Lobster and King Crab Dim Sum Brunch Buffet | Jasmine in the Bellagio Las Vegas

[Music] e [Music] n [Music] hello everybody it's explor Vegas and today we are at Jasmine in the balagio in Las Vegas we're coming at you with a buffet review only this is a very special buffet that only comes around seasonally each year are you ready for king crab legs and lobster Jasmine at the bagio offers elevated Chinese cuisine with Lakeside views this restaurant is simply stunning and you can expect a superior meal in an elegant Ambiance during the holiday season Jasmine offers a very special tradition they have a dim sum brunch buffet and they spare no detail arranging it all the service is impeccable and you will feel like you are royalty while you're eating here what is the price for this luxury currently it's $18.88 per person and it is only offered December 23rd 24th 29th 30th 31st and January uary 1st everyone always wants to know whether or not it's worth the price well you're just going to have to keep watching to find out hit that like button hit that subscribe button and let us show you all the dishes in this luxurious Buffet first up crispy red bean paste in a taro Nest here's baked milk custard and deep fried shrimp balls here are crab meat rolls some bird nest egg Tarts green tea Lotus paste cake here we have barbecue pork buns here's Squid Ink salty egg yolk steamed [Music] buns these are Dragon Lobster pouches with XO sauce here is shumai or shrimp and pork dumplings here are the hard gal or shrimp dumplings how about some fried [Music] rice here is the star of the show it is the ginger and scallion lock hobster look at those Beauties they just cut them in half and they're easy to peel the meat right out sauté Chinese broccoli anyone anyone here's salt and pepper Seabass oo I like [Music] Seabass here is brazed pork [Music] check out the soy [Music] chicken here are black bean spare ribs with rice roll and how about this chicken feet with soup Superior sauce somebody on this channel may or may not have eaten that in the past now let's check out The Carving Station here is fresh thinly sliced pea King duck wow look at that I can't wait to sink my teeth into that and of course you have to add some hoisen sauce to that peeking duck here is charu pork and of course I'm going to add some sauce to the the pork as [Music] well here are steamed buns and of course you got to add some scallion and cucumber to that here's the creamy horseradish and Aus for the prime rib and here is the prime rib look at that beautiful piece of meat there I'm trying not to drool here here are parsley crusted lamb chops with mint sauce as incredible as that Carving Station is we got to show you the seafood section let's take a look at the rawar check out this beautiful platter of seafood there's actually two of them they have king crab legs and snow crab there's also fresh oysters poached fresh jumbo shrimp and chilled green lip muscles seriously how many king crab legs are you going to eat if you come here they also have fresh scallops don't forget the Brandy spiked cocktail sauce or Tabasco here's another look at the other side with another seafood platter grab some drawn butter if you like here's Thai beef salad tuna tartar cones here are Lobster Spring Rolls now let's look at some of the salads and appetizers here are are some assorted breads don't eat the bread too many good things here here is smoked salmon all the accompaniments for it classic Caesar salad beef Carpio here's a watermelon salad for GR there's AI tuna medallions assorted seasonal fruit imported and domestic cheese here are some parfaits here's a look at the noodle station here's some noodle toppings including fried chalot chili sauce fresh tii chili scallion and chili oil of course you could add shrimp or chicken as well here's soup of the day here's hot and sour soup here's Abalone kongi soup now let's have a look at the fresh fruit and desserts here's Ram butin orange cherry lichy and Asian pear here's fudge cake assorted macarons assorted Mochi cake there's a mango pudding coconut mous with lichy [Music] jelly here are truffles and bon bons these are beignet look at these chocolate dipped strawberries here's a exotic cake here's a look at the wine wreck okay enough of the tour let's eat can't wait to go get some food let's go see what they have look at that Lobster all right as exciting as the dim suum section is I'm going that way right to the seafood king crab oo the size of this one that one's a pretty good one we have some big jumbo shrimps as well um let's see there's oysters I know you love the oysters I see scallops there's scallop as well muscle you know what I'm going to look on the other side for some more King Krab I know it's all the same but I see some more big pieces of king crab here y it gets stuck the little tongs cuz they're sharp all right not a bad plate let me put that back down maybe we'll come back for some cocktail sauce look at that plate it's an award winner right there time to get some food from the car Carving Station let's check out that PE King duck first cannot wait wow look at that nice juicy pieces beautiful with the skin I know you love it even have the legs if you want oh yeah let's get a little sauce there beautiful how about some Charo Pork yeah get that sauce on there you want to get the bun you want to get a couple of buns cuz you can put the pork on it and then you get some of the vegetables and the sauce get your cucumber and such prime rib let's try a little bit of prime rib I have some room for it there you made it work I like it a little bit of coarse radish on the side there our Lamb Chop here right on the end there I made room beautiful thank you need a little bit of mint sauce for that for the lamb that's another Award winner right there I'm going to get Lobster I know it I know it where is it oh look at this this is a lot of lobster oh my I'm going to look for a big one but they're all so big oh my God look at this yay hi thank you Merry Christmas CH oh look at this big one pick one I take one H H [Music] okay M ooh Dragon [Music] Lobster M oh it look like it's going to export uhoh deep friy shrim ball M that's for you and how can I miss this I'll take one too cute look at that plate oo let's go eat a new holiday season and you know what that means Jasmine here at the Bellagio does a special dim suum brunch and they don't spare any details everything from PE King duck to Lobster king crab legs can you believe this look at these king crab legs jumbo shrimp oyster scallops you name it they've got it with do you think you're ready for some food we've been looking at it I know we're starving and we're ready to eat it I'm going right for king crab what about you o I'm going to eat oyster first oyster all right I know you like those oysters they did split them open for you makes it a little bit easier to peel this meat out wow look just slides right out the oyster looks small but I know it's delicious sometimes a smaller ones are even tastier they usually are actually look at all this Deluxe meat here yeah it feel like the small you get it tastes the better the better meat is so sweet so good absolutely unbelievable let me hold it for you oh you taking look at this yeah you get just chunks of king crab out of here let me split it for you all the work done for you [Music] look at this jumbo shrimp wow that's I love the jumbo shrimp Che I'm going to eat with the spicy sauce M King Crab Claw I can't get enough of this king crab and there is butter up there this looks so clean it is I know they come from Life king crab too the tanks downstairs yeah and live lobster the same thing y'all look at this scallop has a little bit of butter on the bottom already M it's like buttery sweet wow nice little hint of flavor in that wasn't expecting that I love all this and I'm going to eat a ton more of it but there are so many more things we need to show you um what Mak what do you want to try lobster for all right on here let's get into it look at this oh look at this yeah it's big literally just peels right out and you end up with this giant lobster tail you're loving it the dances out look at this it tastes so good and So Soft I'm not even care if my hand get dirty it's Cantonese style so it has like that black bean sauce on it but it's a whole lobster so you're not like digging for me they cut it in half for you it's perfect I'm going to get into some of this meat because I can't help myself you know what going to eat this Lamb Chop right off the bone a little bit of that mint sauce that mint jelly on there it's like butter it's so good so tender juicy I don't know what I'm going to have room for because I want more of everything so far I so good I want I want to break some of my Lobster CL get into it they break it for me already look oh yeah it's pre- cracked oh my God they don't want you working too hard they know it's sleepily already they know look I got the prime rib going a little bit of creamy horse radish just enough okay seriously they spared nothing on this they made sure everything was cooked to Perfection as moist it's juicy and so so tender even the horse red is delicious it's impossible not to have a good time eating here we're looking at the fountains going off in the background sorry you guys can't see it but we'll show it to you don't worry oh look at this all right I'm going to get daring you usually do this but I'm going to do this I'm going to get a little charu pork one cucumber nut both get a cucumber in here some of the scallion get a little bit of sauce in here for effect sauce is so good cannot wait to try this so good maybe I try paring that do it the sauce is masterful yeah cucumber and [Music] scallion yeah I think she likes it this is di some with Lobster in it Lobster in the dimsum my goodness wow it really is so a lobster I saw a chunk of Lobster in it there is a chunk of Lobster in here I do not remember them having this last year they had Lobster at some point but it was not whole lobster like this it's a chopped Lobster yeah they really went all out with this amazing yay [Music] thank you so much some onion and the hot [Music] oil there's just so many amazing offerings here today I didn't think they could top last year but I think they top last year what do you think yeah for sure right all right you got some special soup there tell us about it ooh I get some chicken noodle soup I know the broad is amazing here you like it huh while I watch you eat that soup I'm going to try a little fora how is it everything here UPS scale and perfect super full but we do have to try some of their desserts cuz they have some amazing ones here let's go see see what they have Mochi anyone don't mind if I do we love Mochi look at these little pieces of fudge cake here the Christmas tree I'm going to have it just cuz it's adorable exotic cake let's see what the Exotic cake is there's the chocolate strawberry Mrs Explorer I know you love those beet who doesn't love a beet seriously Truffles and bon bon well let's get the mix and what's left here coconut moose with ly look at the gold flakes this you like eating gold and then the matcha green tea all right I'm going get another ly cuz I think we're both going to want that look at this we ate a lot of food and me in particular I eat more than you did I am really running out of room but they have so many delectable desserts here that we just had to try some what do you think you got this uh coconut jelly with ly and the gold flakes I love to eat gold you love eating gold don't you we get into it try some gold here let's see you can taste the flavor in this I'm not really sure the gold is really flavorful with the coconut jelly and the ly flavorful the gold is beautiful I love the Moose too I like the little coconut jellies on the top there why you start eating it it's addicting my goodness you're finishing it yeah try a little on the top yeah try a little I'll try a little oh you're trying a really little okay mango you say it too sour yeah I like it m you like sour you get the cream part better I know you just don't like the mango want to try one of these little truffles might have some suar on the bottom oh yeah mine just exploded in my mouth oh yours was harder mine look like coffee let me try this one this one was softer this one was hotter this was coffee this little white choco one here you're going to like burst in your mouth yeah try it just bite into it it's like a raspberry or something in there good that one was good I agree with you m look I'm going to get a strawberry strawberry all right I'll get into the fudge cake this looks pretty rich Let's see I thought it was going to be like an oversweet kind of thing and it's not I'm glad for that let's see I'm going to Strawberry Mochi it cuz you're going to want green tea no not black bean I thought it was going to be black bean in there it's strawberry like strawberry and cream this is not green tea it's not it tastes like melon melon okay go figure feeling too sometimes we see something green like that we think it's green tea there you have it all right I got to eat the other stuff the boss says eat exotic cig it's like a mixture of cream I think that's a little mango is yeah than and cream and mango I'll end things off with a beet wo have feeling too it's actually like a lemon filling lemon yeah it look like custard I was expecting that but it tastes like lemon delightful some final thoughts on Jasmine's holiday dimsum brunch buffet from the minute we walked into this beautiful restaurant we felt welcome the staff here offers five-star Serv service and does everything they can to elevate your experience the appetizers were upscale the fru ra smoked salmon and Beef Carpaccio are a great way to start things off the Raw Bar was loaded with premium offerings including muscles scallops oysters snow crab and king crab legs if you're looking for Value you can score it off of the raw bar before you even get started next they had split Lobster and a Carving Station with prime rib lamb chops and peaking duck the meats were out of this world and the peaking duck was simply incredible it would be a crime not to try it because you'd be missing out the price tag of 11888 was easily justifiable for what was offered they up their lobster game from last year and I can't stop thinking about the P King duck if you're looking for elegance and luxury with a hint of value you will find it here make sure to book your reservation as soon as possible because it is difficult to get in without one as always don't forget to like subscribe and comment because the more you do that the more YouTube shows our videos to new viewers and remember it's always a good day to explore [Music] Vegas

Channel: Explore Vegas

Views: 202,800

Keywords: King Crab Legs, King Crab Leg, Buffet, Las Vegas, Seafood buffet, Dim Sum Buffet, King crab buffet Las Vegas, Crab leg buffet Las Vegas, Crab legs Las Vegas, King crab Las vegas, Lobster, Lobster Buffet, Lobster Buffet Las Vegas, Lunar New Year, Las Vegas Buffet, Holiday Buffet, Chinese Food, Jasmine, Jasmine Bellagio, Jasmine Buffet, Bellagio, Bellagio Buffet, Bellagio King Crab, Chinese New Year Buffet, Luxury, Chinese Buffet, Christmas buffet, Christmas las Vegas

Id: CAoxrRaHNdg

Length: 26min 21sec (1581 seconds)

Published: Sun Dec 24 2023