How To Make Nigeria Meat Pie/ Richest Meat Pie Ever / Beginners Friendly

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do you know there is a huge difference between family meat parts and commercial meat pack welcome to Progressive cakes and nourishment in today's video I'll be showing you a world without video on how I met my family missed pie the special recipe you will love if this is your first time of watching my video you're welcome to my old subscribers you're also welcome let's dive into the mountain [Music] thank you [Music] [Music] for the meat pie fillings I added a little oil little salts onions take your time to fry it a little you go ahead to add your Meats I got the meat from the spa you can get yours from Supermarket ShopRite or any store around you this is cow mix you can also use chicken for this stir a little more and you add your Curry Masala garam masala is number one ingredient for meat pie filling yes the test is so amazing when you use it you will you see you will come back from Mark the meat pie it takes your meat pie fillings to another level so make sure you have Curry masala add in me prepare of your choice great repair or try prepared but right now I have my dry paper so I'll be adding my black tripod back go ahead to add some little water add your seasoning Cube and you text cover to steamer go ahead to add the Irish potato sauce eggs add more water to enable the Irish almond meat to cook more [Music] cover to steam yes I love this see the Irish potato is already thickening my feelings so I'll go ahead to add my carrot if your onion is not thickening the way my is looking you don't have to panic just go ahead to mix one tablespoon of corn flour in a little water and you add them to bind the dough be filling together but right now I'm good with this because the Irish potato has already done the magic so I don't need to add the cornstarch again so I'll be going with this thank you my filling is ready for the meat pie dough I have a cold margarine cold evaporated hollandia milk and code X is also cold water in to the point of some blocks are even inside so right now I'll measure out my floor I'll be using one for the floor I'll be using 1kg for this and I'll also measure my margin right inside the flower so for the margarine I need 400 grams why for the floor is 1 kg so the total of 1400 so just watch so that you get how I did my [Music] this is one kg of flour so I'll be measuring in the Madrid right now I'm looking for 400 grams of margarine [Music] as you can see that is that's 144 total so this is ready I'm not comfortable with these bowels so I have to change to a bigger power so I'll add in two teaspoons of baking powder and a pinch of salt these leveled spoons of baking powder and a pinch of salt yes so I'll incompress everything together you have to use the tips of your hand to mix in everything till everything is looking like bread crumbs [Music] foreign [Music] egg and I'll also add my ever up evaporated hollandia milk just half of the container is writing the container I have 120 grams so half of 120 you check it it's around 60 grams so I added up to 60 grams of milk with one egg don't forget the milk was cold but the egg was also called so the remaining egg I'll be using it for though Binding off the door for the finishing so start adding your cold water little at the time as you missed Mr do you have a soft dough not too soft but a little soft though [Music] [Music] for the remaining egg I'll be using it for the finishing so stick to the video so say it so I'll be bringing out all the dough on the surface of the table and take my time to knead it's important you need in everything very very well all right [Music] foreign [Music] [Music] it out into 15 pieces like I said before this is family meat pie meat pie for my family so that is why I'll be sharing into 15. for my commercial meat pie I would have shared out into 18 to 20 pieces I'm using my oven tray I placed foil paper on the top and I greased with my margarine and dusted with flour so it's time to roll out our meat pie here is the biggest cutter I'll be using sprinkle a little flour to it and I'll pour it out on my work surface go ahead to roll out each dough [Music] one of the handle of my meat pie cutter was already broken so I'm going to manage it to the end [Music] gently spread out the dough and you get your meat pie cutter place down and you place your dough on top make sure it's covering the surface of the quarter if there is any space around the Border or the edges use your hands to push the dough out and you use your egg to rub other suffix you can see that very neat and lovely wow so I'll be repeating the process the second time [Music] [Music] [Music] foreign of watching my video what are you waiting for you can join this lovely family by clicking on the Subscribe button go ahead to click on the notification Bell to be getting a lacks of my newest video if I drop new video you will get an alert and to my old subscribers thank you so much for stopping by today look at that looking so big and beautiful so I'll do the third one wow and I'll continue others outside the camera [Music] [Music] [Music] foreign [Music] [Music] right now I'm making the last one the remaining egg I'll be using it to rub on the surface of all my meat pies thank you [Music] [Music] before I start rubbing the egg on the surface of my meat parts so I went ahead to on my oven to start preheating yes here is the last beautiful [Music] [Music] thank you [Music] [Music] look at us looking so beautiful and Shining already after 25 to 13 minutes my meat pies we are ready wow this is beautiful like my video if you have not liked this video please click on the like button and also subscribe to my channel comment and like thanks for watching
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Channel: Progressive Recipes
Views: 196,495
Rating: undefined out of 5
Keywords: Nigeria Meat pies, How to make Nigeria meat pies, Family Meat pie, Commercial meet pies, How To make meat pies, Meat pie, Meat pie Recipe
Id: -2wrpDM3MuQ
Channel Id: undefined
Length: 16min 2sec (962 seconds)
Published: Fri Apr 21 2023
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