Ich habe mich verliebt! Der Joghurtkuchen, den ich je probiert habe!

Eggs - 3 pieces Sugar - 70 g (1/3 cup) Melted butter - 80 g (1/3 cup) Flour - 200 g (1 1/2 cups) Baking dough - 1 tsp Divide into 2 parts Put in the freezer for 30 minutes Cooking cream Egg white - 3 pcs Sugar - 80 g (1/3 cup) Yogurt or sour cream - 300 g (1 glass) Starch - 3 tbsp Form - 15x15 Butter Spread out half of the dough Bake 40 minutes at 180 ° C Let cool

Channel: Meine Schnellen Rezepte

Views: 1,048,921

Rating: 4.8765688 out of 5

Keywords: Meine Schnellen Rezepte, recipe, Joghurtkuchen

Id: P_pz9CNrc6Y

Length: 5min 48sec (348 seconds)

Published: Fri May 14 2021