Stuffed Manicotti Recipe

hello everybody today we make a store money go through with the ricotta cheese the ricotta cheese it's a fresh ricotta it'll make this stuffed I got a ricotta mozzarella pecorino cheese eggs black pepper salt parsley this is a pass with in my garden they are chopped already Jager my all make the main sauce the first thing we gotta do we gotta cook at the manicotti now the manicotti gotta cook it for nine minutes after nine minutes and make sure to cool off for really good the manicott cast we gotta stop okay now the money gotta gotta cool off and now we started everything with the stuffed yeah I got a depression ricotta mozzarella cheese I got the pecorino cheese I got two eggs my fresh parsley chopped already for my garden I got a salt it's a sea salt Jager black pepper and now this it gotta be mix all together okay now the mix it's already done now I got a dis bag I wasn't making the little hole okay I gotta fill it up on my money got them if we put this right inside of this bag this kind of the bag in Italy called sakip oh that's a clean up a good the guy and the one that sort of we're not over here okay good and we got the bag already the hole it's on this side of it after worry it gotta do only squeeze in easy all right now before we start the stuff for the manicotti you need like my Omega sauce and a Bari not too much after you pull the sauce you spread like this all over the place okay and now we start the stuff the manicotti you start for this side and you push it the filling finish to the fill it up you put on this other side you got the money got to like this enough we put a dye inside the spots like that and now I do all the same like the frost one out there it were not finish stopped on my manicotti you got it on your oven for F hour for 400 degree okay now the money got it so stuff that now we put a little sauce on the top a we got a porter me oven now this is money what it tastes the really good this it's my Omega sauce when I'm making a sometime this is my solution it say you make you can buy the source of the soul it's a good detour I don't want to say the source of the store it's not good this good but I prefer my homemade sauce okay now it gone the other for 20 minutes after we gonna figure out a we kind of put the matzo the cheese in the pecorino cheese you ever make a sugar no bottom yourself okay i watching that by zinc and zinc and thinking that I'm thinking eating jito - puppy Papa Papa Papa nice glass of wine - my chin genie salute hello everybody thank you very much okay now it's a twenty minutes and we taking the money got out and we gotta put the cheese mozzarella in the pecorino cheese on top now the mozzarella may be shoe the pure use a ladder mozzarella this when you take her out he got a look so beautiful okay this it's done and now we gotta put in the oven for 10 minutes look up beautiful looking at where do one of the mozzarella melted the cheese everything on the top you got a look like it one's a me about the dream boy in a look at this and I see beautiful shirt over here I got it salute 18 chain and everybody now let's a go near when the car came way before II to this nice stop for money got to the ricotta okay all right now this 10 minutes it this it be done alright okay good okay let's see show oh look at me with my money God fit oh nice look up beautiful look it's so nice where it come out or now I want to take my hand like this ooh you've done yourself okay now I want to take a nice one now one taste oh I got my change in salute oh hey not messed up on my chin chin is salute over here now I can take a ride with the one yes I think of this one we feel a fee let me I want to ride the possible shut up salute a ching ching look delicious all good salud a chinchilla everybody make this manicotti it's a really delicious salute ginger thank you very much enough let's support away in the oven and we started before I born on my hands up - okay you gotta watches I have to know it's not hot it's a coal it's ice and the mayor Burnitz ice we cook this with our ice cubes yeah our ice cube like this I can make it nice and drink human rights no kiddin me no people me nothing make you feel lovely okay

Channel: OrsaraRecipes

Views: 329,298

Keywords: Stuffed Manicotti Recipe, Stuffed Manicotti, manicotti, manicotti recipe, how to make manicotti, easy manicotti, pasta recipes, chef pasquale, orsara recipes, italian recipe

Id: gE-JIr6UVtw

Length: 7min 47sec (467 seconds)

Published: Thu Dec 27 2018

Reddit Comments

[u/macespadawan87]

He’s adorable!

[u/DarwinsMoth]

Makka sure you no burn yourself!

I love this guy.

[u/MusicEd921]

He’s great, but he ain’t Steven Reed

https://youtu.be/ZKxhI4I5kq8

[u/RhoynarTurtleSoup]

Very well done!

[u/Laurenteal13]

THE SAUCE!

[u/kr0nic666]

I recently stumbled upon this guy on YouTube as well ! Thanks for sharing

[u/ShoggothDreams]

FINALLY someone who can actually pronounce manicotti. It's not "MAN-ih-CAH-tee" in that whiney wheezey way so many people say it. They mispronounce manicotti the way I'd expect Gilbert Gottfried to say it. (No disrespect to GG)