Knoblauch Mozzarella Brot Macht einfach süchtig

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eggs: 1 pc. Leave 1 tbsp separately for lubrication, the rest will be used in kneading dough sugar: 20 gr. (1 tbsp) yeast: 4 gr. (1 tsp) salt: 3 gr. (1 tsp) wheat flour: 200 gr. warm milk: 80 ml. leave to rest for 10 minutes butter at room temperature (unsalted): 30 gr. Assemble the dough into a knot and place in the oven at 30 ° C (86 ° F) for 60 minutes. egg: 1 tbsp. sugar: 1 tsp minced garlic: 1 tsp. mayonnaise: 1 tsp butter at room temperature: 13 gr. green onions: 1 tbsp. mozzarella: 140 gr. bake for 15-20 minutes. at 170 ° C (338 ° F) it smelled pleasantly of garlic and fresh bread :)) so soft to the touch
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Channel: EVA KIT Backen
Views: 100,849
Rating: undefined out of 5
Keywords: knoblauchbrot, knoblauchbrot selber machen, knoblauchbrot rezept, brot, knoblauchsauce, rezepte, rezept
Id: ZwGK2WVolFI
Channel Id: undefined
Length: 6min 30sec (390 seconds)
Published: Wed Mar 17 2021
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