How to make Curry Shrimp! | Deddy's Kitchen

[Music] all right all right all right we are back back back back back in daddy's kitchen how are you daddy i'm wonderful i am so glad that you are wonderful it is so beautiful to see you today oh yeah another day thank god bless you father yes and we just want to show some love to our whole youtube family you guys are amazing you guys have been watching the videos sharing the videos commenting showing us so much love and we just want to say that we love you right daddy thank you guys love you love your love you love you guys did you get that let's get a close-up on that love you love you love you love you love you oh my god oh she almost loves you guys almost loves you guys just as much as he loves me but you know anyway we're gonna hop right into it because you know we don't want to get you guys jealous or anything so daddy tell the people then where we are cooked today curry shrimp curry shrimp you guys have been asking for curry shrimp for a minute and so and you know what a minute means like a minute means a long time because daddy's probably looking at me like a minute uh you guys have been asking for a long time and it is finally finally here so without further ado daddy let's just get right into it so what are the first steps okay we have some peppers okay let's see what we have like do a big dice a big dice okay red green and yellow okay i have onions uh-huh and i have a little tomatoes look at them here there are some more onions over here that are nice big just like the peppers and i slice them so i have some ginger here all right some garlic yeah okay so we got some garlic over in that corner we got some ginger over here time time green onions and green onions okay yes i'm gonna put some potatoes in it say that one more time for the camera daddy potatoes potatoes potatoes we've been using but you've always had potatoes ever since we were small i'd always be like my dad says potatoes all right so let's get right into it so i'm just gonna show you how i dice this one thing it's love it has to be loved right this this this pre-dice situation here is for our time efficient watchers and this is for the ones who don't care about the time just want to learn because they remember what our channel is about learning watching and learning right all right perfect and then a last piece of scratch by the paper okay when you're cutting up scratch blending paper please it's very hot so be very careful hold it you can if you can hold it like this by the stem right stem okay you cut it but you don't want too much of the seed you need because that's where is the heat coming from the seeds okay so the seeds are where you're trying to avoid unless you're trying to make it hot ha yeah especially if you have kids okay yeah if you have children back up off of the heat okay don't play too much with those seeds if you have children you guys please wash your hands yes because if you rub your eyes like i have in the past career okay potatoes you slice them like that the true family this looks pretty doable already i follow just a little chop chopper one two chopped chop and we're good i love my curry with potato in it so i love that daddy is putting potatoes i didn't want to put carrots in it but i don't have any carrots so okay i use tomato instead okay i mean some people would argue that tomato does not go and curry i've heard people say that you can do whatever you want yes because this is daddy's kitchen carol am i getting ready you can do what you want okay carrots what happened because i i've also heard people be like oh carrots and curry and then there's people like what's your name everybody doesn't look like something different okay so you consider those diced right yes big dice beans it can be bigger too but i'm cooking shrimp so you don't need a big piece of potatoes okay okay okay all right let's turn my stove on relax sometimes i'm trying to tell daddy to raise his volume but he's not seeing me but yes daddy reels of local volume people need for you all right so what do we have here what kind of oil is that oil olive oil okay virgin olive oil let's see what brand that is okay organic uh biologique okay something cute fancy all right what's the heat on daddy for the stove max right now on max okay over here is all my season that i use for my shrimp okay look at all of this you guys looking pretty i have to turn this off okay i have to turn this out because i forget that my shrimp in the fridge oh don't even season up yet okay daddy this is my shrimp okay wash and clean okay even deveined yeah washed cleaned what did you wash and clean it with lime lime yeah okay cool okay so these are smaller shrimp okay you can use whatever you want i would recommend the jumbo shrimp you guys but that's because my chest is high um i'm sorry okay i got free seasoning here okay so you're going to use some fresh seasoning yeah you're getting beat up online eh no i'm not online where about you well it's because when i see it online everybody's like well how much is that how much is that and yeah we're not gonna probably we'll probably never be the channel that gets go daddy you can go the the the complete details 100 because you're supposed to be watching and learning but at the same time like betty and everyone i tried to people one spoon at all kind of things all right one spoon fish seasoning okay so that's cool running fish seasoning i like to put on my seasoning together and mix it okay i have pimento cemento have to fish okay in it and this they said this is fresh yeah it's for seafood i know a lot of people like obey but you know daddy's not gonna come here and lie to me he's gonna be like um not really but watch how this meal turns out delicious seasoned seasoning sauce seasoning salt spoonful okay red pepper black peppers next half spoon and these are all like tablespoon measurements guys not teaspoon tablespoons you can see my bad in the building always sending us products [Music] this is finished spoonful all right might as well empty it okay guys i rebrand that one what was that all season oh that was the irie brands all season purpose all purpose sorry that's not true i'm brand new okay i'll put the bit more on it all-purpose seasoning and remember guys most mostly all of our seasonings here are sodium free you can get the ones that are not sodium free um which most people get but we get the sodium free because we don't play around with the salt too much yeah okay there's four tablespoons of garlic um sorry of um curry powder what kind of curry is this better pork curry let's take a look and show the people then family have to know which car if you use better pack so guys make sure you get better pack okay and this is interesting to me because okay so that's two tablespoonfuls of curry what did you use like a bag of shrimp city like a full bag or two two bags uh three bags what is smart small bags i'm gonna pop these inside here what was that the onions onions okay big dice big diced onions okay i make garlic fresh garlic okay make a ginger nice cut by the pepper okay so i use a spoon okay makes sense you don't want your hands to be yellow for all the girls to still be cooking with your nails i need my nails yeah sharpening okay i let this sit so that's just gonna sit here for a little bit marinade huh that's how your shrimp should look you guys while it sits all right so stove back on on what maximum that oil is hot from earlier you guys remember the oil the organic virgin olive oil i didn't think we why do i feel like you said in the past daddy that you can't cook with um virgin olive oil right right oh you can't fry okay makes sense i'm gonna start it off these potatoes because it's longer to cook okay and the shrimp should only take seven to eight minutes okay so you're gonna cook the potatoes okay satya off [Music] medium you can slow it and what do you do just keep on doing that until how do you know when oh i'm watching anywhere you just saw me just rush this thing sorry daddy that's all right what made you put it back up [Music] you're gonna cut down the temperature [Music] [Music] okay yeah so now it's time to bring it in and if you've watched other curry tutorials from daddy's kitchen you know that you got to burn your curry first so explain them yeah you put your curry inside sit there burn because this curry can run your stomach you're very interesting so and burning it simply means putting it in the pan with the oil and making it kind of cook in the way first before that's what it is okay then i can start [Music] while i'm starting it burning at the same time i'm gonna turn the fire down to [Music] medium i love curry so much so [Music] this is already looking like heaven to [Music] me all right my garlic and my garlic and ginger into the pot now guys garlic and ginger has just been added [Music] okay you obviously want a nonstick pan for the steady [Music] okay chopped onion this pepper is going to go in when it's almost cooked okay you want to crunch it and keep your color okay [Music] [Music] look at you go daddy go daddy i'm gonna put some more seasoning okay on purpose you seem like you're being quick on your feet does this mean that you have to be quick on your feet with this meal so you just added more all purpose more seasoning sauce maybe a teaspoon powder words powder extract half teaspoon teaspoon half teaspoon sorry okay not teaspoon half teaspoon [Music] not too much then i'm gonna add my shrimp then i'm gonna add the shrimps [Music] good i need extra and once it cooks it all comes down it's funny you're making sure that you don't even mess with trends like that daddy doesn't really eat shrimp you guys like she really really doesn't so that's how you know it's love because if he is making it with love i always ask you i mean always meant to wait no i think i have asked you why [Music] it's funny [Music] crab leg i'ma love everything everything from the season all right so we're bringing it back up it will cheat because it was on medium before you bring it up too high our pots a little mushroom okay [Music] i'm really getting that daddy today because this volume sorry people it's okay all right so it's back on high are you gonna cover it at any point i know okay all right let's just wait here with you all right okay i have half cup of coconut milk i'm [Music] milk but i'm telling you everything that he ever does coconut milk in oh my gosh it really just heightens the flavor and oh see what happened right here change everything change everything for the better look at that gravy already but i have to put some water okay remember this seasoning for the boil water india wash your toast remember so you get all your seasonings from japan all extra seasoning [Music] time drop sometime in the owner ready the smell the aroma that he's like you're not worried about smelling like curry asks don't really matter to me because in my belly here it goes [Music] look at that you guys look at that when it's spoiling off you guys are spoiled i haven't seen this meal cooking our house in uh let me not even know how long but anything you guys want you get so make sure if you are watching this video at this moment in time it's time for you to like comment and subscribe but not only that it's time for you to tell us in the comments what you'd like to see next not true daddy okay so i pour some more water in it because i want enough gravy okay it's not gonna take long to cook now yeah you wanna make sure that you have enough gravy the worst thing is having something that's so delicious you're gonna put it over a bed of rice or whatever it may be and there's not a gravy in the pot so this is good to heat with as much rice some nice white rice i believe all curry should be with white rice i don't like curry with anything other than white rice wouldn't you agree daddy yes yeah you didn't agree 100 i love it with my dumpling oh [Music] i'm thinking like rice and peas versus white bread right rice when it comes to curry white rice no yes the perfect bed is white rice yes it's always the better choice all right so how long from this point on do you think it's gonna take to talk [Music] [Music] you don't want to overcook your shrimp don't want to overcook your shrimp get tough i feel like a rubber yeah you know you know what a rubber shrimp you guys so make sure you watch your pot not true daddy so i'm gonna taste this see what it needs okay once your tear sits no i'm going to tell you what it means what you know what it means what you need what you need is love salt [Laughter] we're the unruly kids my parents are on their health streak and we're always like sons all right remember the papers it's time how pretty that is a little bit of curry just splashed on the clothes but now the banana stressed out about it because you know potatoes ready my time is finished you're done okay okay so i'm gonna just let this simmer so you wanna i mean i never tasted it what do you think okay i actually think it's okay too but i've gotten used to it with you guys i think it's delicious yes it's not fresh it definitely has the salt in there um i feel like anything more would be too salty i just keep my cool because i know what i know that's why i tell you to taste it i know you're right betty you're right you're right mercy yes a lot of mercy for you all right so we're going to let this sit for a little bit but i see you have scallion out there you're not gonna put let's get that oh it's for the garnish because you know my dad is a garnish genius not true daddy presentation king so she said presentation presentation on a million at all times talk about it ask about it it's it's daddy's kitchen your daughter's weird good like that's like that is it time for the moment of truth yes now for the moment of truth look how the [ __ ] pretty mad stone just got turned off and look at your curry shrimp you guys with enough gravy to go around because you don't want a pot without gravy when it comes to this meal daddy this looks amazing thank you it looks so good oh look how pretty that is ready it's so nice to have a meal that tastes so flipping good but also looks so beautiful you know when like sometimes like you know some people show them things or make their things and it really doesn't look too appetizing ready you'll make everything look appetizing yes and it tastes even better all right that is your curry shrimp all right so make sure it's a plate for them no yes okay perfect [Music] peace and love always

Channel: Deddy's Kitchen

Views: 146,666

Keywords: how to make curry shrimp, how to make jamaican curry shrimp, curry shrimp, jamaican curry, jamaican curry shrimp, how to make shrimp, jamaican pepper shrimp, deddys kitchen, daddys kitchen, how to cook like a jamaican, toronto chef, jamaican chef, quarantine cooking, quarantine meals, quarantine, pandemic cooking

Id: eHRPM86Ax70

Length: 31min 32sec (1892 seconds)

Published: Fri Jan 01 2021