Perfect! American style donuts

Hello, I'm Foody Boy :) Today, I'm going to introduce Donut Master's student I'm Bento Rosa, a cafe in Gimpo Prepared ripening dough Divide the dough I'm going to roll up the dough The dough will be aged for a second time Use a rolling pin to spread the aged dough Make the shape into the size you want Sugar powder Roll the dough Cut the dough into proper sizes Place the dough on a plate and ferment it in the refrigerator It's most important to set the time Chocolate sugar powder Roll the dough Cut the dough into proper sizes Place the dough on a plate and ferment it in the refrigerator Fine corn doughnut dough Make cuts on the dough and shape it Pine cone dough in pine cone shape Put the dough in the refrigerator for fermentation a barefoot doughnut Use a rolling pin to spread the dough Cut the dough into the shape you want Handmade apple jam filling Put the handmade filling inside the dough Make cuts in the shape of your toes (barefoot donut) Let it ripen in the refrigerator Flour Put flour and yeast in the kneader Add water Turn the dough around Done with doughnut dough The dough will be fermented first Divide the dough I'm going to roll up the dough The dough will be aged for a second time Use a rolling pin to spread the aged dough Mold the dough with a circular mold Put the dough in the refrigerator for fermentation Mold the dough with a circular mold Shape the dough into ring doughnuts Put the dough in the refrigerator for fermentation Mini Ring Donuts Mold the dough with a circular mold Remove the fermented dough from the refrigerator Fry the dough Turn the dough upside down Take out the fried dough and cool it down Sugar powder Add water to the sugar powder Mix it well Glazed is complete Put glazed doughnuts Roasted coconut topping Fry the doughnuts Put glazed doughnuts chocolate topping Sparkling toppings Bearfoot donuts Fry the doughnuts Turn the doughnut upside down Take out the fried doughnuts and cool them down Chocolate Chocolate cookies Sparkling Chocolate Mango cookies a dough made of dough made of pine cones Fry the doughnuts Take out the fried doughnuts and cool them down sugar and cinnamon powder Chocolate Finecon Fry ring doughnuts Turn the doughnut upside down Take out the fried doughnuts and cool them down White chocolate Sugar and Pean Chocolate almond Chocolate Mini Ring Donuts Fry the mini ring doughnuts Turn the doughnut upside down Take out the fried doughnuts and cool them down strawberry chocolate Sparkling White chocolate Rainbow cereal Chocolate Fruits Ring Cereal Mini Ring Donuts Mont Blanc Donut Dough and fry the Mont Blanc doughnuts Turn the doughnut upside down Take out the fried doughnuts and cool them down whipped cream Sugar powder homemade strawberry jam condensed milk lemon juice Mix it well Sugar powder Strawberry powder Strawberry syrup Strawberry cream is done whipped cream blueberry jam Sugar powder condensed milk lemon juice Mix it well Sugar powder Make a hole in the doughnut so that you can put cream in it Strawberry cream Add strawberry cream to the doughnut strawberry chocolate Strawberry powder Strawberry cream doughnut is done Blueberry cream Add blueberry cream to the doughnut White chocolate Blueberry powder Blueberry cream doughnut is done brown sugar coffee beans Extraction of espresso Mix it well Cheese cream Add cheese cream to the doughnut Put espresso on the doughnut surface cocoa powder Tiramisu doughnut is done

Channel: FoodieBoy 푸디보이

Views: 1,959,227

Keywords: 푸디보이, 푸디, 길거리 음식, 푸드, 먹거리, 여행, 한국, foodieboy, foodie, korean, korea, street food, food, cook, cooking, travel, 도넛, 수제도넛, Donut, doughnuts, yt:cc=on, donuts

Id: lz9c728xMuc

Length: 36min 40sec (2200 seconds)

Published: Thu Sep 15 2022