expansion was quite modest,   the hotel owners explored the possibility of  adding a two-story extension to their prized   property. However, with the financial crash  in 2008, those plans were put to the side.   But in 2015, the Maybourne Hotel Group dreamt  even bigger big and began discussions with   their contractor. They explored the possibility of  adding a stunning five-story basement below their   cherished property. The only reason the contractor  was awarded the deal was by promising to keep the   hotel operational and guests uninterrupted  throughout the construction process.   The aim of the project was to delve a  basement as deep as the hotel soars high.   Spanning over 6000 m2 (65,000 square feet) across  5 impressive levels, the subterranean marvel   boasts a wealth of decadent amenities. It would  include the hotel's very first swimming pools,   a 650 m2 (7000 square feet) spa, and an  underground wine cellar housing the finest   vintage wine. Also located in the basement  would be a bakery and in-house chocolatier.   And for the hotel staff, this underground haven  offers a complete experience with a full-service   catering kitchen, restaurant, lounge area,  changing facilities, showers, and laundry,   all designed for luxury and comfort. The excavation and construction of the   basement was carried out by a large  project team. Construction crews   worked 24 hours a day in 12 hour shifts,  including miners from Donegal, Ireland.   These miners were selected due to their expertise  and their knowledge in some of the world’s biggest   underground engineering projects – including  the Channel Tunnel and the New York subway.   Two miners worked together in one hole  and to avoid disturbing the guests above,   with all the work needing to be done by hand. The first phase involved digging a network of   tunnels beneath an 80-year old concrete reinforced  slab, just two metres underneath the guest floors   and across the width of the Art Deco wing of the  hotel. Then the miners began to dig vertically   to create the foundations of the basement. The  miners had to hand dig down 32 meters for each   of the 64 piles used, 64 times. Then they had to  remove 45,000 tons of dirt from beneath the hotel.   Initially all materials going in and out of the  site had to pass through one single 2 and a half   metres wide hole, at the back of the property. Once each pile was completed, concrete foundations   were poured and then 23 m deep columns  supported the hotel's original concrete slab.   This new support structure needed a certain amount  of flexibility so the hotel above would not crack,   bend or endanger the overall building strength.  Hydraulic jacks capable of supporting the weight   of three jumbo jets, 1,100 tonnes, were added  to the top of each of the columns to maintain   the hotel's level. They can adjust up to 2.8  centimeters to prevent any sinking or rising.   Due to the high-stakes of the project,  the old concrete slab will be monitored   continuously for three years through sensors  which will take readings every five minutes.   After two years of hand-digging and the hotel  successfully supported on the new columns,   this then allowed construction workers to perform  a top-down excavation of the earth around the   columns to create the new 5-storey basement. Removing 5000 cubic metres of earth from each   of the 5 levels was made easier using heavy  machinery that was assembled in the basement.   After the earth has been removed, thousands of  tonnes of reinforced concrete were poured to form   the floor and the ceiling of the floor below. After only a year the excavation team were able   to successfully dig to 5th underground floor. Once the fifth and final reinforced-concrete floor   was installed, the miners faced an additional task  of digging two remaining tunnels. In an effort to   upgrade the hotel, the engine room that housed  the plumbing and electrical wiring was relocated   from the rooftop of the Victorian wing to the  lowest level of the basement, 55 meters below.   This new central hub required connection to  the existing network of pipes located on the   other side of the hotel. To accomplish this,  while they began excavation of the basement,   the team simultaneously dug two 4-meter wide  vertical tunnels under the Victorian wing.   The most challenging aspect of this operation  was the connecting of the vertical and horizontal   shafts but thankfully the tunnel and shaft lined  up perfectly and the connection was flawlessly.   This then signalled that  basement shell was complete!   During the excavation of a basement,  encountering water is a common occurrence.   This project was no exception, as water  attempted to seep through any weak points.   Many cities, including London, underwent major  changes during the Industrial Revolution.   One of the consequences of the rapid urbanization  and industrialization of these cities was the   diversion of many rivers underground to make  room for new buildings and infrastructure.   As a result, Claridge's, like lots of buildings in  central London, sits atop an underground river.   The project engineers rerouted  this underground river with the   help of vacuums and pumps before excavation  began. However, despite these measures, some   groundwater continued to penetrate the basement. The construction crews were forced to make repairs   several times due to water infiltrating the  construction joints in the walls. This instability   presented a challenge for the next phase of  the excavation - constructing several tunnels,   each five meters in length, which would  connect to a new stairwell and lift shaft and   serve as the staff entrances to the new spa. Another problem that was discovered during the   construction of the basement was the loud sounds  coming from the London Underground – The Tube.   Despite the developers' belief that the hotel’s  basement was far enough from the underground train   lines, the newly built basement amplified even  faint noises that traveled through the ground.   As a result, the tube sounds were heard through  the walls and basement pillars. To solve the   problem, a team of acoustic engineers were  hired and they came up with a simple solution:   building small spa treatment room boxes within  an outer box surrounded by acoustic insulation.   The smaller spa treatment rooms were then attached  to the walls using acoustic rubber springs.   The floor of these inner rooms was elevated above  the concrete floor through the use of springs.   For the walls and inner roof, an acoustic  quilt was sandwiched between pieces of acoustic   plasterboard. The purpose of this was to absorb  the vibrations and keep the sound from traveling,   which successfully solved the problem! In conclusion, the basement renovation of London's   Claridge's Hotel was a remarkable undertaking  but seven years after the construction began,   the renovation was completed in September 2021.  Faced with challenges like strict regulations   and the need to maintain guest comfort,  the hotel embarked on an ambitious plan.   The addition of a 5-storey mega-basement  with luxurious amenities transformed the   hotel's offerings, creating an  underground haven of opulence.   Skilled miners and innovative solutions overcame  obstacles, ensuring the successful completion   of the basement shell. But this is only the  first part of the captivating transformation.   Join us for the second part of the video, where  Claridge's Hotel's allure reaches new heights.   Witness the creation of 72 rooms, including  the extraordinary penthouse super-suite.   Stay tuned as this iconic establishment  redefines luxury. Thank you for joining   us on this exploration. We look forward to  welcoming you back in the next video.
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Channel: DesignZip
Views: 13,472
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Keywords: claridges, claridge's hotel, claridges hotel london, claridge's, inside claridges, hotel, claridges hotel, afternoon tea at claridge's hotel, claridge's london hotels, best hotel, hotels, luxury hotel, claridges london, renovation, claridge's london, claridges documentary, home renovation, hotel review, claridge’s, house renovations, hotel documentary, london hotel, claridges afternoon tea, claridge's london timins, posh hotel, claridges spa
Id: Pd575TLFpUs
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Length: 10min 12sec (612 seconds)
Published: Sat Jul 22 2023
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