Secret To Making The World's Best Chicken Fried Rice - How To Series

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good afternoon to you this is one of our newer videos that we have and we're going to show everyone here how to make something very very special this um this dish at the restaurant that we were selling it was actually very very popular and people have been asking us what is the secret to making very very good fried rice so let's go through the ingredients here okay so we're going to make a chicken fried rice today okay anyway so glass here so japanese shorter and rice okay and then this is actually already cooling down it's more easier to spread right making by the rice and to me this is a secret actually because a lot of people they make the fried rice they actually make white rice from the night before and then they let it cool down and then they break it down the next day and then reheat it with just some water and you get that stealth taste this you don't get that in case at all this is japanese uh shoulder blade rice is actually basically if you one by one uh if you cook normally it's kind of more has a moisture okay so if rice is as sharp as a half it's not so easy to make the fried the rice sure will be bonus so also you can try the jasmine rice long green lights it's more uh kind of a little bit dry it has a shorter brand nice so maybe you can make feathers more easier okay okay so uh license is here okay and uh for this portion this is actually 32 ounces of cooked rice okay what's next here next one is of course the chicken is the maintenance this is chicken breast you can use chicken thai meat as well right yes of course okay and there are carrots and the onion and green onion okay and then for fried rice you don't need to cut way too small you can cut a little bit bigger okay and then i'm gonna use the eggs okay and then here is a oil okay and this is the dashi and this is a chicken bouillon okay which is like chicken chicken stock yes and black pepper and salt and the garlic butter okay this is kind of option and also you can try that this is a hotate dashi which means the scallops soup stock okay it's all nice this is a if you're going to make a seafood fried rice it's a great flavor all right from the a market japanese and i'm gonna add a little bit of soy sauce and uh sesame oil okay perfect so what is the first step here make up if they don't have a walk at home can they use uh just a large like a flat pan or something yes my first actually experience to make the fly lights at my house in the japan was not with walk the regular just don't make a large portion so yeah so if you make it the large portion of course the water is good yeah but i understand that the home is not really the fire is not as strong not as strong so a lot of people at home they don't have gas they have electric electric in here us the secret again is heat up the walk as hot as possible even this stove uh if you try to make a double size of the potion it's a little bit difficult yeah that's all making a little small portion okay okay fine okay [Music] okay and then the chicken now what percent do you cook the chicken how many percent heating this at this moment almost are going to be 80 to 90 percent okay like i said uh fighters not really you know different people also they are like smaller pieces a little smaller okay i'll cook faster and then the vegetables [Music] [Applause] [Music] for the rice so uh this is it's gonna be beautiful uh okay oh sauce assistant oh it smells really good look how delicious that looks one key ingredient here i know definitely if you've ever been to benihana i actually used to work in benihana's right i was working okay and if you've been a benign when they make that chicken fried rice on the grill on the hot hot skillet let me tell you what what makes it so good is that garlic butter oh they mix it up and i don't know what they do to it but it's so good and that's what you have here garlic and butter are good about it well thank you so much hiro it looks really really good made enough for both of us so i can't wait to try this all right if you guys like this video please hit that like button share it comment below don't forget to uh subscribe thank you so much thank you [Music] okay here we are now tory tasting part you ready well if you guys make this at home you'll be the superstar of the night all right i'm just eating your fried rice [Music] how is it good all right i'm going to try some looks great really it tastes really good as usual thank you so much see you soon
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Channel: Hiroyuki Terada - Diaries of a Master Sushi Chef
Views: 8,446,242
Rating: 4.8806829 out of 5
Keywords: nove kitchen and bar nove sushi and bar how to make sushi DIY sushi, DIY sashimi, best sushi chef in the world, Jiro dreams of sushi, gordon Ramsey, sushi, sashimi, best sushi chef in miami, master sushi chef, master chef, hiroyuki terada, hiro terada, how to make fried rice, world's best fried rice, diy fried rice, nove sushi and bar, miami beach florida, miami florida, best sushi in the world, diy chicken fried rice
Id: UzbRwICWODk
Channel Id: undefined
Length: 10min 55sec (655 seconds)
Published: Wed Mar 08 2017
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