Salt Cured Egg Yolks

let's make salt cured egg yolks add one pound of kosher salt and one pound of sugar to a blender blend to break things up a little bit it should now be a nice fine powder pour half this mixture evenly across a baking sheet using a whole egg make 12 indents into the mixture the yolks will sit here separate out your egg yolks then place them gently into the indentation do your best to remove those little white bits that hang off the edge now that we have our army of egg yolks i'll gently cover all them with the sugar and salt mixture we'll give this a generous covering of plastic wrap and then leave this in the fridge for a week after a week in the fridge we'll take off our plastic wrap digging these out is so fun it's like digging for fossils i'll rinse them in water dry them off then toss these in the oven at 200 fahrenheit for 30 to 40 minutes you know what these kind of look like apricots grate your yolk over a japanese a5 wagyu now hit that with just a little bit of flaky salt and you're ready to eat that's unbelievable

Channel: Nick DiGiovanni

Views: 9,620,072

Keywords: egg yolks, egg yolks recipes, salt cured egg, salt egg, salt egg recipe, egg yolks in salt, egg yolks dessert, egg yolks cookies, egg cooker, egg cooking, egg recipes, egg bhurji curry, egg fried rice, egg roll, egg cookies, yolks egg noodles, egg noodles home cooking, food, cooking, recipes, cured, shorts, yolks, yolks recipes, nick digiovanni, nick cooking, nick food, best egg recipes, tasty egg recipes

Id: wAlWVF0PZ98

Length: 0min 54sec (54 seconds)

Published: Mon Feb 22 2021