Italian Grandma Makes Pastina Soup

[Music] hello i'm gina today i gotta make the pastina look i have everything in here like i said when i make something you have to prepare before what you need so i have all of this here and this we need i need the celery carrot lil tomato parsley pecorino roman the little one then we make it a little one okay they have adidas they do the baby too for the baby look they're nice nice and small nice and small because i wanted the baby to eat this all right now i can make my vegetable soup easy that's the water it's a cold water i put off your mail like this and in the water i put the jadab i put a that's it's a salary little celery it's a vegetable widget amber this is a carrot little parceling i want to make one small tomato go here a plus put a little salton we taste the layer we put a little salt on there and little olive oil because it's a vegetable the this one we use veggie we use the olive oil just about one spoon just some okay at this ingredient that's really here now we got a waiter they they cook about 10 or 15 minutes they cook the vegetable and then we put the pastina and that's it's a very easy simple easy something fast when you you know the the kids who cry and they want somebody wants to eat something fast this is easy just to make a world you make all the vegetables and after every one hour everything is done now i cover and then we wet the dead body when they boil we put a little low and we prepare it for the pasta you know okay barley and look look another ball you see now i put it low i put a low and let it cook for 10 or 15 minutes okay my water bottle you look you see my my water bowl yo now we put the bastina but before i put the pasta in i put a little salt you can put a little salt like this okay and then you put pastina lila pastina lila pastina okay and a letter cook the time of this cook let me see over here what's going on at this the soup that's at the soup for the boiler i want to see the salt water look like salt see this is it right all the vegetables cook and that's the soup super vegetable like a light light we need more we need more salt okay now we wait now wait for the pasta now when the pasta is already we finish the thing okay the pasting is done see pasting is done they look nice all right now i gotta i gotta take the this i drain the water let me see back to the world okay now i gotta make another purge let me see i want to pour something for the baby i want to show something so i take one spoon like this for the baby applause i gotta make lily juice plain juice this is the juice i put all day and now what i'm doing i take a lily juices this that's a vegetable soup but for the baby they can eat everything see you wanted to take it off of the stuff they gotta eat the plan plan and they support it here when the baby they still they still drink the milk you know you gotta teach the way they gotta eat you gotta teach you to eat the baby they used to the little pastina you can wanna put a little little just a little drop at all yo like this just a little drop of the olio and then you you give it the baby they're supposed to eat a lot of plan a plan because like you gotta teach the yeah you gotta learn to eat you gotta learn the baby and that's the dish for the baby when i raise my baby that's what i used to do i nurse my baby my heart little by little we have the teacher to eat because they grow up they grow up and they need more more food and then i make the basting like this and that was okay now they sebastian of heavy duty decades like two years old the kids they cater to the old people they they want a vegetable they cater heavy if everybody for everybody this is a golden for everybody so now you put the pastilla here it's a this is a for everybody when you feel you know feel good you want something warm you make a little pasty it's a nice aroma especially on the wintertime it's a good you can eat like this but you want a little stronger you can make you can make one eggs inside and you eat they're more strong they make it more dishonest you can make a little cheese like this you can bring lego cheese you put it like this foreign and they come a little strong the soup will come a little stronger look it's not good ah this is good i used to make you know like i have four kids on my father-in-law and so we have four and my father five kids they able to make this all the time a little little vegetable yeah now we got it we got eaten now okay that's my bestina look look what they look like you can see little eggs because this you can put a little cheese pecorino roman you can put a little pecorino romano like this see that's a nice soup it's a vegetable it's an all like when you can eat a heavy stuff you make it like this it's annoying okay bon see nice so good especially when it's cold this is the best one good good good good the good the delish okay so i just to make a little thing but this is more important for the for the sick people for the older people everybody so if the little kids say you make a same same pasta in the mail okay they can't eat all this stuff just to plan you teach the baby okay uh god bless everybody and i'll see you next time okay bye bye bye [Music] you

Channel: Buon-A-Petitti

Views: 157,571

Keywords: Gina, italian, petitti, nonna, grandma, cooking, homemade, cook, easy, italy, fresh, old, fashion, tradional, bake, baking, cooking italian, recipe, teach, class, best, how to, pasta, pastina, vegetable, vegan, soup

Id: 6qld1oCOSfM

Length: 11min 57sec (717 seconds)

Published: Tue Feb 22 2022