What Greek Parties Were Actually Like

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The sun sets on ancient Athens as a man in  white robes walks up to the door of a house. The   doorframe is illuminated by the fires glowing from  within. He stands there for a moment and listens   to the rowdy cheers and hollering of others from  inside. The smell of freshly cooked food and   spilled wine fills his nostrils. He cannot wait  to get in and party it up like it’s 400 B.C. The   door opens; inside the house, a huge party rages.  Men drink goblets of wine, and scantily dressed   women play music on their flutes. There are  acrobats somersaulting across the room and dancers   seductively moving to the sounds of the music.  You are about to find out what an ancient Greek   party was actually like. And you won’t believe  some of the crazy stuff that happened at them. These wild get-togethers were known as symposia.  Almost anything was fair game at a symposium,   from philosophic conversations to drinking  games. These parties would last until the   early hours of the morning. Huge amounts of wine  were drunk, and men gave into their most basic   urges. The crazy thing was that the symposia  guest lists tended not be too strict. The host   would invite friends or even strangers that  he bumped into on the street. Sometimes all   it took was a pleasant conversation at  the agora before someone was invited to   the next symposia. The only catch was that  you had to be a man unless you were part of   the entertainment or a slave working in the  household where the party was being held. If a Greek noble was wealthy enough, he  would throw symposia several times a month.   The guestlists for each party were always  different. The people invited were allowed   to bring friends with them even if they  didn’t ask the host for permission ahead   of time. This resulted in symposia going  from small gatherings to full-on ragers. The parties of ancient Greece were talked  about and written about across the ancient   world. Some of the most famous philosophers and  historians of all time mentioned them in their   works. Plato wrote a whole book called  The Symposium that includes discussions   and speeches from different parties. The  book itself is about the nature of love,   but it seems to be influenced  by the parties of the time. Although it may seem like things got out of hand  quickly at ancient Greek parties, this was not   always the case. There were rules to attending a  symposium. By the night's end, everyone would be   drunk and indulging in different activities and  types of debauchery, but the parties started off   pretty formally. Every symposium began with a  strict set of rules that needed to be followed. Invitations to a symposia were pretty relaxed,  but if you wanted to be admitted into the party,   there was a specific way you needed to present  yourself. Philosophers and academics were   often invited to symposia, but they were rarely  wealthy and therefore didn’t own a lot of nice   clothing or jewelry. However, before attending a  symposium, even the most defiant and rebellious   philosophers put on sandals, a clean robe, and  took a bath before heading to the host's house. All attendees were expected to be groomed and  cleaned before they could enter the party. This   was a deeply ingrained tradition and not  something that anyone would want to take   lightly. It would be inappropriate to show  up to a symposium covered in sweat or dust,   even if a guest was coming straight from work.  It was said that even Socrates, who was famous   for his simple clothing and disheveled look,  cleaned himself up before heading to a symposium. When a guest reached the house  where the symposium was being held,   they were welcomed by a servant. Not everyone  could throw a party in ancient Greece as they   required a lot of space and money. Symposia were  only hosted by the wealthiest of Greek citizens as   they were expected to provide everything  for their guests. It was not only a good   time but a sign of status as well. The bigger,  more extravagant, and rowdier the party was,   the more people would talk about it, and the  host's influence and notoriety would spread. After a guest was greeted by the servant at the  door, they would be escorted into the host’s home   and brought to the andron, or “men’s room.” This  was a room in the house specifically built to   host parties. It may seem like having a room used  solely for symposia may have been a bit excessive,   and a waste of space, but the ancient Greeks  would beg to differ. If you were wealthy,   it was unthinkable to have a house built  without an andron incorporated into the design. Even though the guests were expected to be clean  and well kept when they entered the host’s house,   the servant would still wash their  hands. The guest would then take off   their sandals and make their way to the  andron, where the host would be waiting. They would then be offered a couch or bed  to recline on as the men at the symposium   talked about how lovely the host’s house  was. This was an essential part of the   partying process. The walls of the andron  would be lavishly decorated with frescoes   and tapestries. The floor would be covered  in colored tiles, and the ceiling painted   with murals. The time before the party kicked  off was spent making the host feel good about   themselves with compliments about the room and  any ceramics or decorations that adorned it. The word symposium is derived from the words  “drinking together” in Greek, and this is   exactly what the men at the party were there  to do. But before the wine could begin flowing,   the guests would be offered dinner. The  pleasantries were over at this point. The   guests had been welcomed into the house and  complimented their host on his fine taste and   extravagant decorations. Before the party  could truly begin, everyone needed to eat. It would seem that symposia could be thrown  for practically any occasion. If a playwright   released a new tragedy, someone would throw  a party to celebrate. If an athlete exceeded   expectations at the Olympics, a wealthy  supporter would have a symposium. Basically,   any excuse to party was good enough for wealthy  Greek citizens to come together and get drunk. Unlike the decorations and what was to  come, the meal at a symposium wasn’t   anything extravagant. Most of the time, the  food would consist of cheese, olives, figs,   and garlic. These appetizers would oftentimes  be supplemented by mashed beans and lentils.   But people didn’t go to these parties to eat;  they went to drink and have a good time. The   guests ate while reclining on their couches  and beds, so it took almost no effort at all   to snack. At parties thrown by the wealthiest  in town, there may have also been bite-sized   meat dishes. During a Greek party, no cutlery was  used. Instead, everything was eaten with the hand. Guests would also not receive napkins of any  kind. They were expected to wipe their fingers   on slices of bread and drop them on the ground  for the host’s dogs to eat. The dogs were the   garbage disposal systems for the Greeks.  Throughout dinner, the guests would talk   to one another and discuss current events.  Sometimes debate occurred, but these were   usually saved for the next part of the party.  Eventually, the meal would start to wind down,   and dessert was brought out. This would consist  of foods such as fruit or honey-based candies. During the meal, the attendees would be  sipping on wine but only in moderation.   The dinner served as a base for when the  real drinking began. Although the Greeks   knew they would be drinking all night  long, it was frowned upon to become so   drunk that you couldn’t function or hold  a conversation. The meal before the party   helped with this. And although the symposiums  could get wild, there was a trick that allowed   the ancient Greeks to party longer through  the night than most other civilizations. The wine at symposia would literally be  watered down. Most often, the drinks at   an ancient Greek party would be two parts  wine to five parts water, or one part wine   to three parts water. This made sure that the  guests stayed hydrated while also maintaining   a good buzz. When the meal finally concluded,  the host’s servants would take away the tables   and clean up the room. The jug of wine would  be refilled, and the real partying could begin. The guests and host would douse themselves  with perfume or don wreaths made of myrtle   and flowers. This was believed to help  alleviate headaches and hangovers caused   by drinking too much wine. Now that  there was plenty of space to move   around and the wine had been topped off, a  very important decision needed to be made.   Someone at the party would need to be  chosen as the Master of the symposium. The master of the symposium, also known as the  simposiarca, was usually picked at random from   those in attendance at the party. He had  important jobs at the symposium, such as   deciding the concentration of wine everyone would  drink, how many glasses each person should or   should not drink, and the discussion topics at the  party. This position was not taken lightly, and   guests were expected to honor the simposiarca’s  wishes whether they agreed with them or not. There were likely people everyone enjoyed having  as their master of the symposium and others that   were loathed. You can imagine a simposiarca  whose sole goal was to get everyone at the   party incredibly drunk to the point that they  could no longer function. Others would make   sure everyone paced themselves, and the party  lasted all night long. Every party was different   because you never knew who was going to be  in charge. This obviously had its pros and   cons. If you had a different vision for the night  than the simposiarca did, you were out of luck. If the simposiarca ordered someone  to have another sip of wine,   they either did as they were told or  risked being thrown out of the party.   Inappropriate behavior such as dancing  around naked or running around the room   with a musician on your back could  also get you ejected from the party. Once the meal was over, the master of the  symposium was chosen, and everyone had cleaned up;   it was time for the fun to begin. The guests  might have their own cups of diluted wine,   or they could share a large vessel that  was passed around from one person to the   next. As the guests drank and talked  about the hot topics of the time,   the wine jars called kraters would be refilled by  servants. The wine would seem bottomless because   if a host ran out before the symposium  was over, it would bring shame to their   household. The last thing a host would want was  word to get out that his party ran out of booze. A symposium without wine was not a symposium at  all in the eyes of the Greeks. At specific times   during the party, kraters with undiluted  wine would be set out. When this happened,   the guests would take small sips and then scatter  some drops onto the ground in honor of the   Olympic gods. Attendees needed to be careful  when the undiluted wine was in their cups,   as drinking too much of the strong  stuff would lead to sloppiness. This   was frowned upon and could get a guest  cut off by the master of the symposium. Wine obviously played a huge role in  the symposia as it got the guests to   loosen up and enjoy themselves. The Greeks  did everything they could to improve the   drinking experience. They even invented a  special vessel called a psyktre that would   be filled with cold water or snow to chill  the wine before it was served to guests. The Greeks wanted their parties  to last as long as possible,   so even though the wine was watered down, there  were other countermeasures put in place to slow   the inebriation process. Throughout the  night, snacks called tragemata were passed   around to the guests. These consisted of  dried fruit, toasted beans, or chickpeas,   all of which were good at soaking up alcohol in  the body and building up a thirst for more drinks. After the guests had been drinking for a  while and everyone was pretty well inebriated,   the games would begin. Supposedly, there was a   rule that guests were only supposed to  have three drinks while at the party,   but this was almost never followed. As the night  went on, more and more wine was brought out. Men at a symposium often played a popular game  known as kottabos. After they finished a cup of   wine, they would pick it up by the handle and  throw it at a target set up in the room. The   target was normally another cup resting  on a table. As the guest threw the cup,   he would say the name of the person  he loved. If he hit the target,   it was believed the gods would grant  him good fortune in his love life. This drinking game had different versions,  some of which were pretty intricate. In one,   the guest would try and sink little clay boats  that were floating in a large bowl of water. In   another version, they would try and hit a saucer  that was balanced on top of a bar or platform.   Regardless of the exact setup for the kottabos  game, the drunker people got at the symposium;   the more rowdy things would become.  Inevitably, something would break. When things got to out of control  or more entertainment was needed,   the musicians would be brought in. The guests  themselves would often break into song,   but the musicians, especially the flautists,  were always a highlight at any symposia. Female flautists called auletrides were brought  into the party at the later stages of the night.   They would be excellent musicians, but were also  there for another reason. The auletrides were   often attractive women who were scantily dressed.  The Greeks were not afraid to show off a little   skin, but between the drinking, seductive music,  and dress that left little to the imagination,   the men at the party would often find  themselves infatuated with the auletrides.   The flautists were not high-ranking members  of society, so it’s likely that along with   entertaining the men at the symposia with  music, they also performed sexual favors. However, in some cases, there would  be entire groups of entertainers at   symposia. This could include  several musicians along with   dancers and acrobats. The dancers would  oftentimes end a set with erotic dances   or a small show that represented the  stories of Dionysus, the god of wine. This brings us to one of the wilder sides  of Greek parties. It’s very likely that   there was a lot of sex happening at symposia.  The Greeks were much looser with their rules   around sex and fidelity than many cultures  are today. This is not a good or bad thing;   it’s just the way things were at  the time. Parties often included   sexual acts being performed between  the hired entertainment and guests. There were also females employed as hetaera  for parties. These women were courtesans who   became regular companions for any man  who could pay for their services. They   were not escorts or prostitutes but would  be hired to impress guests with their wit,   charm, and intelligence. Oftentimes  these women were incredibly beautiful,   but it was their ability to engage in conversation  and debates that made them highly sought after. Men at symposia would fall in love or at least  become infatuated with the hetaera. This would   lead to them offering the hetaera additional  money so that they could spend more time together   or even so that she would accompany him to the  next party. The hetaera sometimes did perform   sexual acts, but it was not the main part of their  profession. These women were likely more educated   than the wives of the men at the symposia, and  it was not uncommon for men to fall head over   heels for them. But for the hetaera, this was  just a job. They would be paid by the host or   whoever they were accompanying that night  and then move on to their next obligation. At this point during the party, there had  been food, drink, entertainment, and lively   conversation. The room was filled with servants,  musicians, and hetaera. Everyone was drunk and   boisterous, yet the wine kept flowing. Lyres might  be brought out to accompany the guests singing in   a type of ancient Greek karaoke. The songs were  normally about celebrating friendship, drinking   wine, or the re-telling of historical events. As the night carried on, the host might decide   that it was time for the symposium to end.  Not everyone would be on board with this,   but if the master of the symposium agreed,  then it was time for the guests to take their   leave. However, this didn’t necessarily mean  that the party needed to end. Drunk guests   would sometimes spill out onto the streets  and continue to drink all the way home. These processions of drunken  partygoers were even given a name,   komos. The authorities would try to keep  the late-night drunks under control,   but since they normally consisted of high-ranking  or rich individuals, the komos would be left alone   most of the time. When looking back at what  ancient Greek parties were actually like,   it seems that they were nothing but a good  time. Of course, the occasional fight broke out,   but with endless amounts of wine and entertainment  of all varieties, there was never a dull moment. Like we said before, symposia were put  on by the wealthy. Philosophers, poets,   and other citizens may have been invited to the  parties if a host found them interesting. However,   farmers and common folk that made up the  majority of the population rarely found   themselves in a wealthy person’s house unless it  was for business purposes. They were not invited   to extravagant symposia, nor did they have the  ability to throw large parties of their own. Therefore, the lower class partied in a  different way. From historical writings   and archaeological records, it seems that  there were bars on every street corner in   ancient Greek cities. Most Greeks didn’t have  the space in their home to throw a symposium,   but almost any tavern would welcome them  as long as they could pay for their drinks. Bars in ancient Greece seemed to have been open  to anyone and everyone. If you were rich, you   could go to the bar for a glass of wine; if you  were poor, you could drink from the bottom of the   barrel at the tavern. Much like today, the taverns  of Greece were a place where people from all walks   of life would mix and mingle. Of course, there  were establishments that a respected rich Greek   citizen wouldn’t be caught dead in, but for most,  taverns offered a place to relax and get drunk. That being said, even less wealthy Greeks still  liked to indulge. They might not have the same   means as the upper class but drinking wine and  having a good time seems to have been ingrained in   the Greek culture of ancient times. Symposia were  definitely only something the wealthy could engage   in but toasting to Dionysus while drinking a glass  of wine was something every Greek could enjoy. Now watch “Unbelievable Stuff They Didn't  Teach You About Ancient Egypt.” Or check   out “Why You Wouldn’t Survive  Living In the Roman Empire.”
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Channel: The Infographics Show
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Length: 15min 21sec (921 seconds)
Published: Thu Oct 20 2022
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