LARGE FAMILY Meals!! What We Eat When Life is BUSY!

welcome to Ozark Family Homestead yay hey guys it's Janice from Ozark Family Homestead and we are going to start another what we eat in a week large family Edition just the breakfast the lunches the suppers that our family has here through the next week and so we're starting with breakfast and this morning's meal is quick because we are doing something a little out of the ordinary this morning we are hand washing laundry because my washing machine broke and it was a holiday weekend and the repair person cannot get here for several days so we're going to try handwashing we'll go to the laundromat if we need to but we're trying this out first so this morning's breakfast is just a hot cereal breakfast I'll turn the camera around and show you what we're doing okay the cereal we're doing this morning is a cream of barley it's very similar to a cream of wheat or a Malto meal but whereas those are made with wheat this one is made with barley so this is what it looks like it's just a hot cereal so nothing fancy it's quick we can eat and uh get out to do the next thing outside uh the children are adding some butter to it some maple syrup and some cinnamon that's how they're doctoring theirs up and we'll go see let's see some are still eating we'll go see what Sam's Bowl looks like he just made his up all right let's see Sam's Bowl I'm going to get a closeup of your bowl here he hasn't stirred his up yet but butter cinnamon maple syrup he'll give it a good stir eat it up good stuff yep yep good stuff they like it better than the Malto meal the cre David just kicked the [Applause] bucket they're getting ready to go milk Daisy the cow so he is eating up his cereal his hot cereal real quick and uh then they're going to go milk so poor David kick the bucket that joke never gets old okay guys we'll see you back at lunchtime I am already off to a bad start lunch is leftovers we call it clean out Mama's fridge and I'm took my first of my leftover pesto salmon and went I forgot so there was some salmon left over some carrots um just some veggies from the garden some peppers and cucumbers and cherry tomatoes then things for Frito chili pies and baked potatoes and some biscuits and a little bit of gravy was left over okay there's some chili uh one baked potato left in there dehydrator running with basil in it that's what that noise is and then there was some scrambled eggs left over this this is yogurt back here that I made yesterday so I need to put that in the fridge today some beef hot dogs that can go with the chili as well and then let me see over here we got into some watermelon and so okay collecting seeds we've got seeds from three different types of watermelon it's a watermelon season here in the Missouri Ozarks and Sarah made up a uh pretty pretty bowl of watermelon some yellow watermelon and some red so Rebecca's having biscuits and gravy is it good yum yum yum yum y y yum y y Sarah's having a Frito chili pie down there what did you eat Abigail watermelon and before the watermelon you had Frito chili pie but now you're having watermelon yep cuz it's watermelon season David what did you eat before watermelon ex exact Frito chili pie yep Andrew I saw you have baked potato earlier that's already gone is that biscuits and gravy okay so that was lunch and we will be back for supper because you guys are going to help remind me right yes ma'am absolutely baby children to the rescue there's a flower yes I see see okay but I also got sidetracked because our friend is here working on the summer kitchen today and he came in to visit Sarah says don't watch me eat she's hiding okay we'll go and I'll see you guys at supper byebye byebye bye bye [Music] [Applause] bye okay getting ready to start on supper for tonight we're going to have a um we call it crispy chicken I think other people might call it lemon pepper chicken it's where this is one of the chickens the um corn cross meat birds that we raised so I'm going to go ahead and cut this up into pieces and put it in the dishes here uh juice some lemon sprinkle some pepper and bake it in the oven so we're going to get this going Sarah's going to make up a cucumber tomato salad with things from our garden and then I think we're going to have some asparagus so we'll get going on all that are you ready for supper yeah you ready to eat woo all right supper tonight is cucumber tomato salad from cucumbers and tomatoes from the garden oh baby there you go oh okay bre in the belly you crash into mama's belly no go you kiss my belly yeah okay let's look at what we're having for supper you can jump so well woo and now Abigail's going to show off okay supper tonight cucumber tomato salad with cucumbers and tomatoes from our garden this is a lemon pepper chicken we call it crispy chicken around here that's what's on the menu I can't hold you baby just a minute let me do this and then I'll hold you and again this is one of our chickens that we raised one of the meat birds and then asparagus not from our farm this is from Aldi but just roasted asparagus with some olive oil salt and pepper on it so um did make a batch of yogurt I don't have it in the fridge just yet it's just sitting here waiting to go in the fridge and we do still have let me spin around here a dehydrators running with basil in it we have more watermelon for dessert so that's the plan for tonight I will see you guys then tomorrow morning all right breakfast time next day okay Sarah's getting the uh milking pil ready to go out and do Daisy and the others are finishing up so this is here an let me show your plate this is sausage scramble it's some ground turkey with homemade sausage seasoning that I make up uh we'll try to put the description uh put the video in the description box down there for it Rebecca likes her sausage scramble so it's just sausage with scrambled eggs and then the homemade bread that I make up we grind up spelt and wheat and make up some bread and some like it toasted with butter some like it just plain bread with peanut butter peanut butter so they're doctoring it up the way that they like it so sausage scramble and bread and Rebecca likes it oh you dropped it baby did it fall in your bib yeah yeah okay so we have a busy day today you want some more we'll get you some more Sarah is making up what is it watermelon rinded pickles y trying that out so all right I will try to remember to be back at lunch lunch time I got to set it down you want to set it down okay all right lunchtime Sarah has made up this concoction here with some scrambled eggs and a leftover po potato and some cheese and a beef hot dog and she has said she's very happy with that so that's Sarah's mine is leftovers from last night uh chicken cucumber tomato salad and asparagus and then the other children are just going to settle for hot dog bun pizzas poor poor children no they get pretty excited over hot dog bun pizzas these are leftover hot dog buns from a gathering that we had with friends this past weekend and so we put the hot dog buns in the oven just to crispy them up a little bit pull them out put some spaghetti sauce pasta sauce whatever uh on there and then some have did you put pepperoni on some of them no no usually we put pepperoni on half and and then just leave the the other half with cheese but it looks like these are all just cheese pizzas today so okay I told them I had to film before they could dig into them and they're circling like sharks over here so all right time to eat okay everyone Janice and Sarah are at a ladies meeting a homesteading ladies meeting meeting so I was the cook tonight and nothing too exciting spaghetti with some uh some bread so that's what the kids like that that's one of the common meals that Daddy makes not as exciting as when Janice or Sarah makes a meal but that's what uh example of what we have when uh when daddy's making the meal so uh spaghetti and bread for tonight's supper I'm sure tomorrow will be a little bit more exciting than this and after supper tonight the most important part animade cookies these are peanut butter cookies with little Hershey's kiss on top of [Music] them an is that your specialty she's nodding yes so give you don't grab that like that I got one trying to grab one right now no no you're not grabbing one no no no no no you're not grabbing that okay that was our and that's our dessert for the night next day it's breakfast time and we've got different things going on Anna just wanted some eggs oh that's an awful cough cough I get egg those are Anna's eggs what did what did you eat for breakfast what what did you eat for breakfast you did not have eggs you had yogurt that egg you ate two bowls of yogurt okay Sam I think has finished his off and Abigail's already mixed hers up I'm going to show yogurt here and just a minute when the other three come in oh my you cough cough and growl oo that was scary what you're a tiger you're a tiger yeah what's the tiger say [Music] really you're a funny tiger eat your eggegg I want to eat your egg she begging egg hey Rebecca do you want me to make you an egg yeah okay [Music] okay Andrew Well Sarah's over here she's eating too Andrew's got his pretty Bowl I told him let mama show your Bowl before you dig into it this is just yogurt from the milk we get from Daisy our cow and some honey and then some blueberries and then he did take a little bit of chopped up pecans and put those on top and it's good stuff okay now you may eat [Music] so okay guys I have to get meat thawing out for lunch so I need to go out to The Summer Kitchen cuz that's where we have the ground beef at and we have um a friend out there doing work today so I will see everybody back at lunch hopefully with a meat that I've gotten to throw out in time for lunch and they're taking off eating lunch without me over here so they're having a homemade Hamburger Helper just with we cooked up some ground beef and some elbow macaroni and then we get this white cheddar powder off of Amazon uh add some milk and butter and mix it all up so they're having that I am having we had our ladies meeting last night and Sarah and I took our supper with us so I've been eating on this is a chicken sauce saage from Aldi a spinach and feta chicken sausage working on that and some veggies and some pickles that's my lunch Sarah reheated some spaghetti that they had had last night with uh their supper we've got some electricians here working on things for the summer kitchen it's just a busy day so we've got lots you eating your second bowl yeah yep and uh so we're getting things done Anna's bringing in some laundry that's dry we're still hand washing laundry because my washing machine is broken but Sean and I are going to go today to look for a new one so what am I forgetting that's it we'll meet you at supper we'll see you guys at supper time then which I already have in the crock pot because we plan to um do grocery shopping and washing machine what there's an OE yeah okay I think they're okay she's worried the electrician has an OE so okay guys see you at supper time okay guys so uh this is Sarah actually because uh Mom and Daddy are not here us kids are uh taking care of stuff at the house while they're in town doing some shopping um but Mama made us up some stew for supper tonight so she's got it in the crock pot um let me see it's a carrots green beans uh a roast uh homegrown potatoes I think there are homegrown green beans as well um so we're going to have that big bowlfuls that and then I made up biscuits we're just going to butter them up real good aren't they so pretty they turn out so nice um so that's that's what we're going to have for supper and um I'll see you guys I guess uh in the morning for breakfast oh I am I am working on some stuff over here this is uh going to be pear sauce I need to puree it up though with the immersion blender but yeah that's what I'm cooking up in the kitchen and that's what they're eating up in the kitchen okay guys next morning and breakfast has actually already passed and I forgot to film it so so last night Sean and I went looking for new washing machines uh kids stayed home and I think Sarah you filmed stew and biscuits so stew and biscuits with supper last night breakfast this morning is a okay they're getting tickled so breakfast this morning was just quick cuz we had friends coming over over um Sarah's got some friends that are going to help her can some uh pear sauce this morning and the boys have some friends they're helping they're all working on The Summer Kitchen together out there putting up siding so breakfast this morning was scrambled eggs toast and that was it but these girls are playing a trick on David and he doesn't even know it yet so I'll turn the camera around and show you what David's plate looks like they're having a lot of fun with this because friends got here and he skipped breakfast so his plate is still sitting here on the table here let me turn the camera around David's breakfast of scrambled eggs some toast and a little bit of rat poison he is going to flip when he sees it apparently there's a running joke that I did not know about but uh friends know all about David being uh what slowly giving rat poison by friends so okay guys we'll see you back at lunchtime we're going to visit and get some work done around the [Music] house yum yum David good Farm Fresh rat poison right there for David all right supper time and it's a good one so okay if you noticed we were not filming at lunchtime and that's because we had friends over and we got distracted but we just did sandwiches with friends just lunch meat sandwiches and chips so it wasn't anything too exciting anyway but supper tonight here we'll go in on Sea's plate beef strogen off with some steamed broccoli and then some Garden tomatoes with some salt on it so that's our good supper tonight what what oh yeah you going to eat it there is that did you want me to get the camera to see you eat your food okay well I [Music] did all right Sam's in from putting the chickens back up for the night night and he's ready to eat too all right I'm going to remember in the morning you all are going to remind me to film in the morning remind right say yes Mama absolutely mama I love Mama that's right absolutely mama okay I will see you guys in the morning breakfast time and children did remind me so yay gold stars for everybody so we have a homeschool event to be at this morning so we're eating quick getting animal jobs done so we can go and it is just oats with some raisins in it and these were soaked overnight you're eating oats too yeah oh she needs a drink of water so yeah the oats were soaked overnight and they added butter maple syrup cinnamon to the oats this morning so we're going to get our things done and head out to see some friends this morning and then go on with the day say bye we'll see you later all right it's lunch time and today it's clean out Mama's fridge but Sarah has made something special and she's going to tell everybody about it so okay so I have this little Tradition now um whenever we have be strugging off I take the leftover noodles and I make myself my fancy little pasta dish so I make a rue out of a soup recipe from The Better Homes and Gardens Cookbook and then I season it up this show The cookbook here real quick cuz we do have it on the Family's Amazon store if anybody wants to buy it we highly recommend this one I had it for years when when I first moved out of my parents house and Sarah now has her own copy because we use it just so often so okay proceed okay so I seasoned The Rue with cilantro cumin and garlic powder then I added a little can of canned chicken and then chopped up some fresh Garden Tomatoes mixed it all in there and sprink with a little bit of cilantro still on the top and you're excited about eating this okay so now you're ready to go eat yes okay go eat okay and everybody else for lunch the rest of the leftovers there's some leftover stew there's a little bit of leftover spaghetti they can have some of our home canned pickles if they want and then if this all gets eaten up and everybody is still hungry there's always peanut butter and jelly sandwiches that can be used to fill up some bellies uh yesterday's project that Sarah did with her friends that were over over here is this is the last of the pear sauce I want to say pear jam this is pear sauce like applesauce only using pears and then some watermelon rinded pickles back here in the back too and I think Sarah you're doing another batch of those today too aren't you actually no cuz I didn't get around to it last time oh okay so not today but it's still on the agenda here soon but okay we're going to eat up our lunch and I'll see you guys back again at supper okay getting everybody settled here for supper and supper's a good one tonight Sean has grilled up some chicken this is the um oh the frozen chicken thighs that I get on sale at 10 bucks quite often we uh opened up a 10 lb baggie of those chicken thighs and he grilled those up then we've got some buttered parsley potatoes from our garden and then some peas so that is supper tonight and as always there is watermelon for dessert it is watermelon season out here so okay we need to get some brothers in here what baby yeah that you like the potatoes it's good it's good yes it's good all right guys we'll see you in the morning Sarah already has breakfast made for breakfast tomorrow morning but we're going to leave you all in suspense for just a couple more seconds here all right next day and this is kind of a late breakfast early lunch Hodge pots here because we have back come here come here lure the baby with a muffin Sarah muffin because we have a family event to go to we're gonna see grandma and papa and cousins and have a fun day so there's lots of muffins Sarah made the pumpkin chocolate chip muffins yesterday that are oh so good and there's leftover biscuits and butter there's peanut butter no jelly sandwiches jelly on you put jelly on there too okay or just bread and jelly and Sarah has um left from from earlier today yeah y she uh decided because of her braces there are tricky issues with apples and peanut butter so you what dice them up super thin and slathered peanut butter she's been craving peanut butter if any of you know what's in peanut butter that I'm probably craving I like to know I'm craving she no it it is hard to get down now you need a big glass of milk to get it down Okay so we're just eating a hodge podge real quick cuz we are going to head out the door and spend the rest of the day with family so there will be no lunch or supper videos from today but I'll see you guys again tomorrow and we'll all be tired but happy at that point cuz we'll probably get home late okay say bye guys all right breakfast time and we got home so late last night but we had a good time so breakfast this morning is scrambled eggs eggs from our chickens and hash browns these are the Shelf stable ones that I get from Sam's Club and the turkey bacon that I get from Sam's Club too looks like Sarah has made hers into a scramble everything back there there so they have personalized it slightly but uh we're going to pray and then eat and get on with our day all right lunchtime is a build your own BLT sandwich so we've got well the leftover bacon from breakfast this morning and some where you going with that cheese some with cheese some with mayonnaise some want red onion and then we've got this is a bread our homemade bread that we make and carrots that were left over from us having friends over M she has to do a little smile there you got muffin on your face where right there messy messy S I was eating a muffin and then the greens there are Swiss chard that uh was grown in a container and tomato oh right back there from our garden and then watermelon also from our garden so eating a lot of farm food today so all right we're going to eat this up real quick and then we'll start getting ready on some supper cuz we're having a late lunch yes and you're going to love it and you're going to love it you're excited okay see you at supper okay supper tonight is going to make for happy happy children Abigail came in here bouncing she was literally bouncing in here you like homemade pizza don't you yes so four homemade pizzas these we just make them up on cookie sheets okay this one here would be an all meat with we've got turkey pepperoni our uh homemade sausage seasoning sausage and some beef and then this one's just pepperoni right okay what did you do on this one that is half supreme half all meat okay half supreme half all meat are you calling the my favorite kind Supreme oh yeah okay okay beef mushroom onion and green pepper well I say green pepper these they're red and orange they're red and orange they're not green peppers because these are from our garden so we had red and orange Peppers coming in from the garden I had just gotten a good deal on some sliced mushrooms this week so we used some of those up on the pizzas and a homemade crust that we've had a recipe for years for the homemade crust so we're going to start dishing these up while they are still hot and we're going to eat unless you want to wait no well a little bit we're going to wait for a little bit what cuz Rebecca's got to get out of the bathtub no no no no no what why are we waiting for a little bit I don't know if you're going to film it or not to film what you eating oh yes if we all of us are eatting well I don't know this might be it especially if they're going through baths and showers okay movie A movie we don't have time for a movie tonight baby every tomorrow's a school day so we're going to eat and then start shutting it down for the night finish baths and showers and shut it down all right guys all right guys that is it we're going to make up some plates we're going to have our supper and that is just kind of an idea of what we have to eat in a week around here um I don't know we eat lots of same things over and over again but every once in a while we have treats like pizza too that get everybody excited so I I hope you guys enjoyed this video if you did please give us a thumbs up and subscribe if you have not already and if you could tell your family and friends to watch Ozark Family Homestead it would help our family's Channel grow thank you so much guys byebye I'll see you on the next video bye bye there she is see you guys thanks thanks for watching oo family Homestead bye bye

Channel: Ozark Family Homestead

Views: 19,914

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Id: W3ya6vUhllY

Length: 32min 37sec (1957 seconds)

Published: Wed Sep 13 2023