Garlic Mozzarella Bread - Delicious! | Ninik Becker

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Garlic Mozzarella Bread Full recipe in the link below Use fingers to fold and press the dough The dough won't stick even without an extra flour Put the dough on the baking tray. Cover until almost doubled. 250g lactose-free fresh Mozzarella cheese (125g of each). We can use other cheese if isn't available I use this blade as a tool for baking purposes Egg wash at the edges (optional) Slice Mozzarella into small pieces Freshly cracked black pepper 200°C (400°F) preheated oven, top-bottom heat 20 - 25 minutes. An oven may vary. Best to eat warm
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Channel: Ninik Becker
Views: 6,136,621
Rating: undefined out of 5
Keywords: Mozzarella, Bread, Garlic, delicious, Cheese, recipe, baking, food, savory, yummy, soft, melting cheese, butter, unsalted butter, salt, yeast, dough, flour, blade, how to make, sugar, milk, oven, Ninik Becker, breakfast, Lactose-free cheese, fresh Mozzarella, Mozzarella ball, Scallions, pull apart, how to, garlic bread, cheese bread
Id: cw6apnnzzBA
Channel Id: undefined
Length: 5min 4sec (304 seconds)
Published: Tue Aug 07 2018
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