World Best Roast Chicken：Juice Burst in Mouth！Marinate And Roast Till Sizzling | Uncle Rural Gourmet

It is ready, let's cut it open and eat. Oh, look, the juices are flowing out. Hey, wake up quickly. Today, we'll prepare two roosters. Let's roast a chicken for me to eat. These two chickens are so big. I'll prepare a roast chicken you haven't eaten. Okay. Burn off the feathers on the chicken. The processed chicken need to be cleaned. Today, we'll only roast the chicken legs. Remove the wings. We'll keep the chicken frame to make broth. Remove the chicken feet. Remove the bones from the chicken legs. Poke the chicken legs. It'll marinate easier. And cook more evenly. Poke the chicken wings too. Prepare some side dishes. We'll simmer a seasoning sauce later. Pour cooking oil into the pot. Then add half a bowl of fish sauce. Soy sauce and sugar. Add the prepared vegetables. Bring to a boil. Simmer for 5 minutes. Once done, remove and let it cool. Pour the cooled sauce over. Mix the chicken pieces. Let them marinate well. Mix the chicken evenly. Let it marinate for a while. Assemble our simple oven. Light the fire with charcoal. Once it's burning well, spread it out. Place the grill on top. Chicken is marinated, take it out to roast. Once the fire is hot, roast the chicken legs. It's ready to flip. Oh, look. It's sizzling and oily. Roast for a while. The aroma is coming out. You like to eat a lot of things. It's turning golden. Feels really good. You can't be impatient, use low heat. Oh, I can hardly wait. It's roasted to a nice golden color. It's perfectly roasted. It'll be ready soon. Once it's roasted, we'll cut and eat it. Oh, look, the juices are flowing out. It smells incredible. Let me have a piece first. Mmm, you go ahead. This roasted chicken is tender and fragrant. So amazing. Sprinkle some seasoning. This type of chicken tastes best when roasted. Barbecue seasoning brings out another flavor. Barbecue with beer. Bring on the beer. Want a sip? Cheers! This is really delicious. Nibble on the chicken wings. Very tender. The skin is so fragrant. The roast chicken today... ...is perfectly cooked. Just right for your taste. Another slice? Sprinkle on some seasoning. Today's meal is delicious again. I really love eating chicken today. I love chicken. Have another big piece. Two chickens' wings and thighs. The two of us can't finish it all. Have one more. Today's meal was really satisfying.

Channel: 乡村食叔

Views: 81,036

Keywords: 厨艺, 美食, 吃肉, 吃播, 中国农村, 吃喝, 饮食文化, 田园, 下饭菜, 过瘾, 小吃, 美食教程, 烹饪技巧, 廚藝, 中國農村, 飲食文化, 田園, 下飯菜, 過癮, 烹飪技巧, chinese food, rural gourmet, gourmet, cooking, chinese cooking, uncle rural gourmet, snacks, meat, pastoral life, eating culture, china rural, li ziqi, อาหาร, เนื้อสัตว์, จีน, อาหารชนบท, การทำอาหาร, makanan, daging, Cina, pedesaan, makanan pedesaan, memasak, гурманов, еда, мясо, китайский, сельская, сельская еда, Người sành ăn, thức ăn, thịt, Trung Quốc, nông thôn, nấu ăn, mukbang

Id: wfGOA6Qj8l8

Length: 9min 31sec (571 seconds)

Published: Sat May 04 2024